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DUKAS_184368084_NUR
Grapevines Along Pumphouse Rd In The Sacramento-San Joaquin River Delta
Grapevines receive direct sunlight along Pumphouse Rd and Babel Slough in Clarksburg, Calif., on May 1, 2025. Farmers in the Sacramento-San Joaquin River Delta express concern about the Delta Conveyance Project's impact on agriculture in the area. (Photo by Penny Collins/NurPhoto) -
DUKAS_183240815_NUR
Wine Fair In Andrezieux
Bottles of Cevennes grape wines are at the Wine Fair at Boutheon Castle in Andrezieux, France, on April 5, 2025. (Photo by Romain Doucelin/NurPhoto) -
DUKAS_183240754_NUR
Wine Fair In Andrezieux
Bottles of wine and grapes are at the Boutheon Castle in Andrezieux, France, on April 5, 2025. (Photo by Romain Doucelin/NurPhoto) -
DUKAS_183240746_NUR
Wine Fair In Andrezieux
Bottles of wine and grapes are at the Boutheon Castle in Andrezieux, France, on April 5, 2025. (Photo by Romain Doucelin/NurPhoto) -
DUKAS_183240744_NUR
Wine Fair In Andrezieux
Bottles of wine and grapes are at the Boutheon Castle in Andrezieux, France, on April 5, 2025. (Photo by Romain Doucelin/NurPhoto) -
DUKAS_183240736_NUR
Wine Fair In Andrezieux
Bottles of wine display prices at the Wine Fair at Boutheon Castle in Andrezieux, France, on April 5, 2025. (Photo by Romain Doucelin/NurPhoto) -
DUKAS_183240728_NUR
Wine Fair In Andrezieux
Bottles of wine display prices at the Wine Fair at Boutheon Castle in Andrezieux, France, on April 5, 2025. (Photo by Romain Doucelin/NurPhoto) -
DUKAS_183914859_EYE
'The grapes won't wait': Lebanese winemakers fight to survive as war rages
'The grapes won't wait': Lebanese winemakers fight to survive as war rages
Owners of vineyards in the Bekaa valley are focused more on Israeli air strikes than this year's vintage. How are these family-run businesses coping?
A newly erected Hezbollah martyr poster stands just outside the boundaries of Elias Maalouf’s winery in the town of Rayak in the Beqaa Valley in Lebanon.
Oliver Marsden / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
Oliver Marsden -
DUKAS_183914858_EYE
'The grapes won't wait': Lebanese winemakers fight to survive as war rages
'The grapes won't wait': Lebanese winemakers fight to survive as war rages
Owners of vineyards in the Bekaa valley are focused more on Israeli air strikes than this year's vintage. How are these family-run businesses coping?
Bottles of ‘Generations’ red wine by Chateau Rayak, which survived an airstrike on a alleged Hezbollah drone making facility nearby, are stacked up in the winery in the town of Rayak in the Beqaa Valley in Lebanon.
Oliver Marsden / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
Oliver Marsden -
DUKAS_183914855_EYE
'The grapes won't wait': Lebanese winemakers fight to survive as war rages
'The grapes won't wait': Lebanese winemakers fight to survive as war rages
Owners of vineyards in the Bekaa valley are focused more on Israeli air strikes than this year's vintage. How are these family-run businesses coping?
Elias Maalouf, owner of Chateau Rayak, surveys his vineyard in the Beqaa Valley in central Lebanon.
Oliver Marsden / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
Oliver Marsden -
DUKAS_183914860_EYE
'The grapes won't wait': Lebanese winemakers fight to survive as war rages
'The grapes won't wait': Lebanese winemakers fight to survive as war rages
Owners of vineyards in the Bekaa valley are focused more on Israeli air strikes than this year's vintage. How are these family-run businesses coping?
Elias Maalouf, owner of Chateau Rayak, points out the damage done, including to roof tiles, by an Israeli airstrike on an alleged Hezbollah drone making facility, which can be seen in the background, next to his winery in the town of Rayak in the Beqaa Valley in Lebanon.
Oliver Marsden / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
Oliver Marsden -
DUKAS_183914857_EYE
'The grapes won't wait': Lebanese winemakers fight to survive as war rages
'The grapes won't wait': Lebanese winemakers fight to survive as war rages
Owners of vineyards in the Bekaa valley are focused more on Israeli air strikes than this year's vintage. How are these family-run businesses coping?
Roland Abou Khater, 29, and his wife Tamara, 33, of Coteaux Du Liban, taste one of their white wines in the tasting room of their winery in the Beqaa Valley in Lebanon.
Oliver Marsden / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
Oliver Marsden -
DUKAS_176700768_BES
Robot Robotics Plus pulvérisateur pour cultures viticoles et arboricoles
Picture MUST credit: Robotics Plus A battery-powered autonomous vineyard and orchard herbicide and pesticide robot sprayer has been developed to make the process more eco-friendly. The machine, called Prospr is now in commercial use in New Zealand, Australia and the US. The robot has a refillable spray tank, multiple spray fans, a diesel generator, a battery pack, and four wheels each independently driven by their own electric motor. For relatively short spray jobs, Prospr can operate on battery power alone. The generator kicks in for longer jobs, producing electricity that reportedly allows the Prospr to work all day long without recharging or refuelling. It is claimed to use up to 72% less fuel than a traditional diesel tractor performing the same task. Guided by GPS, makes its way up and down rows of vines or trees, spraying both sides. It utilises a combination of LiDAR sensors and cameras to detect and identify any obstacles in its path, as used in self-driving cars, slowing down or stopping as necessary. © Robotics Plus via JLPPA/Bestimage
JLPPA / Bestimage -
DUKAS_176700767_BES
Robot Robotics Plus pulvérisateur pour cultures viticoles et arboricoles
Picture MUST credit: Robotics Plus A battery-powered autonomous vineyard and orchard herbicide and pesticide robot sprayer has been developed to make the process more eco-friendly. The machine, called Prospr is now in commercial use in New Zealand, Australia and the US. The robot has a refillable spray tank, multiple spray fans, a diesel generator, a battery pack, and four wheels each independently driven by their own electric motor. For relatively short spray jobs, Prospr can operate on battery power alone. The generator kicks in for longer jobs, producing electricity that reportedly allows the Prospr to work all day long without recharging or refuelling. It is claimed to use up to 72% less fuel than a traditional diesel tractor performing the same task. Guided by GPS, makes its way up and down rows of vines or trees, spraying both sides. It utilises a combination of LiDAR sensors and cameras to detect and identify any obstacles in its path, as used in self-driving cars, slowing down or stopping as necessary. © Robotics Plus via JLPPA/Bestimage
JLPPA / Bestimage -
DUKAS_176700766_BES
Robot Robotics Plus pulvérisateur pour cultures viticoles et arboricoles
Picture MUST credit: Robotics Plus A battery-powered autonomous vineyard and orchard herbicide and pesticide robot sprayer has been developed to make the process more eco-friendly. The machine, called Prospr is now in commercial use in New Zealand, Australia and the US. The robot has a refillable spray tank, multiple spray fans, a diesel generator, a battery pack, and four wheels each independently driven by their own electric motor. For relatively short spray jobs, Prospr can operate on battery power alone. The generator kicks in for longer jobs, producing electricity that reportedly allows the Prospr to work all day long without recharging or refuelling. It is claimed to use up to 72% less fuel than a traditional diesel tractor performing the same task. Guided by GPS, makes its way up and down rows of vines or trees, spraying both sides. It utilises a combination of LiDAR sensors and cameras to detect and identify any obstacles in its path, as used in self-driving cars, slowing down or stopping as necessary. © Robotics Plus via JLPPA/Bestimage
JLPPA / Bestimage -
DUKAS_176700765_BES
Robot Robotics Plus pulvérisateur pour cultures viticoles et arboricoles
Picture MUST credit: Robotics Plus A battery-powered autonomous vineyard and orchard herbicide and pesticide robot sprayer has been developed to make the process more eco-friendly. The machine, called Prospr is now in commercial use in New Zealand, Australia and the US. The robot has a refillable spray tank, multiple spray fans, a diesel generator, a battery pack, and four wheels each independently driven by their own electric motor. For relatively short spray jobs, Prospr can operate on battery power alone. The generator kicks in for longer jobs, producing electricity that reportedly allows the Prospr to work all day long without recharging or refuelling. It is claimed to use up to 72% less fuel than a traditional diesel tractor performing the same task. Guided by GPS, makes its way up and down rows of vines or trees, spraying both sides. It utilises a combination of LiDAR sensors and cameras to detect and identify any obstacles in its path, as used in self-driving cars, slowing down or stopping as necessary. © Robotics Plus via JLPPA/Bestimage
JLPPA / Bestimage -
DUKAS_176700764_BES
Robot Robotics Plus pulvérisateur pour cultures viticoles et arboricoles
Picture MUST credit: Robotics Plus A battery-powered autonomous vineyard and orchard herbicide and pesticide robot sprayer has been developed to make the process more eco-friendly. The machine, called Prospr is now in commercial use in New Zealand, Australia and the US. The robot has a refillable spray tank, multiple spray fans, a diesel generator, a battery pack, and four wheels each independently driven by their own electric motor. For relatively short spray jobs, Prospr can operate on battery power alone. The generator kicks in for longer jobs, producing electricity that reportedly allows the Prospr to work all day long without recharging or refuelling. It is claimed to use up to 72% less fuel than a traditional diesel tractor performing the same task. Guided by GPS, makes its way up and down rows of vines or trees, spraying both sides. It utilises a combination of LiDAR sensors and cameras to detect and identify any obstacles in its path, as used in self-driving cars, slowing down or stopping as necessary. © Robotics Plus via JLPPA/Bestimage
JLPPA / Bestimage -
DUKAS_176700763_BES
Robot Robotics Plus pulvérisateur pour cultures viticoles et arboricoles
Picture MUST credit: Robotics Plus A battery-powered autonomous vineyard and orchard herbicide and pesticide robot sprayer has been developed to make the process more eco-friendly. The machine, called Prospr is now in commercial use in New Zealand, Australia and the US. The robot has a refillable spray tank, multiple spray fans, a diesel generator, a battery pack, and four wheels each independently driven by their own electric motor. For relatively short spray jobs, Prospr can operate on battery power alone. The generator kicks in for longer jobs, producing electricity that reportedly allows the Prospr to work all day long without recharging or refuelling. It is claimed to use up to 72% less fuel than a traditional diesel tractor performing the same task. Guided by GPS, makes its way up and down rows of vines or trees, spraying both sides. It utilises a combination of LiDAR sensors and cameras to detect and identify any obstacles in its path, as used in self-driving cars, slowing down or stopping as necessary. © Robotics Plus via JLPPA/Bestimage
JLPPA / Bestimage -
DUKAS_176676707_FER
Robot vineyard and orchard crop sprayer
Ferrari Press Agency
Prospr 1
Ref 16252
24/10/2024
See Ferrari text
Picture MUST credit: Robotics Plus
A battery-powered autonomous vineyard and orchard herbicide and pesticide robot sprayer has been developed to make the process more eco-friendly.
The machine, called Prospr is now in commercial use in New Zealand, Australia and the US.
The robot has a refillable spray tank, multiple spray fans, a diesel generator, a battery pack, and four wheels each independently driven by their own electric motor.
For relatively short spray jobs, Prospr can operate on battery power alone.
The generator kicks in for longer jobs, producing electricity that reportedly allows the Prospr to work all day long without recharging or refuelling.
It is claimed to use up to 72% less fuel than a traditional diesel tractor performing the same task.
Guided by GPS, makes its way up and down rows of vines or trees, spraying both sides.
It utilises a combination of LiDAR sensors and cameras to detect and identify any obstacles in its path, as used in self-driving cars, slowing down or stopping as necessary.
OPS: The Prospr in action.
Picture supplied by Ferrari (FOTO: DUKAS/FERRARI PRESS) -
DUKAS_176676706_FER
Robot vineyard and orchard crop sprayer
Ferrari Press Agency
Prospr 1
Ref 16252
24/10/2024
See Ferrari text
Picture MUST credit: Robotics Plus
A battery-powered autonomous vineyard and orchard herbicide and pesticide robot sprayer has been developed to make the process more eco-friendly.
The machine, called Prospr is now in commercial use in New Zealand, Australia and the US.
The robot has a refillable spray tank, multiple spray fans, a diesel generator, a battery pack, and four wheels each independently driven by their own electric motor.
For relatively short spray jobs, Prospr can operate on battery power alone.
The generator kicks in for longer jobs, producing electricity that reportedly allows the Prospr to work all day long without recharging or refuelling.
It is claimed to use up to 72% less fuel than a traditional diesel tractor performing the same task.
Guided by GPS, makes its way up and down rows of vines or trees, spraying both sides.
It utilises a combination of LiDAR sensors and cameras to detect and identify any obstacles in its path, as used in self-driving cars, slowing down or stopping as necessary.
OPS: The Prospr
Picture supplied by Ferrari (FOTO: DUKAS/FERRARI PRESS) -
DUKAS_176676701_FER
Robot vineyard and orchard crop sprayer
Ferrari Press Agency
Prospr 1
Ref 16252
24/10/2024
See Ferrari text
Picture MUST credit: Robotics Plus
A battery-powered autonomous vineyard and orchard herbicide and pesticide robot sprayer has been developed to make the process more eco-friendly.
The machine, called Prospr is now in commercial use in New Zealand, Australia and the US.
The robot has a refillable spray tank, multiple spray fans, a diesel generator, a battery pack, and four wheels each independently driven by their own electric motor.
For relatively short spray jobs, Prospr can operate on battery power alone.
The generator kicks in for longer jobs, producing electricity that reportedly allows the Prospr to work all day long without recharging or refuelling.
It is claimed to use up to 72% less fuel than a traditional diesel tractor performing the same task.
Guided by GPS, makes its way up and down rows of vines or trees, spraying both sides.
It utilises a combination of LiDAR sensors and cameras to detect and identify any obstacles in its path, as used in self-driving cars, slowing down or stopping as necessary.
OPS: The Prospr
Picture supplied by Ferrari (FOTO: DUKAS/FERRARI PRESS) -
DUKAS_176676700_FER
Robot vineyard and orchard crop sprayer
Ferrari Press Agency
Prospr 1
Ref 16252
24/10/2024
See Ferrari text
Picture MUST credit: Robotics Plus
A battery-powered autonomous vineyard and orchard herbicide and pesticide robot sprayer has been developed to make the process more eco-friendly.
The machine, called Prospr is now in commercial use in New Zealand, Australia and the US.
The robot has a refillable spray tank, multiple spray fans, a diesel generator, a battery pack, and four wheels each independently driven by their own electric motor.
For relatively short spray jobs, Prospr can operate on battery power alone.
The generator kicks in for longer jobs, producing electricity that reportedly allows the Prospr to work all day long without recharging or refuelling.
It is claimed to use up to 72% less fuel than a traditional diesel tractor performing the same task.
Guided by GPS, makes its way up and down rows of vines or trees, spraying both sides.
It utilises a combination of LiDAR sensors and cameras to detect and identify any obstacles in its path, as used in self-driving cars, slowing down or stopping as necessary.
OPS: The Prospr in action.
Picture supplied by Ferrari (FOTO: DUKAS/FERRARI PRESS) -
DUKAS_176676696_FER
Robot vineyard and orchard crop sprayer
Ferrari Press Agency
Prospr 1
Ref 16252
24/10/2024
See Ferrari text
Picture MUST credit: Robotics Plus
A battery-powered autonomous vineyard and orchard herbicide and pesticide robot sprayer has been developed to make the process more eco-friendly.
The machine, called Prospr is now in commercial use in New Zealand, Australia and the US.
The robot has a refillable spray tank, multiple spray fans, a diesel generator, a battery pack, and four wheels each independently driven by their own electric motor.
For relatively short spray jobs, Prospr can operate on battery power alone.
The generator kicks in for longer jobs, producing electricity that reportedly allows the Prospr to work all day long without recharging or refuelling.
It is claimed to use up to 72% less fuel than a traditional diesel tractor performing the same task.
Guided by GPS, makes its way up and down rows of vines or trees, spraying both sides.
It utilises a combination of LiDAR sensors and cameras to detect and identify any obstacles in its path, as used in self-driving cars, slowing down or stopping as necessary.
OPS: The Prospr in action.
Picture supplied by Ferrari (FOTO: DUKAS/FERRARI PRESS) -
DUKAS_176676695_FER
Robot vineyard and orchard crop sprayer
Ferrari Press Agency
Prospr 1
Ref 16252
24/10/2024
See Ferrari text
Picture MUST credit: Robotics Plus
A battery-powered autonomous vineyard and orchard herbicide and pesticide robot sprayer has been developed to make the process more eco-friendly.
The machine, called Prospr is now in commercial use in New Zealand, Australia and the US.
The robot has a refillable spray tank, multiple spray fans, a diesel generator, a battery pack, and four wheels each independently driven by their own electric motor.
For relatively short spray jobs, Prospr can operate on battery power alone.
The generator kicks in for longer jobs, producing electricity that reportedly allows the Prospr to work all day long without recharging or refuelling.
It is claimed to use up to 72% less fuel than a traditional diesel tractor performing the same task.
Guided by GPS, makes its way up and down rows of vines or trees, spraying both sides.
It utilises a combination of LiDAR sensors and cameras to detect and identify any obstacles in its path, as used in self-driving cars, slowing down or stopping as necessary.
OPS: The Prospr in action.
Picture supplied by Ferrari (FOTO: DUKAS/FERRARI PRESS) -
DUKAS_174743026_LAP
Completion of the grape harvest in Penedès Completion of the grape harvest in Peneds
Carme and Pere, a married couple of Catalan farmers, are hurrying to finish harvesting the Macabeu grape variety before the predicted change in weather arrives. The couple, dissatisfied with the small amount of grapes they’ve obtained, though of good quality, lament especially the lack of generational succession, as their two children, despite helping them when they can, do not want to continue the farming business, preferring their jobs at the town hall of the village where they live. They also complain about the lack of support for the sector, as well as the importation of products from countries outside the European Union that do not follow the same regulations.
Carme y Pere, un matrimonio de campesinos catalanes, se apresuran a terminar la cosecha de uva de la variedad Macabeo, antes de que comience el cambio de tiempo previsto. La pareja, quejosa de la poca cantidad de uva obtenida, aunque de buena calidad, se lamenta sobre todo por la falta de relevo generacional, ya que sus dos hijos, a pesar de ayudarles cuando pueden, no quieren seguir con el negocio de la agricultura, prefiriendo sus trabajos en el ayuntamiento del pueblo donde residen. También se quejan de la falta de ayudas al sector, así como de la importación de productos de países fuera de la Unión Europea que no siguen las mismas regulaciones.
News Cronaca -Barcelona, Spain
Thursday, September 12, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_174743018_LAP
Completion of the grape harvest in Penedès Completion of the grape harvest in Peneds
Carme and Pere, a married couple of Catalan farmers, are hurrying to finish harvesting the Macabeu grape variety before the predicted change in weather arrives. The couple, dissatisfied with the small amount of grapes they’ve obtained, though of good quality, lament especially the lack of generational succession, as their two children, despite helping them when they can, do not want to continue the farming business, preferring their jobs at the town hall of the village where they live. They also complain about the lack of support for the sector, as well as the importation of products from countries outside the European Union that do not follow the same regulations.
Carme y Pere, un matrimonio de campesinos catalanes, se apresuran a terminar la cosecha de uva de la variedad Macabeo, antes de que comience el cambio de tiempo previsto. La pareja, quejosa de la poca cantidad de uva obtenida, aunque de buena calidad, se lamenta sobre todo por la falta de relevo generacional, ya que sus dos hijos, a pesar de ayudarles cuando pueden, no quieren seguir con el negocio de la agricultura, prefiriendo sus trabajos en el ayuntamiento del pueblo donde residen. También se quejan de la falta de ayudas al sector, así como de la importación de productos de países fuera de la Unión Europea que no siguen las mismas regulaciones.
News Cronaca -Barcelona, Spain
Thursday, September 12, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_174743017_LAP
Completion of the grape harvest in Penedès Completion of the grape harvest in Peneds
Carme and Pere, a married couple of Catalan farmers, are hurrying to finish harvesting the Macabeu grape variety before the predicted change in weather arrives. The couple, dissatisfied with the small amount of grapes they’ve obtained, though of good quality, lament especially the lack of generational succession, as their two children, despite helping them when they can, do not want to continue the farming business, preferring their jobs at the town hall of the village where they live. They also complain about the lack of support for the sector, as well as the importation of products from countries outside the European Union that do not follow the same regulations.
Carme y Pere, un matrimonio de campesinos catalanes, se apresuran a terminar la cosecha de uva de la variedad Macabeo, antes de que comience el cambio de tiempo previsto. La pareja, quejosa de la poca cantidad de uva obtenida, aunque de buena calidad, se lamenta sobre todo por la falta de relevo generacional, ya que sus dos hijos, a pesar de ayudarles cuando pueden, no quieren seguir con el negocio de la agricultura, prefiriendo sus trabajos en el ayuntamiento del pueblo donde residen. También se quejan de la falta de ayudas al sector, así como de la importación de productos de países fuera de la Unión Europea que no siguen las mismas regulaciones.
News Cronaca -Barcelona, Spain
Thursday, September 12, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_174743014_LAP
Completion of the grape harvest in Penedès Completion of the grape harvest in Peneds
Carme and Pere, a married couple of Catalan farmers, are hurrying to finish harvesting the Macabeu grape variety before the predicted change in weather arrives. The couple, dissatisfied with the small amount of grapes they’ve obtained, though of good quality, lament especially the lack of generational succession, as their two children, despite helping them when they can, do not want to continue the farming business, preferring their jobs at the town hall of the village where they live. They also complain about the lack of support for the sector, as well as the importation of products from countries outside the European Union that do not follow the same regulations.
Carme y Pere, un matrimonio de campesinos catalanes, se apresuran a terminar la cosecha de uva de la variedad Macabeo, antes de que comience el cambio de tiempo previsto. La pareja, quejosa de la poca cantidad de uva obtenida, aunque de buena calidad, se lamenta sobre todo por la falta de relevo generacional, ya que sus dos hijos, a pesar de ayudarles cuando pueden, no quieren seguir con el negocio de la agricultura, prefiriendo sus trabajos en el ayuntamiento del pueblo donde residen. También se quejan de la falta de ayudas al sector, así como de la importación de productos de países fuera de la Unión Europea que no siguen las mismas regulaciones.
News Cronaca -Barcelona, Spain
Thursday, September 12, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_174743010_LAP
Completion of the grape harvest in Penedès Completion of the grape harvest in Peneds
Carme and Pere, a married couple of Catalan farmers, are hurrying to finish harvesting the Macabeu grape variety before the predicted change in weather arrives. The couple, dissatisfied with the small amount of grapes they’ve obtained, though of good quality, lament especially the lack of generational succession, as their two children, despite helping them when they can, do not want to continue the farming business, preferring their jobs at the town hall of the village where they live. They also complain about the lack of support for the sector, as well as the importation of products from countries outside the European Union that do not follow the same regulations.
Carme y Pere, un matrimonio de campesinos catalanes, se apresuran a terminar la cosecha de uva de la variedad Macabeo, antes de que comience el cambio de tiempo previsto. La pareja, quejosa de la poca cantidad de uva obtenida, aunque de buena calidad, se lamenta sobre todo por la falta de relevo generacional, ya que sus dos hijos, a pesar de ayudarles cuando pueden, no quieren seguir con el negocio de la agricultura, prefiriendo sus trabajos en el ayuntamiento del pueblo donde residen. También se quejan de la falta de ayudas al sector, así como de la importación de productos de países fuera de la Unión Europea que no siguen las mismas regulaciones.
News Cronaca -Barcelona, Spain
Thursday, September 12, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_174743007_LAP
Completion of the grape harvest in Penedès Completion of the grape harvest in Peneds
Carme and Pere, a married couple of Catalan farmers, are hurrying to finish harvesting the Macabeu grape variety before the predicted change in weather arrives. The couple, dissatisfied with the small amount of grapes they’ve obtained, though of good quality, lament especially the lack of generational succession, as their two children, despite helping them when they can, do not want to continue the farming business, preferring their jobs at the town hall of the village where they live. They also complain about the lack of support for the sector, as well as the importation of products from countries outside the European Union that do not follow the same regulations.
Carme y Pere, un matrimonio de campesinos catalanes, se apresuran a terminar la cosecha de uva de la variedad Macabeo, antes de que comience el cambio de tiempo previsto. La pareja, quejosa de la poca cantidad de uva obtenida, aunque de buena calidad, se lamenta sobre todo por la falta de relevo generacional, ya que sus dos hijos, a pesar de ayudarles cuando pueden, no quieren seguir con el negocio de la agricultura, prefiriendo sus trabajos en el ayuntamiento del pueblo donde residen. También se quejan de la falta de ayudas al sector, así como de la importación de productos de países fuera de la Unión Europea que no siguen las mismas regulaciones.
News Cronaca -Barcelona, Spain
Thursday, September 12, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_174743006_LAP
Completion of the grape harvest in Penedès Completion of the grape harvest in Peneds
Carme and Pere, a married couple of Catalan farmers, are hurrying to finish harvesting the Macabeu grape variety before the predicted change in weather arrives. The couple, dissatisfied with the small amount of grapes they’ve obtained, though of good quality, lament especially the lack of generational succession, as their two children, despite helping them when they can, do not want to continue the farming business, preferring their jobs at the town hall of the village where they live. They also complain about the lack of support for the sector, as well as the importation of products from countries outside the European Union that do not follow the same regulations.
Carme y Pere, un matrimonio de campesinos catalanes, se apresuran a terminar la cosecha de uva de la variedad Macabeo, antes de que comience el cambio de tiempo previsto. La pareja, quejosa de la poca cantidad de uva obtenida, aunque de buena calidad, se lamenta sobre todo por la falta de relevo generacional, ya que sus dos hijos, a pesar de ayudarles cuando pueden, no quieren seguir con el negocio de la agricultura, prefiriendo sus trabajos en el ayuntamiento del pueblo donde residen. También se quejan de la falta de ayudas al sector, así como de la importación de productos de países fuera de la Unión Europea que no siguen las mismas regulaciones.
News Cronaca -Barcelona, Spain
Thursday, September 12, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_174743005_LAP
Completion of the grape harvest in Penedès Completion of the grape harvest in Peneds
Carme and Pere, a married couple of Catalan farmers, are hurrying to finish harvesting the Macabeu grape variety before the predicted change in weather arrives. The couple, dissatisfied with the small amount of grapes they’ve obtained, though of good quality, lament especially the lack of generational succession, as their two children, despite helping them when they can, do not want to continue the farming business, preferring their jobs at the town hall of the village where they live. They also complain about the lack of support for the sector, as well as the importation of products from countries outside the European Union that do not follow the same regulations.
Carme y Pere, un matrimonio de campesinos catalanes, se apresuran a terminar la cosecha de uva de la variedad Macabeo, antes de que comience el cambio de tiempo previsto. La pareja, quejosa de la poca cantidad de uva obtenida, aunque de buena calidad, se lamenta sobre todo por la falta de relevo generacional, ya que sus dos hijos, a pesar de ayudarles cuando pueden, no quieren seguir con el negocio de la agricultura, prefiriendo sus trabajos en el ayuntamiento del pueblo donde residen. También se quejan de la falta de ayudas al sector, así como de la importación de productos de países fuera de la Unión Europea que no siguen las mismas regulaciones.
News Cronaca -Barcelona, Spain
Thursday, September 12, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_174743004_LAP
Completion of the grape harvest in Penedès Completion of the grape harvest in Peneds
Carme and Pere, a married couple of Catalan farmers, are hurrying to finish harvesting the Macabeu grape variety before the predicted change in weather arrives. The couple, dissatisfied with the small amount of grapes they’ve obtained, though of good quality, lament especially the lack of generational succession, as their two children, despite helping them when they can, do not want to continue the farming business, preferring their jobs at the town hall of the village where they live. They also complain about the lack of support for the sector, as well as the importation of products from countries outside the European Union that do not follow the same regulations.
Carme y Pere, un matrimonio de campesinos catalanes, se apresuran a terminar la cosecha de uva de la variedad Macabeo, antes de que comience el cambio de tiempo previsto. La pareja, quejosa de la poca cantidad de uva obtenida, aunque de buena calidad, se lamenta sobre todo por la falta de relevo generacional, ya que sus dos hijos, a pesar de ayudarles cuando pueden, no quieren seguir con el negocio de la agricultura, prefiriendo sus trabajos en el ayuntamiento del pueblo donde residen. También se quejan de la falta de ayudas al sector, así como de la importación de productos de países fuera de la Unión Europea que no siguen las mismas regulaciones.
News Cronaca -Barcelona, Spain
Thursday, September 12, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_174743003_LAP
Completion of the grape harvest in Penedès Completion of the grape harvest in Peneds
Carme and Pere, a married couple of Catalan farmers, are hurrying to finish harvesting the Macabeu grape variety before the predicted change in weather arrives. The couple, dissatisfied with the small amount of grapes they’ve obtained, though of good quality, lament especially the lack of generational succession, as their two children, despite helping them when they can, do not want to continue the farming business, preferring their jobs at the town hall of the village where they live. They also complain about the lack of support for the sector, as well as the importation of products from countries outside the European Union that do not follow the same regulations.
Carme y Pere, un matrimonio de campesinos catalanes, se apresuran a terminar la cosecha de uva de la variedad Macabeo, antes de que comience el cambio de tiempo previsto. La pareja, quejosa de la poca cantidad de uva obtenida, aunque de buena calidad, se lamenta sobre todo por la falta de relevo generacional, ya que sus dos hijos, a pesar de ayudarles cuando pueden, no quieren seguir con el negocio de la agricultura, prefiriendo sus trabajos en el ayuntamiento del pueblo donde residen. También se quejan de la falta de ayudas al sector, así como de la importación de productos de países fuera de la Unión Europea que no siguen las mismas regulaciones.
News Cronaca -Barcelona, Spain
Thursday, September 12, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_174743002_LAP
Completion of the grape harvest in Penedès Completion of the grape harvest in Peneds
Carme and Pere, a married couple of Catalan farmers, are hurrying to finish harvesting the Macabeu grape variety before the predicted change in weather arrives. The couple, dissatisfied with the small amount of grapes they’ve obtained, though of good quality, lament especially the lack of generational succession, as their two children, despite helping them when they can, do not want to continue the farming business, preferring their jobs at the town hall of the village where they live. They also complain about the lack of support for the sector, as well as the importation of products from countries outside the European Union that do not follow the same regulations.
Carme y Pere, un matrimonio de campesinos catalanes, se apresuran a terminar la cosecha de uva de la variedad Macabeo, antes de que comience el cambio de tiempo previsto. La pareja, quejosa de la poca cantidad de uva obtenida, aunque de buena calidad, se lamenta sobre todo por la falta de relevo generacional, ya que sus dos hijos, a pesar de ayudarles cuando pueden, no quieren seguir con el negocio de la agricultura, prefiriendo sus trabajos en el ayuntamiento del pueblo donde residen. También se quejan de la falta de ayudas al sector, así como de la importación de productos de países fuera de la Unión Europea que no siguen las mismas regulaciones.
News Cronaca -Barcelona, Spain
Thursday, September 12, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_174743001_LAP
Completion of the grape harvest in Penedès Completion of the grape harvest in Peneds
Carme and Pere, a married couple of Catalan farmers, are hurrying to finish harvesting the Macabeu grape variety before the predicted change in weather arrives. The couple, dissatisfied with the small amount of grapes they’ve obtained, though of good quality, lament especially the lack of generational succession, as their two children, despite helping them when they can, do not want to continue the farming business, preferring their jobs at the town hall of the village where they live. They also complain about the lack of support for the sector, as well as the importation of products from countries outside the European Union that do not follow the same regulations.
Carme y Pere, un matrimonio de campesinos catalanes, se apresuran a terminar la cosecha de uva de la variedad Macabeo, antes de que comience el cambio de tiempo previsto. La pareja, quejosa de la poca cantidad de uva obtenida, aunque de buena calidad, se lamenta sobre todo por la falta de relevo generacional, ya que sus dos hijos, a pesar de ayudarles cuando pueden, no quieren seguir con el negocio de la agricultura, prefiriendo sus trabajos en el ayuntamiento del pueblo donde residen. También se quejan de la falta de ayudas al sector, así como de la importación de productos de países fuera de la Unión Europea que no siguen las mismas regulaciones.
News Cronaca -Barcelona, Spain
Thursday, September 12, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_174743000_LAP
Completion of the grape harvest in Penedès Completion of the grape harvest in Peneds
Carme and Pere, a married couple of Catalan farmers, are hurrying to finish harvesting the Macabeu grape variety before the predicted change in weather arrives. The couple, dissatisfied with the small amount of grapes they’ve obtained, though of good quality, lament especially the lack of generational succession, as their two children, despite helping them when they can, do not want to continue the farming business, preferring their jobs at the town hall of the village where they live. They also complain about the lack of support for the sector, as well as the importation of products from countries outside the European Union that do not follow the same regulations.
Carme y Pere, un matrimonio de campesinos catalanes, se apresuran a terminar la cosecha de uva de la variedad Macabeo, antes de que comience el cambio de tiempo previsto. La pareja, quejosa de la poca cantidad de uva obtenida, aunque de buena calidad, se lamenta sobre todo por la falta de relevo generacional, ya que sus dos hijos, a pesar de ayudarles cuando pueden, no quieren seguir con el negocio de la agricultura, prefiriendo sus trabajos en el ayuntamiento del pueblo donde residen. También se quejan de la falta de ayudas al sector, así como de la importación de productos de países fuera de la Unión Europea que no siguen las mismas regulaciones.
News Cronaca -Barcelona, Spain
Thursday, September 12, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_174742996_LAP
Completion of the grape harvest in Penedès Completion of the grape harvest in Peneds
Carme and Pere, a married couple of Catalan farmers, are hurrying to finish harvesting the Macabeu grape variety before the predicted change in weather arrives. The couple, dissatisfied with the small amount of grapes they’ve obtained, though of good quality, lament especially the lack of generational succession, as their two children, despite helping them when they can, do not want to continue the farming business, preferring their jobs at the town hall of the village where they live. They also complain about the lack of support for the sector, as well as the importation of products from countries outside the European Union that do not follow the same regulations.
Carme y Pere, un matrimonio de campesinos catalanes, se apresuran a terminar la cosecha de uva de la variedad Macabeo, antes de que comience el cambio de tiempo previsto. La pareja, quejosa de la poca cantidad de uva obtenida, aunque de buena calidad, se lamenta sobre todo por la falta de relevo generacional, ya que sus dos hijos, a pesar de ayudarles cuando pueden, no quieren seguir con el negocio de la agricultura, prefiriendo sus trabajos en el ayuntamiento del pueblo donde residen. También se quejan de la falta de ayudas al sector, así como de la importación de productos de países fuera de la Unión Europea que no siguen las mismas regulaciones.
News Cronaca -Barcelona, Spain
Thursday, September 12, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_174742995_LAP
Completion of the grape harvest in Penedès Completion of the grape harvest in Peneds
Carme and Pere, a married couple of Catalan farmers, are hurrying to finish harvesting the Macabeu grape variety before the predicted change in weather arrives. The couple, dissatisfied with the small amount of grapes they’ve obtained, though of good quality, lament especially the lack of generational succession, as their two children, despite helping them when they can, do not want to continue the farming business, preferring their jobs at the town hall of the village where they live. They also complain about the lack of support for the sector, as well as the importation of products from countries outside the European Union that do not follow the same regulations.
Carme y Pere, un matrimonio de campesinos catalanes, se apresuran a terminar la cosecha de uva de la variedad Macabeo, antes de que comience el cambio de tiempo previsto. La pareja, quejosa de la poca cantidad de uva obtenida, aunque de buena calidad, se lamenta sobre todo por la falta de relevo generacional, ya que sus dos hijos, a pesar de ayudarles cuando pueden, no quieren seguir con el negocio de la agricultura, prefiriendo sus trabajos en el ayuntamiento del pueblo donde residen. También se quejan de la falta de ayudas al sector, así como de la importación de productos de países fuera de la Unión Europea que no siguen las mismas regulaciones.
News Cronaca -Barcelona, Spain
Thursday, September 12, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_174742993_LAP
Completion of the grape harvest in Penedès Completion of the grape harvest in Peneds
Carme and Pere, a married couple of Catalan farmers, are hurrying to finish harvesting the Macabeu grape variety before the predicted change in weather arrives. The couple, dissatisfied with the small amount of grapes they’ve obtained, though of good quality, lament especially the lack of generational succession, as their two children, despite helping them when they can, do not want to continue the farming business, preferring their jobs at the town hall of the village where they live. They also complain about the lack of support for the sector, as well as the importation of products from countries outside the European Union that do not follow the same regulations.
Carme y Pere, un matrimonio de campesinos catalanes, se apresuran a terminar la cosecha de uva de la variedad Macabeo, antes de que comience el cambio de tiempo previsto. La pareja, quejosa de la poca cantidad de uva obtenida, aunque de buena calidad, se lamenta sobre todo por la falta de relevo generacional, ya que sus dos hijos, a pesar de ayudarles cuando pueden, no quieren seguir con el negocio de la agricultura, prefiriendo sus trabajos en el ayuntamiento del pueblo donde residen. También se quejan de la falta de ayudas al sector, así como de la importación de productos de países fuera de la Unión Europea que no siguen las mismas regulaciones.
News Cronaca -Barcelona, Spain
Thursday, September 12, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_168640693_EYE
'It's a sun trap': climate crisis brings boomtime for British wine
UK vineyards are thriving as far north as Yorkshire and Scotland as investors cash in on tax breaks and hotter summers.
Westwell vineyard is on the site of a former monastery and sits close to the Pilgrims' Way on the North Downs, the historic route to Canterbury that runs along the top of the hill behind the vineyard.
The climate crisis led to the UK experiencing its second-hottest year on record last year, with rising temperatures creating increasingly ideal conditions for growing grapes in Britain. But extreme heat also threatens to devastate typical wine regions, such as areas of Spain, Italy and southern California, where harvests are predicted to plummet.
Westwell Wines.
Adrian Pike, Winemaker and Managing Director with his wife Galia (Head of design, illustrations and marketing) photographed at their vineyard and winery near Ashford, Kent.
Justin Sutcliffe / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Justin Sutcliffe 2023 +44 7901 555 605 -
DUKAS_168640702_EYE
'It's a sun trap': climate crisis brings boomtime for British wine
UK vineyards are thriving as far north as Yorkshire and Scotland as investors cash in on tax breaks and hotter summers.
Westwell vineyard is on the site of a former monastery and sits close to the Pilgrims' Way on the North Downs, the historic route to Canterbury that runs along the top of the hill behind the vineyard.
The climate crisis led to the UK experiencing its second-hottest year on record last year, with rising temperatures creating increasingly ideal conditions for growing grapes in Britain. But extreme heat also threatens to devastate typical wine regions, such as areas of Spain, Italy and southern California, where harvests are predicted to plummet.
Westwell Wines.
Adrian Pike, Winemaker and Managing Director with his wife Galia (Head of design, illustrations and marketing) photographed at their vineyard and winery near Ashford, Kent.
Justin Sutcliffe / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Justin Sutcliffe 2023 +44 7901 555 605 -
DUKAS_168640699_EYE
'It's a sun trap': climate crisis brings boomtime for British wine
UK vineyards are thriving as far north as Yorkshire and Scotland as investors cash in on tax breaks and hotter summers.
Westwell vineyard is on the site of a former monastery and sits close to the Pilgrims' Way on the North Downs, the historic route to Canterbury that runs along the top of the hill behind the vineyard.
The climate crisis led to the UK experiencing its second-hottest year on record last year, with rising temperatures creating increasingly ideal conditions for growing grapes in Britain. But extreme heat also threatens to devastate typical wine regions, such as areas of Spain, Italy and southern California, where harvests are predicted to plummet.
Westwell Wines.
Adrian Pike, Winemaker and Managing Director with his wife Galia (Head of design, illustrations and marketing) photographed at their vineyard and winery near Ashford, Kent.
Justin Sutcliffe / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Justin Sutcliffe 2023 +44 7901 555 605 -
DUKAS_168640694_EYE
'It's a sun trap': climate crisis brings boomtime for British wine
UK vineyards are thriving as far north as Yorkshire and Scotland as investors cash in on tax breaks and hotter summers.
Westwell vineyard is on the site of a former monastery and sits close to the Pilgrims' Way on the North Downs, the historic route to Canterbury that runs along the top of the hill behind the vineyard.
The climate crisis led to the UK experiencing its second-hottest year on record last year, with rising temperatures creating increasingly ideal conditions for growing grapes in Britain. But extreme heat also threatens to devastate typical wine regions, such as areas of Spain, Italy and southern California, where harvests are predicted to plummet.
Westwell Wines.
Adrian Pike, Winemaker and Managing Director with his wife Galia (Head of design, illustrations and marketing) photographed at their vineyard and winery near Ashford, Kent.
Justin Sutcliffe / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Justin Sutcliffe 2023 +44 7901 555 605 -
DUKAS_168640700_EYE
'It's a sun trap': climate crisis brings boomtime for British wine
UK vineyards are thriving as far north as Yorkshire and Scotland as investors cash in on tax breaks and hotter summers.
Westwell vineyard is on the site of a former monastery and sits close to the Pilgrims' Way on the North Downs, the historic route to Canterbury that runs along the top of the hill behind the vineyard.
The climate crisis led to the UK experiencing its second-hottest year on record last year, with rising temperatures creating increasingly ideal conditions for growing grapes in Britain. But extreme heat also threatens to devastate typical wine regions, such as areas of Spain, Italy and southern California, where harvests are predicted to plummet.
Westwell Wines.
Adrian Pike, Winemaker and Managing Director with his wife Galia (Head of design, illustrations and marketing) photographed at their vineyard and winery near Ashford, Kent.
Justin Sutcliffe / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Justin Sutcliffe 2023 +44 7901 555 605 -
DUKAS_168640698_EYE
'It's a sun trap': climate crisis brings boomtime for British wine
UK vineyards are thriving as far north as Yorkshire and Scotland as investors cash in on tax breaks and hotter summers.
Westwell vineyard is on the site of a former monastery and sits close to the Pilgrims' Way on the North Downs, the historic route to Canterbury that runs along the top of the hill behind the vineyard.
The climate crisis led to the UK experiencing its second-hottest year on record last year, with rising temperatures creating increasingly ideal conditions for growing grapes in Britain. But extreme heat also threatens to devastate typical wine regions, such as areas of Spain, Italy and southern California, where harvests are predicted to plummet.
Westwell Wines.
Adrian Pike, Winemaker and Managing Director with his wife Galia (Head of design, illustrations and marketing) photographed at their vineyard and winery near Ashford, Kent.
Justin Sutcliffe / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Justin Sutcliffe 2023 +44 7901 555 605 -
DUKAS_168640697_EYE
'It's a sun trap': climate crisis brings boomtime for British wine
UK vineyards are thriving as far north as Yorkshire and Scotland as investors cash in on tax breaks and hotter summers.
Westwell vineyard is on the site of a former monastery and sits close to the Pilgrims' Way on the North Downs, the historic route to Canterbury that runs along the top of the hill behind the vineyard.
The climate crisis led to the UK experiencing its second-hottest year on record last year, with rising temperatures creating increasingly ideal conditions for growing grapes in Britain. But extreme heat also threatens to devastate typical wine regions, such as areas of Spain, Italy and southern California, where harvests are predicted to plummet.
Westwell Wines.
Adrian Pike, Winemaker and Managing Director with his wife Galia (Head of design, illustrations and marketing) photographed at their vineyard and winery near Ashford, Kent.
Justin Sutcliffe / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Justin Sutcliffe 2023 +44 7901 555 605 -
DUKAS_168640696_EYE
'It's a sun trap': climate crisis brings boomtime for British wine
UK vineyards are thriving as far north as Yorkshire and Scotland as investors cash in on tax breaks and hotter summers.
Westwell vineyard is on the site of a former monastery and sits close to the Pilgrims' Way on the North Downs, the historic route to Canterbury that runs along the top of the hill behind the vineyard.
The climate crisis led to the UK experiencing its second-hottest year on record last year, with rising temperatures creating increasingly ideal conditions for growing grapes in Britain. But extreme heat also threatens to devastate typical wine regions, such as areas of Spain, Italy and southern California, where harvests are predicted to plummet.
Westwell Wines.
Adrian Pike, Winemaker and Managing Director with his wife Galia (Head of design, illustrations and marketing) photographed at their vineyard and winery near Ashford, Kent.
Justin Sutcliffe / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Justin Sutcliffe 2023 +44 7901 555 605 -
DUKAS_168640695_EYE
'It's a sun trap': climate crisis brings boomtime for British wine
UK vineyards are thriving as far north as Yorkshire and Scotland as investors cash in on tax breaks and hotter summers.
Westwell vineyard is on the site of a former monastery and sits close to the Pilgrims' Way on the North Downs, the historic route to Canterbury that runs along the top of the hill behind the vineyard.
The climate crisis led to the UK experiencing its second-hottest year on record last year, with rising temperatures creating increasingly ideal conditions for growing grapes in Britain. But extreme heat also threatens to devastate typical wine regions, such as areas of Spain, Italy and southern California, where harvests are predicted to plummet.
Westwell Wines.
Adrian Pike, Winemaker and Managing Director with his wife Galia (Head of design, illustrations and marketing) photographed at their vineyard and winery near Ashford, Kent.
Justin Sutcliffe / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Justin Sutcliffe 2023 +44 7901 555 605 -
DUK10151926_006
PEOPLE - Brad Pitts Hautpflegeserie dreht sich um sein Weingut in Südfrankreich
Ferrari Press Agency
Pitt 1
Ref 14254
27/09/2022
See Ferrari pictures
Pictures must credit: Le Domaine Skin Care
Hollywood star Brad Pitt has launched a new ultra exclusive skincare range aimed at men and women.The gender neutral products are centred around the Chateau Miraval vineyard he bought in 2008 with ex-wife Angelina Jolie in the South of France.Called Le Domaine it has been created with the Perrin family who he joined forces with to produce a world-class rose´.The products include a moisturising and anti-aging serum for€350 euros, a moisturizing and anti-aging cream for €275 euros and a cleansing emulsion for €70 eurosEach product is said to contain a very high concentration two exclusive patented active compounds that slow down the signs of skin aging. These have been given the names oGSM10 and ProGR3.All the products are vegan and free from silicones, micro plastics, mineral and synthetic oils. They’re further packed in refillable and recyclable glass bottles and jars that are capped with lids of oak wood up-cycled from wine barrels.The entire range was developed in close association with the Perrin family, the vintners behind Pitt’s Miraval wine.
OPS:The Le Domaine Skin Care range.Lids are made fom up-cycled oak from wine barrels
Picture supplied by Ferrari (FOTO: DUKAS/FERRARI PRESS)
(c) Dukas -
