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The Presentation Of The Story Of Topolino Magazine Zio Paperone E La Memoria Ghiottona Dedicated To The Food And Wine Products Of Lombardy In Milan
A moment from the presentation of the story of Topolino magazine, ''Zio Paperone E La Memoria Ghiottona,'' dedicated to the food and wine products of Lombardy, takes place at Palazzo Lombardia in Milan, Italy, on March 18, 2025. (Photo by Alessandro Bremec/NurPhoto) -
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The Presentation Of The Story Of Topolino Magazine Zio Paperone E La Memoria Ghiottona Dedicated To The Food And Wine Products Of Lombardy In Milan
Alessandro Beduschi attends the presentation of the story of Topolino magazine Zio Paperone E La Memoria Ghiottona, dedicated to the food and wine products of Lombardy, at Palazzo Lombardia in Milan, Italy, on March 18, 2025 (Photo by Alessandro Bremec/NurPhoto). -
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The Presentation Of The Story Of Topolino Magazine Zio Paperone E La Memoria Ghiottona Dedicated To The Food And Wine Products Of Lombardy In Milan
A moment from the presentation of the story of Topolino magazine, ''Zio Paperone E La Memoria Ghiottona,'' dedicated to the food and wine products of Lombardy, takes place at Palazzo Lombardia in Milan, Italy, on March 18, 2025. (Photo by Alessandro Bremec/NurPhoto) -
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Daily Life In Kolkata
A person eats a meal at a roadside stall in Kolkata, India, on March 23, 2025. (Photo by Sudipta Das/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Tourists Eat Hot Pot Among Blooming Rapeseed Flowers in Nanjing
Tourists eat hot pot among blooming rapeseed flowers in Nanjing, China, on March 23, 2025. (Photo by Costfoto/NurPhoto) -
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Horse Mackerel In A Pan
Horse mackerel is in a pan after baking in the oven in Chania, Greece, on March 22, 2025. (Photo by Nikolas Kokovlis/NurPhoto) -
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Horse Mackerel In A Pan
Horse mackerel is in a pan after baking in the oven in Chania, Greece, on March 22, 2025. (Photo by Nikolas Kokovlis/NurPhoto) -
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Horse Mackerel In A Pan
Horse mackerel is in a pan after baking in the oven in Chania, Greece, on March 22, 2025. (Photo by Nikolas Kokovlis/NurPhoto) -
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Lit.cologne Festival In Cologne
Alexander Herrmann, a chef, is on the stage of Flora Hall in Cologne, Germany, on March 21, 2025, during the lit.cologne festival, the international literature festival. (Photo by Ying Tang/NurPhoto) -
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Lit.cologne Festival In Cologne
Alexander Herrmann, a chef, and Miguel Calero, a podcaster of ''Miguel trifft - Das etwas andere Tischgesprach,'' are seen on the stage of Flora Hall in Cologne, Germany, on March 21, 2025, during the lit.cologne festival, the international literature festival (Photo by Ying Tang/NurPhoto). -
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Daily Life In Oviedo
The entrance to the Camilo de Blas confectionery in Oviedo, Spain, is shown. The shop is founded in the early 20th century and is where ''Carbayones,'' the most emblematic and typical pastry of Asturias, is created. It features a base of puff pastry and almonds, topped with a layer of egg yolk and sugar. It is prepared for a fair in 1924. (Photo by Joaquin Gomez Sastre/NurPhoto) -
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Daily Life In Oviedo
The arcades of the Plaza del Fontan, located in the old town of Oviedo, Spain, house the Fontan market during the day and serve as one of the city's hospitality areas, such as the Casa Ramon terrace, in the evenings. (Photo by Joaquin Gomez Sastre/NurPhoto) -
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Daily Life In Oviedo
Inside the Fotan Market in Oviedo, Spain, you find different varieties of Fabas or beans used to make the traditional dish ''Fabada.'' The interior of this covered market houses numerous stalls of fresh produce. (Photo by Joaquin Gomez Sastre/NurPhoto) -
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Daily Life In Oviedo
Inside the Fotan Market in Oviedo, Spain, the famous ''Faba Asturiana,'' a variety of creamy white, long, flattened kidney-shaped bean used to make the traditional ''Fabada'' dish, is detailed. The interior of this covered market houses numerous stalls selling fresh produce. (Photo by Joaquin Gomez Sastre/NurPhoto) -
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Daily Life In Oviedo
A fishmonger at the Fontan Market wraps a fish for a customer. The interior of this covered market houses numerous stalls selling fresh produce. It is located in the Plaza del Fontan in Oviedo, Spain, hence its name. (Photo by Joaquin Gomez Sastre/NurPhoto) -
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Greek Cuisine
Chopped onions and peppers are in a pan in Athens, Greece, on March 17, 2025. (Photo by Nikolas Kokovlis/NurPhoto) -
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Greek Cuisine
Chopped onions and peppers are in a pan in Athens, Greece, on March 17, 2025. (Photo by Nikolas Kokovlis/NurPhoto) -
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Pizza Hut Photo Illustrations
margherita pizza on white sauce from Pizza Hut is seen in this illustration photo taken in Krakow, Poland on March 16, 2025. (Photo by Jakub Porzycki/NurPhoto) -
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Heroes Made In Asia (Dutch Comic Con)
Asian cooking takes place at Heroes Made in Asia in the Jaarbeurs in Utrecht. (Photo by Oscar Brak/NurPhoto) -
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Barcelona - A pizzeria from Barcelona, the second best in the world.
The pizzeria from Barcelona, Sartoria Panatieri, is crowned as the second best pizzeria in the world, where its chef Rafa Panatieri welcomes you with aromas and pizzas that are different from the typical ones you find in Barcelona.
La pizzerÃa de Barcelona, Sartoria Panatieri, se corona como la segunda mejor pizzerÃa del mundo, donde su cocinero Rafa Panatieri te recibe con aromas y pizzas diferentes a las tÃpicas que se ven en Barcelona.
in the pic:Rafa Panatieri
News, Cronaca,Barcelona_Spain
Thursday, October 3, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_175814884_LAP
Barcelona - A pizzeria from Barcelona, the second best in the world.
The pizzeria from Barcelona, Sartoria Panatieri, is crowned as the second best pizzeria in the world, where its chef Rafa Panatieri welcomes you with aromas and pizzas that are different from the typical ones you find in Barcelona.
La pizzerÃa de Barcelona, Sartoria Panatieri, se corona como la segunda mejor pizzerÃa del mundo, donde su cocinero Rafa Panatieri te recibe con aromas y pizzas diferentes a las tÃpicas que se ven en Barcelona.
in the pic:Rafa Panatieri
News, Cronaca,Barcelona_Spain
Thursday, October 3, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_175814883_LAP
Barcelona - A pizzeria from Barcelona, the second best in the world.
The pizzeria from Barcelona, Sartoria Panatieri, is crowned as the second best pizzeria in the world, where its chef Rafa Panatieri welcomes you with aromas and pizzas that are different from the typical ones you find in Barcelona.
La pizzerÃa de Barcelona, Sartoria Panatieri, se corona como la segunda mejor pizzerÃa del mundo, donde su cocinero Rafa Panatieri te recibe con aromas y pizzas diferentes a las tÃpicas que se ven en Barcelona.
in the pic:Rafa Panatieri
News, Cronaca,Barcelona_Spain
Thursday, October 3, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_175814882_LAP
Barcelona - A pizzeria from Barcelona, the second best in the world.
The pizzeria from Barcelona, Sartoria Panatieri, is crowned as the second best pizzeria in the world, where its chef Rafa Panatieri welcomes you with aromas and pizzas that are different from the typical ones you find in Barcelona.
La pizzerÃa de Barcelona, Sartoria Panatieri, se corona como la segunda mejor pizzerÃa del mundo, donde su cocinero Rafa Panatieri te recibe con aromas y pizzas diferentes a las tÃpicas que se ven en Barcelona.
in the pic:Rafa Panatieri
News, Cronaca,Barcelona_Spain
Thursday, October 3, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_175814881_LAP
Barcelona - A pizzeria from Barcelona, the second best in the world.
The pizzeria from Barcelona, Sartoria Panatieri, is crowned as the second best pizzeria in the world, where its chef Rafa Panatieri welcomes you with aromas and pizzas that are different from the typical ones you find in Barcelona.
La pizzerÃa de Barcelona, Sartoria Panatieri, se corona como la segunda mejor pizzerÃa del mundo, donde su cocinero Rafa Panatieri te recibe con aromas y pizzas diferentes a las tÃpicas que se ven en Barcelona.
in the pic:Rafa Panatieri
News, Cronaca,Barcelona_Spain
Thursday, October 3, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_175814880_LAP
Barcelona - A pizzeria from Barcelona, the second best in the world.
The pizzeria from Barcelona, Sartoria Panatieri, is crowned as the second best pizzeria in the world, where its chef Rafa Panatieri welcomes you with aromas and pizzas that are different from the typical ones you find in Barcelona.
La pizzerÃa de Barcelona, Sartoria Panatieri, se corona como la segunda mejor pizzerÃa del mundo, donde su cocinero Rafa Panatieri te recibe con aromas y pizzas diferentes a las tÃpicas que se ven en Barcelona.
News, Cronaca,Barcelona_Spain
Thursday, October 3, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_175814879_LAP
Barcelona - A pizzeria from Barcelona, the second best in the world.
The pizzeria from Barcelona, Sartoria Panatieri, is crowned as the second best pizzeria in the world, where its chef Rafa Panatieri welcomes you with aromas and pizzas that are different from the typical ones you find in Barcelona.
La pizzerÃa de Barcelona, Sartoria Panatieri, se corona como la segunda mejor pizzerÃa del mundo, donde su cocinero Rafa Panatieri te recibe con aromas y pizzas diferentes a las tÃpicas que se ven en Barcelona.
News, Cronaca,Barcelona_Spain
Thursday, October 3, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
DUKAS_175814877_LAP
Barcelona - A pizzeria from Barcelona, the second best in the world.
The pizzeria from Barcelona, Sartoria Panatieri, is crowned as the second best pizzeria in the world, where its chef Rafa Panatieri welcomes you with aromas and pizzas that are different from the typical ones you find in Barcelona.
La pizzerÃa de Barcelona, Sartoria Panatieri, se corona como la segunda mejor pizzerÃa del mundo, donde su cocinero Rafa Panatieri te recibe con aromas y pizzas diferentes a las tÃpicas que se ven en Barcelona.
News, Cronaca,Barcelona_Spain
Thursday, October 3, 2024 (Photo by Eric Renom/LaPresse)
Eric Renom/LaPresse -
