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DUK10163163_002
Bekommt ihre eigene Madame Tussauds Wachsfigur: 'The Last Of Us' Star Bella Ramsey wird in London exakt vermessen
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE. CONTACT INFO@COVERMG.COM TO RECEIVE.**
Madame Tussauds London has announced Bella Ramsey will soon be joining its famous waxwork family — with a brand-new figure launching later this year.
The news comes as Ramsey rides high on the wave of success, with the second season of HBO’s The Last of Us — where they star as Ellie Williams opposite Pedro Pascal’s Joel Miller — currently in the spotlight.
Ramsey, who burst onto the scene at just 11 years old as the fearless Lyanna Mormont in Game of Thrones, has worked closely with the museum’s expert team since last year. So far, the collaborative process has involved detailed sittings for measurements and reference shots, as well as selecting a signature outfit for the figure and reviewing the initial sculpt.
And the chosen look is none other than the bold Undercover ensemble Ramsey wore at The Last of Us LA premiere — a striking statement donated by the Japanese streetwear label itself.
“It’s an honour to work with Madame Tussauds London’s world-class artists on my first-ever figure,” said Bella. “I am in awe at the level of detail that the artists put into their work, and it has been such a fun experience to be included in their creative process. I can’t wait to see the finished look and to share it with fans.”
Madame Tussauds has shared exclusive footage from inside its studio, showing artists capturing every intricate detail of the actor’s likeness.
Steve Blackburn, General Manager at Madame Tussauds London, added: “Bella Ramsey is a film, TV, and style icon! They shine as brightly on screen as they do in-person, never compromising who they are or what they stand for. And working with them to ensure their first-ever Madame Tussauds figure is an exact likeness has been a delight. We hope fans love the outfit choice too – the standout Undercover look from the recent *The Last of Us* LA premiere, chosen by Bella and kindly donated by the Jap *** Local Caption *** 473
(c) Dukas -
DUK10163163_004
Bekommt ihre eigene Madame Tussauds Wachsfigur: 'The Last Of Us' Star Bella Ramsey wird in London exakt vermessen
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE. CONTACT INFO@COVERMG.COM TO RECEIVE.**
Madame Tussauds London has announced Bella Ramsey will soon be joining its famous waxwork family — with a brand-new figure launching later this year.
The news comes as Ramsey rides high on the wave of success, with the second season of HBO’s The Last of Us — where they star as Ellie Williams opposite Pedro Pascal’s Joel Miller — currently in the spotlight.
Ramsey, who burst onto the scene at just 11 years old as the fearless Lyanna Mormont in Game of Thrones, has worked closely with the museum’s expert team since last year. So far, the collaborative process has involved detailed sittings for measurements and reference shots, as well as selecting a signature outfit for the figure and reviewing the initial sculpt.
And the chosen look is none other than the bold Undercover ensemble Ramsey wore at The Last of Us LA premiere — a striking statement donated by the Japanese streetwear label itself.
“It’s an honour to work with Madame Tussauds London’s world-class artists on my first-ever figure,” said Bella. “I am in awe at the level of detail that the artists put into their work, and it has been such a fun experience to be included in their creative process. I can’t wait to see the finished look and to share it with fans.”
Madame Tussauds has shared exclusive footage from inside its studio, showing artists capturing every intricate detail of the actor’s likeness.
Steve Blackburn, General Manager at Madame Tussauds London, added: “Bella Ramsey is a film, TV, and style icon! They shine as brightly on screen as they do in-person, never compromising who they are or what they stand for. And working with them to ensure their first-ever Madame Tussauds figure is an exact likeness has been a delight. We hope fans love the outfit choice too – the standout Undercover look from the recent *The Last of Us* LA premiere, chosen by Bella and kindly donated by the Jap *** Local Caption *** 473
(c) Dukas -
DUK10163163_005
Bekommt ihre eigene Madame Tussauds Wachsfigur: 'The Last Of Us' Star Bella Ramsey wird in London exakt vermessen
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE. CONTACT INFO@COVERMG.COM TO RECEIVE.**
Madame Tussauds London has announced Bella Ramsey will soon be joining its famous waxwork family — with a brand-new figure launching later this year.
The news comes as Ramsey rides high on the wave of success, with the second season of HBO’s The Last of Us — where they star as Ellie Williams opposite Pedro Pascal’s Joel Miller — currently in the spotlight.
Ramsey, who burst onto the scene at just 11 years old as the fearless Lyanna Mormont in Game of Thrones, has worked closely with the museum’s expert team since last year. So far, the collaborative process has involved detailed sittings for measurements and reference shots, as well as selecting a signature outfit for the figure and reviewing the initial sculpt.
And the chosen look is none other than the bold Undercover ensemble Ramsey wore at The Last of Us LA premiere — a striking statement donated by the Japanese streetwear label itself.
“It’s an honour to work with Madame Tussauds London’s world-class artists on my first-ever figure,” said Bella. “I am in awe at the level of detail that the artists put into their work, and it has been such a fun experience to be included in their creative process. I can’t wait to see the finished look and to share it with fans.”
Madame Tussauds has shared exclusive footage from inside its studio, showing artists capturing every intricate detail of the actor’s likeness.
Steve Blackburn, General Manager at Madame Tussauds London, added: “Bella Ramsey is a film, TV, and style icon! They shine as brightly on screen as they do in-person, never compromising who they are or what they stand for. And working with them to ensure their first-ever Madame Tussauds figure is an exact likeness has been a delight. We hope fans love the outfit choice too – the standout Undercover look from the recent *The Last of Us* LA premiere, chosen by Bella and kindly donated by the Jap *** Local Caption *** 473
(c) Dukas -
DUK10163163_007
Bekommt ihre eigene Madame Tussauds Wachsfigur: 'The Last Of Us' Star Bella Ramsey wird in London exakt vermessen
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE. CONTACT INFO@COVERMG.COM TO RECEIVE.**
Madame Tussauds London has announced Bella Ramsey will soon be joining its famous waxwork family — with a brand-new figure launching later this year.
The news comes as Ramsey rides high on the wave of success, with the second season of HBO’s The Last of Us — where they star as Ellie Williams opposite Pedro Pascal’s Joel Miller — currently in the spotlight.
Ramsey, who burst onto the scene at just 11 years old as the fearless Lyanna Mormont in Game of Thrones, has worked closely with the museum’s expert team since last year. So far, the collaborative process has involved detailed sittings for measurements and reference shots, as well as selecting a signature outfit for the figure and reviewing the initial sculpt.
And the chosen look is none other than the bold Undercover ensemble Ramsey wore at The Last of Us LA premiere — a striking statement donated by the Japanese streetwear label itself.
“It’s an honour to work with Madame Tussauds London’s world-class artists on my first-ever figure,” said Bella. “I am in awe at the level of detail that the artists put into their work, and it has been such a fun experience to be included in their creative process. I can’t wait to see the finished look and to share it with fans.”
Madame Tussauds has shared exclusive footage from inside its studio, showing artists capturing every intricate detail of the actor’s likeness.
Steve Blackburn, General Manager at Madame Tussauds London, added: “Bella Ramsey is a film, TV, and style icon! They shine as brightly on screen as they do in-person, never compromising who they are or what they stand for. And working with them to ensure their first-ever Madame Tussauds figure is an exact likeness has been a delight. We hope fans love the outfit choice too – the standout Undercover look from the recent *The Last of Us* LA premiere, chosen by Bella and kindly donated by the Jap *** Local Caption *** 473
(c) Dukas -
DUK10163163_006
Bekommt ihre eigene Madame Tussauds Wachsfigur: 'The Last Of Us' Star Bella Ramsey wird in London exakt vermessen
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE. CONTACT INFO@COVERMG.COM TO RECEIVE.**
Madame Tussauds London has announced Bella Ramsey will soon be joining its famous waxwork family — with a brand-new figure launching later this year.
The news comes as Ramsey rides high on the wave of success, with the second season of HBO’s The Last of Us — where they star as Ellie Williams opposite Pedro Pascal’s Joel Miller — currently in the spotlight.
Ramsey, who burst onto the scene at just 11 years old as the fearless Lyanna Mormont in Game of Thrones, has worked closely with the museum’s expert team since last year. So far, the collaborative process has involved detailed sittings for measurements and reference shots, as well as selecting a signature outfit for the figure and reviewing the initial sculpt.
And the chosen look is none other than the bold Undercover ensemble Ramsey wore at The Last of Us LA premiere — a striking statement donated by the Japanese streetwear label itself.
“It’s an honour to work with Madame Tussauds London’s world-class artists on my first-ever figure,” said Bella. “I am in awe at the level of detail that the artists put into their work, and it has been such a fun experience to be included in their creative process. I can’t wait to see the finished look and to share it with fans.”
Madame Tussauds has shared exclusive footage from inside its studio, showing artists capturing every intricate detail of the actor’s likeness.
Steve Blackburn, General Manager at Madame Tussauds London, added: “Bella Ramsey is a film, TV, and style icon! They shine as brightly on screen as they do in-person, never compromising who they are or what they stand for. And working with them to ensure their first-ever Madame Tussauds figure is an exact likeness has been a delight. We hope fans love the outfit choice too – the standout Undercover look from the recent *The Last of Us* LA premiere, chosen by Bella and kindly donated by the Jap *** Local Caption *** 473
(c) Dukas -
DUK10163163_009
Bekommt ihre eigene Madame Tussauds Wachsfigur: 'The Last Of Us' Star Bella Ramsey wird in London exakt vermessen
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE. CONTACT INFO@COVERMG.COM TO RECEIVE.**
Madame Tussauds London has announced Bella Ramsey will soon be joining its famous waxwork family — with a brand-new figure launching later this year.
The news comes as Ramsey rides high on the wave of success, with the second season of HBO’s The Last of Us — where they star as Ellie Williams opposite Pedro Pascal’s Joel Miller — currently in the spotlight.
Ramsey, who burst onto the scene at just 11 years old as the fearless Lyanna Mormont in Game of Thrones, has worked closely with the museum’s expert team since last year. So far, the collaborative process has involved detailed sittings for measurements and reference shots, as well as selecting a signature outfit for the figure and reviewing the initial sculpt.
And the chosen look is none other than the bold Undercover ensemble Ramsey wore at The Last of Us LA premiere — a striking statement donated by the Japanese streetwear label itself.
“It’s an honour to work with Madame Tussauds London’s world-class artists on my first-ever figure,” said Bella. “I am in awe at the level of detail that the artists put into their work, and it has been such a fun experience to be included in their creative process. I can’t wait to see the finished look and to share it with fans.”
Madame Tussauds has shared exclusive footage from inside its studio, showing artists capturing every intricate detail of the actor’s likeness.
Steve Blackburn, General Manager at Madame Tussauds London, added: “Bella Ramsey is a film, TV, and style icon! They shine as brightly on screen as they do in-person, never compromising who they are or what they stand for. And working with them to ensure their first-ever Madame Tussauds figure is an exact likeness has been a delight. We hope fans love the outfit choice too – the standout Undercover look from the recent *The Last of Us* LA premiere, chosen by Bella and kindly donated by the Jap *** Local Caption *** 473
(c) Dukas -
DUK10163163_003
Bekommt ihre eigene Madame Tussauds Wachsfigur: 'The Last Of Us' Star Bella Ramsey wird in London exakt vermessen
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE. CONTACT INFO@COVERMG.COM TO RECEIVE.**
Madame Tussauds London has announced Bella Ramsey will soon be joining its famous waxwork family — with a brand-new figure launching later this year.
The news comes as Ramsey rides high on the wave of success, with the second season of HBO’s The Last of Us — where they star as Ellie Williams opposite Pedro Pascal’s Joel Miller — currently in the spotlight.
Ramsey, who burst onto the scene at just 11 years old as the fearless Lyanna Mormont in Game of Thrones, has worked closely with the museum’s expert team since last year. So far, the collaborative process has involved detailed sittings for measurements and reference shots, as well as selecting a signature outfit for the figure and reviewing the initial sculpt.
And the chosen look is none other than the bold Undercover ensemble Ramsey wore at The Last of Us LA premiere — a striking statement donated by the Japanese streetwear label itself.
“It’s an honour to work with Madame Tussauds London’s world-class artists on my first-ever figure,” said Bella. “I am in awe at the level of detail that the artists put into their work, and it has been such a fun experience to be included in their creative process. I can’t wait to see the finished look and to share it with fans.”
Madame Tussauds has shared exclusive footage from inside its studio, showing artists capturing every intricate detail of the actor’s likeness.
Steve Blackburn, General Manager at Madame Tussauds London, added: “Bella Ramsey is a film, TV, and style icon! They shine as brightly on screen as they do in-person, never compromising who they are or what they stand for. And working with them to ensure their first-ever Madame Tussauds figure is an exact likeness has been a delight. We hope fans love the outfit choice too – the standout Undercover look from the recent *The Last of Us* LA premiere, chosen by Bella and kindly donated by the Jap *** Local Caption *** 473
(c) Dukas -
DUK10163163_001
Bekommt ihre eigene Madame Tussauds Wachsfigur: 'The Last Of Us' Star Bella Ramsey wird in London exakt vermessen
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE. CONTACT INFO@COVERMG.COM TO RECEIVE.**
Madame Tussauds London has announced Bella Ramsey will soon be joining its famous waxwork family — with a brand-new figure launching later this year.
The news comes as Ramsey rides high on the wave of success, with the second season of HBO’s The Last of Us — where they star as Ellie Williams opposite Pedro Pascal’s Joel Miller — currently in the spotlight.
Ramsey, who burst onto the scene at just 11 years old as the fearless Lyanna Mormont in Game of Thrones, has worked closely with the museum’s expert team since last year. So far, the collaborative process has involved detailed sittings for measurements and reference shots, as well as selecting a signature outfit for the figure and reviewing the initial sculpt.
And the chosen look is none other than the bold Undercover ensemble Ramsey wore at The Last of Us LA premiere — a striking statement donated by the Japanese streetwear label itself.
“It’s an honour to work with Madame Tussauds London’s world-class artists on my first-ever figure,” said Bella. “I am in awe at the level of detail that the artists put into their work, and it has been such a fun experience to be included in their creative process. I can’t wait to see the finished look and to share it with fans.”
Madame Tussauds has shared exclusive footage from inside its studio, showing artists capturing every intricate detail of the actor’s likeness.
Steve Blackburn, General Manager at Madame Tussauds London, added: “Bella Ramsey is a film, TV, and style icon! They shine as brightly on screen as they do in-person, never compromising who they are or what they stand for. And working with them to ensure their first-ever Madame Tussauds figure is an exact likeness has been a delight. We hope fans love the outfit choice too – the standout Undercover look from the recent *The Last of Us* LA premiere, chosen by Bella and kindly donated by the Jap *** Local Caption *** 473
(c) Dukas -
DUK10163163_008
Bekommt ihre eigene Madame Tussauds Wachsfigur: 'The Last Of Us' Star Bella Ramsey wird in London exakt vermessen
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE. CONTACT INFO@COVERMG.COM TO RECEIVE.**
Madame Tussauds London has announced Bella Ramsey will soon be joining its famous waxwork family — with a brand-new figure launching later this year.
The news comes as Ramsey rides high on the wave of success, with the second season of HBO’s The Last of Us — where they star as Ellie Williams opposite Pedro Pascal’s Joel Miller — currently in the spotlight.
Ramsey, who burst onto the scene at just 11 years old as the fearless Lyanna Mormont in Game of Thrones, has worked closely with the museum’s expert team since last year. So far, the collaborative process has involved detailed sittings for measurements and reference shots, as well as selecting a signature outfit for the figure and reviewing the initial sculpt.
And the chosen look is none other than the bold Undercover ensemble Ramsey wore at The Last of Us LA premiere — a striking statement donated by the Japanese streetwear label itself.
“It’s an honour to work with Madame Tussauds London’s world-class artists on my first-ever figure,” said Bella. “I am in awe at the level of detail that the artists put into their work, and it has been such a fun experience to be included in their creative process. I can’t wait to see the finished look and to share it with fans.”
Madame Tussauds has shared exclusive footage from inside its studio, showing artists capturing every intricate detail of the actor’s likeness.
Steve Blackburn, General Manager at Madame Tussauds London, added: “Bella Ramsey is a film, TV, and style icon! They shine as brightly on screen as they do in-person, never compromising who they are or what they stand for. And working with them to ensure their first-ever Madame Tussauds figure is an exact likeness has been a delight. We hope fans love the outfit choice too – the standout Undercover look from the recent *The Last of Us* LA premiere, chosen by Bella and kindly donated by the Jap *** Local Caption *** 473
(c) Dukas -
DUK10163164_009
Inklusive funktionsfähigem Flammenwerfer: Mecum Auctions, Inc. in Walworth, Wisconsin versteigert eine Batmobile Replik aus dem 1989er Film von Tim Burton
SONDERKONDITIONEN: Satzpreis!
A jaw-dropping replica of the iconic Batmobile from Tim Burton’s 1989 Batman is going under the hammer — but it’ll cost you a hefty £200,000.
Measuring nearly 20 feet long, the supercar was built for the Batman stunt show and comes officially licensed by Warner Bros.
The beast of a machine was constructed by Hollywood Productions and rides on a lengthened Chevrolet Impala chassis.
Signed by original Batmobile builders Chris Dixon and Steve Mank of Wounded Knee Motors in Ohio, it’s the real deal, complete with a Certificate of Ownership from Six Flags.
The glossy black fiberglass body closely mirrors the cinematic original and conceals a Chevrolet 350 CI small-block V8 engine paired with automatic transmission.
Inside, the Batmobile boasts a cockpit-style cabin with a sliding canopy, custom leather seats, and a dazzling array of buttons, switches, and levers.
The interior is decked out with a custom Batman logo on the steering wheel and a Wounded Knee Motors badge just behind the driver’s seat.
Adding to its flair, the vehicle features a British Harrier jet intake and a rear flame thrower for an afterburner-like effect.
Though technically driveable, parking this 20-foot hero-mobile might require Batcave-level planning.
The one-of-a-kind machine — dubbed Serial No. 1 — will be auctioned by American auction company Mecum Auctions on Saturday, May 17.
When: 22 Apr 2025
Credit: Mecum Auctions, Inc./Cover Images
*** Local Caption *** 47322461
(c) Dukas -
DUK10163164_005
Inklusive funktionsfähigem Flammenwerfer: Mecum Auctions, Inc. in Walworth, Wisconsin versteigert eine Batmobile Replik aus dem 1989er Film von Tim Burton
SONDERKONDITIONEN: Satzpreis!
A jaw-dropping replica of the iconic Batmobile from Tim Burton’s 1989 Batman is going under the hammer — but it’ll cost you a hefty £200,000.
Measuring nearly 20 feet long, the supercar was built for the Batman stunt show and comes officially licensed by Warner Bros.
The beast of a machine was constructed by Hollywood Productions and rides on a lengthened Chevrolet Impala chassis.
Signed by original Batmobile builders Chris Dixon and Steve Mank of Wounded Knee Motors in Ohio, it’s the real deal, complete with a Certificate of Ownership from Six Flags.
The glossy black fiberglass body closely mirrors the cinematic original and conceals a Chevrolet 350 CI small-block V8 engine paired with automatic transmission.
Inside, the Batmobile boasts a cockpit-style cabin with a sliding canopy, custom leather seats, and a dazzling array of buttons, switches, and levers.
The interior is decked out with a custom Batman logo on the steering wheel and a Wounded Knee Motors badge just behind the driver’s seat.
Adding to its flair, the vehicle features a British Harrier jet intake and a rear flame thrower for an afterburner-like effect.
Though technically driveable, parking this 20-foot hero-mobile might require Batcave-level planning.
The one-of-a-kind machine — dubbed Serial No. 1 — will be auctioned by American auction company Mecum Auctions on Saturday, May 17.
When: 22 Apr 2025
Credit: Mecum Auctions, Inc./Cover Images
*** Local Caption *** 47322472
(c) Dukas -
DUK10163164_007
Inklusive funktionsfähigem Flammenwerfer: Mecum Auctions, Inc. in Walworth, Wisconsin versteigert eine Batmobile Replik aus dem 1989er Film von Tim Burton
SONDERKONDITIONEN: Satzpreis!
A jaw-dropping replica of the iconic Batmobile from Tim Burton’s 1989 Batman is going under the hammer — but it’ll cost you a hefty £200,000.
Measuring nearly 20 feet long, the supercar was built for the Batman stunt show and comes officially licensed by Warner Bros.
The beast of a machine was constructed by Hollywood Productions and rides on a lengthened Chevrolet Impala chassis.
Signed by original Batmobile builders Chris Dixon and Steve Mank of Wounded Knee Motors in Ohio, it’s the real deal, complete with a Certificate of Ownership from Six Flags.
The glossy black fiberglass body closely mirrors the cinematic original and conceals a Chevrolet 350 CI small-block V8 engine paired with automatic transmission.
Inside, the Batmobile boasts a cockpit-style cabin with a sliding canopy, custom leather seats, and a dazzling array of buttons, switches, and levers.
The interior is decked out with a custom Batman logo on the steering wheel and a Wounded Knee Motors badge just behind the driver’s seat.
Adding to its flair, the vehicle features a British Harrier jet intake and a rear flame thrower for an afterburner-like effect.
Though technically driveable, parking this 20-foot hero-mobile might require Batcave-level planning.
The one-of-a-kind machine — dubbed Serial No. 1 — will be auctioned by American auction company Mecum Auctions on Saturday, May 17.
When: 22 Apr 2025
Credit: Mecum Auctions, Inc./Cover Images
*** Local Caption *** 47322459
(c) Dukas -
DUK10163164_010
Inklusive funktionsfähigem Flammenwerfer: Mecum Auctions, Inc. in Walworth, Wisconsin versteigert eine Batmobile Replik aus dem 1989er Film von Tim Burton
SONDERKONDITIONEN: Satzpreis!
A jaw-dropping replica of the iconic Batmobile from Tim Burton’s 1989 Batman is going under the hammer — but it’ll cost you a hefty £200,000.
Measuring nearly 20 feet long, the supercar was built for the Batman stunt show and comes officially licensed by Warner Bros.
The beast of a machine was constructed by Hollywood Productions and rides on a lengthened Chevrolet Impala chassis.
Signed by original Batmobile builders Chris Dixon and Steve Mank of Wounded Knee Motors in Ohio, it’s the real deal, complete with a Certificate of Ownership from Six Flags.
The glossy black fiberglass body closely mirrors the cinematic original and conceals a Chevrolet 350 CI small-block V8 engine paired with automatic transmission.
Inside, the Batmobile boasts a cockpit-style cabin with a sliding canopy, custom leather seats, and a dazzling array of buttons, switches, and levers.
The interior is decked out with a custom Batman logo on the steering wheel and a Wounded Knee Motors badge just behind the driver’s seat.
Adding to its flair, the vehicle features a British Harrier jet intake and a rear flame thrower for an afterburner-like effect.
Though technically driveable, parking this 20-foot hero-mobile might require Batcave-level planning.
The one-of-a-kind machine — dubbed Serial No. 1 — will be auctioned by American auction company Mecum Auctions on Saturday, May 17.
When: 22 Apr 2025
Credit: Mecum Auctions, Inc./Cover Images
*** Local Caption *** 47322452
(c) Dukas -
DUK10163164_003
Inklusive funktionsfähigem Flammenwerfer: Mecum Auctions, Inc. in Walworth, Wisconsin versteigert eine Batmobile Replik aus dem 1989er Film von Tim Burton
SONDERKONDITIONEN: Satzpreis!
A jaw-dropping replica of the iconic Batmobile from Tim Burton’s 1989 Batman is going under the hammer — but it’ll cost you a hefty £200,000.
Measuring nearly 20 feet long, the supercar was built for the Batman stunt show and comes officially licensed by Warner Bros.
The beast of a machine was constructed by Hollywood Productions and rides on a lengthened Chevrolet Impala chassis.
Signed by original Batmobile builders Chris Dixon and Steve Mank of Wounded Knee Motors in Ohio, it’s the real deal, complete with a Certificate of Ownership from Six Flags.
The glossy black fiberglass body closely mirrors the cinematic original and conceals a Chevrolet 350 CI small-block V8 engine paired with automatic transmission.
Inside, the Batmobile boasts a cockpit-style cabin with a sliding canopy, custom leather seats, and a dazzling array of buttons, switches, and levers.
The interior is decked out with a custom Batman logo on the steering wheel and a Wounded Knee Motors badge just behind the driver’s seat.
Adding to its flair, the vehicle features a British Harrier jet intake and a rear flame thrower for an afterburner-like effect.
Though technically driveable, parking this 20-foot hero-mobile might require Batcave-level planning.
The one-of-a-kind machine — dubbed Serial No. 1 — will be auctioned by American auction company Mecum Auctions on Saturday, May 17.
When: 22 Apr 2025
Credit: Mecum Auctions, Inc./Cover Images
*** Local Caption *** 47322451
(c) Dukas -
DUK10163164_011
Inklusive funktionsfähigem Flammenwerfer: Mecum Auctions, Inc. in Walworth, Wisconsin versteigert eine Batmobile Replik aus dem 1989er Film von Tim Burton
SONDERKONDITIONEN: Satzpreis!
A jaw-dropping replica of the iconic Batmobile from Tim Burton’s 1989 Batman is going under the hammer — but it’ll cost you a hefty £200,000.
Measuring nearly 20 feet long, the supercar was built for the Batman stunt show and comes officially licensed by Warner Bros.
The beast of a machine was constructed by Hollywood Productions and rides on a lengthened Chevrolet Impala chassis.
Signed by original Batmobile builders Chris Dixon and Steve Mank of Wounded Knee Motors in Ohio, it’s the real deal, complete with a Certificate of Ownership from Six Flags.
The glossy black fiberglass body closely mirrors the cinematic original and conceals a Chevrolet 350 CI small-block V8 engine paired with automatic transmission.
Inside, the Batmobile boasts a cockpit-style cabin with a sliding canopy, custom leather seats, and a dazzling array of buttons, switches, and levers.
The interior is decked out with a custom Batman logo on the steering wheel and a Wounded Knee Motors badge just behind the driver’s seat.
Adding to its flair, the vehicle features a British Harrier jet intake and a rear flame thrower for an afterburner-like effect.
Though technically driveable, parking this 20-foot hero-mobile might require Batcave-level planning.
The one-of-a-kind machine — dubbed Serial No. 1 — will be auctioned by American auction company Mecum Auctions on Saturday, May 17.
When: 22 Apr 2025
Credit: Mecum Auctions, Inc./Cover Images
*** Local Caption *** 47322469
(c) Dukas -
DUK10163164_006
Inklusive funktionsfähigem Flammenwerfer: Mecum Auctions, Inc. in Walworth, Wisconsin versteigert eine Batmobile Replik aus dem 1989er Film von Tim Burton
SONDERKONDITIONEN: Satzpreis!
A jaw-dropping replica of the iconic Batmobile from Tim Burton’s 1989 Batman is going under the hammer — but it’ll cost you a hefty £200,000.
Measuring nearly 20 feet long, the supercar was built for the Batman stunt show and comes officially licensed by Warner Bros.
The beast of a machine was constructed by Hollywood Productions and rides on a lengthened Chevrolet Impala chassis.
Signed by original Batmobile builders Chris Dixon and Steve Mank of Wounded Knee Motors in Ohio, it’s the real deal, complete with a Certificate of Ownership from Six Flags.
The glossy black fiberglass body closely mirrors the cinematic original and conceals a Chevrolet 350 CI small-block V8 engine paired with automatic transmission.
Inside, the Batmobile boasts a cockpit-style cabin with a sliding canopy, custom leather seats, and a dazzling array of buttons, switches, and levers.
The interior is decked out with a custom Batman logo on the steering wheel and a Wounded Knee Motors badge just behind the driver’s seat.
Adding to its flair, the vehicle features a British Harrier jet intake and a rear flame thrower for an afterburner-like effect.
Though technically driveable, parking this 20-foot hero-mobile might require Batcave-level planning.
The one-of-a-kind machine — dubbed Serial No. 1 — will be auctioned by American auction company Mecum Auctions on Saturday, May 17.
When: 22 Apr 2025
Credit: Mecum Auctions, Inc./Cover Images
*** Local Caption *** 47322466
(c) Dukas -
DUK10163164_004
Inklusive funktionsfähigem Flammenwerfer: Mecum Auctions, Inc. in Walworth, Wisconsin versteigert eine Batmobile Replik aus dem 1989er Film von Tim Burton
SONDERKONDITIONEN: Satzpreis!
A jaw-dropping replica of the iconic Batmobile from Tim Burton’s 1989 Batman is going under the hammer — but it’ll cost you a hefty £200,000.
Measuring nearly 20 feet long, the supercar was built for the Batman stunt show and comes officially licensed by Warner Bros.
The beast of a machine was constructed by Hollywood Productions and rides on a lengthened Chevrolet Impala chassis.
Signed by original Batmobile builders Chris Dixon and Steve Mank of Wounded Knee Motors in Ohio, it’s the real deal, complete with a Certificate of Ownership from Six Flags.
The glossy black fiberglass body closely mirrors the cinematic original and conceals a Chevrolet 350 CI small-block V8 engine paired with automatic transmission.
Inside, the Batmobile boasts a cockpit-style cabin with a sliding canopy, custom leather seats, and a dazzling array of buttons, switches, and levers.
The interior is decked out with a custom Batman logo on the steering wheel and a Wounded Knee Motors badge just behind the driver’s seat.
Adding to its flair, the vehicle features a British Harrier jet intake and a rear flame thrower for an afterburner-like effect.
Though technically driveable, parking this 20-foot hero-mobile might require Batcave-level planning.
The one-of-a-kind machine — dubbed Serial No. 1 — will be auctioned by American auction company Mecum Auctions on Saturday, May 17.
When: 22 Apr 2025
Credit: Mecum Auctions, Inc./Cover Images
*** Local Caption *** 47322456
(c) Dukas -
DUK10163164_002
Inklusive funktionsfähigem Flammenwerfer: Mecum Auctions, Inc. in Walworth, Wisconsin versteigert eine Batmobile Replik aus dem 1989er Film von Tim Burton
SONDERKONDITIONEN: Satzpreis!
A jaw-dropping replica of the iconic Batmobile from Tim Burton’s 1989 Batman is going under the hammer — but it’ll cost you a hefty £200,000.
Measuring nearly 20 feet long, the supercar was built for the Batman stunt show and comes officially licensed by Warner Bros.
The beast of a machine was constructed by Hollywood Productions and rides on a lengthened Chevrolet Impala chassis.
Signed by original Batmobile builders Chris Dixon and Steve Mank of Wounded Knee Motors in Ohio, it’s the real deal, complete with a Certificate of Ownership from Six Flags.
The glossy black fiberglass body closely mirrors the cinematic original and conceals a Chevrolet 350 CI small-block V8 engine paired with automatic transmission.
Inside, the Batmobile boasts a cockpit-style cabin with a sliding canopy, custom leather seats, and a dazzling array of buttons, switches, and levers.
The interior is decked out with a custom Batman logo on the steering wheel and a Wounded Knee Motors badge just behind the driver’s seat.
Adding to its flair, the vehicle features a British Harrier jet intake and a rear flame thrower for an afterburner-like effect.
Though technically driveable, parking this 20-foot hero-mobile might require Batcave-level planning.
The one-of-a-kind machine — dubbed Serial No. 1 — will be auctioned by American auction company Mecum Auctions on Saturday, May 17.
When: 22 Apr 2025
Credit: Mecum Auctions, Inc./Cover Images
*** Local Caption *** 47322450
(c) Dukas -
DUK10163164_008
Inklusive funktionsfähigem Flammenwerfer: Mecum Auctions, Inc. in Walworth, Wisconsin versteigert eine Batmobile Replik aus dem 1989er Film von Tim Burton
SONDERKONDITIONEN: Satzpreis!
A jaw-dropping replica of the iconic Batmobile from Tim Burton’s 1989 Batman is going under the hammer — but it’ll cost you a hefty £200,000.
Measuring nearly 20 feet long, the supercar was built for the Batman stunt show and comes officially licensed by Warner Bros.
The beast of a machine was constructed by Hollywood Productions and rides on a lengthened Chevrolet Impala chassis.
Signed by original Batmobile builders Chris Dixon and Steve Mank of Wounded Knee Motors in Ohio, it’s the real deal, complete with a Certificate of Ownership from Six Flags.
The glossy black fiberglass body closely mirrors the cinematic original and conceals a Chevrolet 350 CI small-block V8 engine paired with automatic transmission.
Inside, the Batmobile boasts a cockpit-style cabin with a sliding canopy, custom leather seats, and a dazzling array of buttons, switches, and levers.
The interior is decked out with a custom Batman logo on the steering wheel and a Wounded Knee Motors badge just behind the driver’s seat.
Adding to its flair, the vehicle features a British Harrier jet intake and a rear flame thrower for an afterburner-like effect.
Though technically driveable, parking this 20-foot hero-mobile might require Batcave-level planning.
The one-of-a-kind machine — dubbed Serial No. 1 — will be auctioned by American auction company Mecum Auctions on Saturday, May 17.
When: 22 Apr 2025
Credit: Mecum Auctions, Inc./Cover Images
*** Local Caption *** 47322447
(c) Dukas -
DUK10163164_012
Inklusive funktionsfähigem Flammenwerfer: Mecum Auctions, Inc. in Walworth, Wisconsin versteigert eine Batmobile Replik aus dem 1989er Film von Tim Burton
SONDERKONDITIONEN: Satzpreis!
A jaw-dropping replica of the iconic Batmobile from Tim Burton’s 1989 Batman is going under the hammer — but it’ll cost you a hefty £200,000.
Measuring nearly 20 feet long, the supercar was built for the Batman stunt show and comes officially licensed by Warner Bros.
The beast of a machine was constructed by Hollywood Productions and rides on a lengthened Chevrolet Impala chassis.
Signed by original Batmobile builders Chris Dixon and Steve Mank of Wounded Knee Motors in Ohio, it’s the real deal, complete with a Certificate of Ownership from Six Flags.
The glossy black fiberglass body closely mirrors the cinematic original and conceals a Chevrolet 350 CI small-block V8 engine paired with automatic transmission.
Inside, the Batmobile boasts a cockpit-style cabin with a sliding canopy, custom leather seats, and a dazzling array of buttons, switches, and levers.
The interior is decked out with a custom Batman logo on the steering wheel and a Wounded Knee Motors badge just behind the driver’s seat.
Adding to its flair, the vehicle features a British Harrier jet intake and a rear flame thrower for an afterburner-like effect.
Though technically driveable, parking this 20-foot hero-mobile might require Batcave-level planning.
The one-of-a-kind machine — dubbed Serial No. 1 — will be auctioned by American auction company Mecum Auctions on Saturday, May 17.
When: 22 Apr 2025
Credit: Mecum Auctions, Inc./Cover Images
*** Local Caption *** 47322460
(c) Dukas -
DUK10163164_001
Inklusive funktionsfähigem Flammenwerfer: Mecum Auctions, Inc. in Walworth, Wisconsin versteigert eine Batmobile Replik aus dem 1989er Film von Tim Burton
SONDERKONDITIONEN: Satzpreis!
A jaw-dropping replica of the iconic Batmobile from Tim Burton’s 1989 Batman is going under the hammer — but it’ll cost you a hefty £200,000.
Measuring nearly 20 feet long, the supercar was built for the Batman stunt show and comes officially licensed by Warner Bros.
The beast of a machine was constructed by Hollywood Productions and rides on a lengthened Chevrolet Impala chassis.
Signed by original Batmobile builders Chris Dixon and Steve Mank of Wounded Knee Motors in Ohio, it’s the real deal, complete with a Certificate of Ownership from Six Flags.
The glossy black fiberglass body closely mirrors the cinematic original and conceals a Chevrolet 350 CI small-block V8 engine paired with automatic transmission.
Inside, the Batmobile boasts a cockpit-style cabin with a sliding canopy, custom leather seats, and a dazzling array of buttons, switches, and levers.
The interior is decked out with a custom Batman logo on the steering wheel and a Wounded Knee Motors badge just behind the driver’s seat.
Adding to its flair, the vehicle features a British Harrier jet intake and a rear flame thrower for an afterburner-like effect.
Though technically driveable, parking this 20-foot hero-mobile might require Batcave-level planning.
The one-of-a-kind machine — dubbed Serial No. 1 — will be auctioned by American auction company Mecum Auctions on Saturday, May 17.
When: 22 Apr 2025
Credit: Mecum Auctions, Inc./Cover Images
*** Local Caption *** 47322448
(c) Dukas -
DUK10163103_022
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_017
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_011
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_024
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_008
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_021
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_010
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_028
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_027
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_001
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_004
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_003
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_031
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_030
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_025
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_026
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_002
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_007
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_029
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_032
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_033
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_015
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_020
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_012
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_019
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_016
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_023
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_013
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
DUK10163103_006
Aus Forschung und Wissenschaft: Italienische und Schweizer Wissenschaftler und Köche kreieren eine durch den EU RoboFood Finanzfond geförderte vollständig essbare KI Hochzeitstorte
SONDERKONDITIONEN: Satzpreis!
**VIDEO AVAILABLE: CONTACT INFO@COVERMG.COM TO RECEIVE**
Scientists and chefs from Switzerland and Italy have built a robotic wedding cake you can eat in its entireity.
As part of the EU-funded RoboFood project, researchers from EPFL in Switzerland and Italy’s Istituto Italiano di Tecnologia (IIT) teamed up with pastry chefs and food scientists from the EHL hospitality school in Lausanne to create an incredible feat of robotics and gastronomy.
Their creation, the RoboCake, is being showcased at Expo 2025 in Osaka.
“Robotics and food are two separate worlds,” explains Professor Dario Floreano, head of the Laboratory of Intelligent Systems (LIS) at EPFL and coordinator of the RoboFood project. “However, merging them offers many advantages, particularly in terms of limiting electronic waste and food waste.” Scientists are also exploring applications in emergency nutrition and healthcare.
“Edible robots could be used to deliver food to endangered areas, to deliver medicines in innovative ways to people who have difficulty swallowing or to animals, or even to monitor food freshness using sensors that can be consumed.”
At the heart of the project is the RoboCake – a robotic wedding cake showcasing the potential of this emerging field.
It features two fully edible robotic teddy bears, developed by EPFL’s LIS.
“They are made from gelatin, syrup and colourants,” says Bokeon Kwak, a researcher at LIS. “They are animated by an internal pneumatic system: when air is injected through dedicated pathways, their heads and arms move.”
The bears, which move and dance on the cake, have a flavour described as soft, sweet pomegranate gummies.
IIT researchers led by Dr Mario Caironi have developed the world’s first edible rechargeable battery, crafted from vitamin B2, quercetin, activated carbon – and chocolate. “These batteries, safe for consumption, can be used to light the LED candles on the cake,” says Valerio Gall *** Local Caption ***
(c) Dukas -
