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DUKAS_138476949_EYE
It has become them and us’: the battle to burn England’s moorlands
To grouse farmers, it is a vital act of preservation; to environmentalists, it is arson. Will a ban on peat burning add fuel to the fire?
It's been dry for days. The breeze gently ruffling the tops of maroon-coloured heather and clumps of tall, pale grasses is neither too strong nor too weak. There is a pleasing squelch to the moss-covered peat below. These are the perfect conditions for burning.
Three gamekeepers from the Bingley Moor grouse estate in West Yorkshire begin their final burn of the afternoon – on land the government’s nature protection agency, Natural England, classes as blanket bog.
Burning older heather creates tasty young shoots for the grouse to eat and removes cover for predators such as foxes and stoats. The estates also claim it creates natural wildfire breaks and a habitat that benefits other birds. Yet the way grouse estates manage the nation’s uplands has now come under intense scrutiny, as scientists and, belatedly, ministers have realised the vital role the peat that covers much of the country's moors could play in sequestering carbon.
A gamekeeper uses a Weed Wand to blast the heather with intensive heat on Bingley Moor in West Yorkshire. To its critics Moorland Burning is damaging to the environment, it releases millions of tonnes of greenhouse gasses, destroys habitats and increases the threat of flooding in lowland rivers. Most controversially, the vast estates in Northern England and Scotland, which charge hunters up to £23,000 a day in the Autumn, burn patches of heather to remove cover for predators and create space for green shoots to be eaten by grouse. However the defenders of the practice argue it prevents wild fires by creating narural breaks and preserves a valued landscape that would otherwise revert to scrubland. They claim opposition is motivated by hostility to grouse shooting.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
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© Guardian / eyevine. All Rights Reserved. -
DUKAS_138476953_EYE
It has become them and us’: the battle to burn England’s moorlands
To grouse farmers, it is a vital act of preservation; to environmentalists, it is arson. Will a ban on peat burning add fuel to the fire?
It's been dry for days. The breeze gently ruffling the tops of maroon-coloured heather and clumps of tall, pale grasses is neither too strong nor too weak. There is a pleasing squelch to the moss-covered peat below. These are the perfect conditions for burning.
Three gamekeepers from the Bingley Moor grouse estate in West Yorkshire begin their final burn of the afternoon – on land the government’s nature protection agency, Natural England, classes as blanket bog.
Burning older heather creates tasty young shoots for the grouse to eat and removes cover for predators such as foxes and stoats. The estates also claim it creates natural wildfire breaks and a habitat that benefits other birds. Yet the way grouse estates manage the nation’s uplands has now come under intense scrutiny, as scientists and, belatedly, ministers have realised the vital role the peat that covers much of the country's moors could play in sequestering carbon.
A Gamekeeper carrying a Weed Wand which blasts the heather with intensive heat during a burn on Bingley Moor in West Yorkshire. To its critics Moorland Burning is damaging to the environment, it releases millions of tonnes of greenhouse gasses, destroys habitats and increases the threat of flooding in lowland rivers. Most controversially, the vast estates in Northern England and Scotland, which charge hunters up to £23,000 a day in the Autumn, burn patches of heather to remove cover for predators and create space for green shoots to be eaten by grouse. However the defenders of the practice argue it prevents wild fires by creating narural breaks and preserves a valued landscape that would otherwise revert to scrubland. They claim opposition is motivated by hostility to grouse shooting.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
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© Guardian / eyevine. All Rights Reserved. -
DUKAS_138476944_EYE
It has become them and us’: the battle to burn England’s moorlands
To grouse farmers, it is a vital act of preservation; to environmentalists, it is arson. Will a ban on peat burning add fuel to the fire?
It's been dry for days. The breeze gently ruffling the tops of maroon-coloured heather and clumps of tall, pale grasses is neither too strong nor too weak. There is a pleasing squelch to the moss-covered peat below. These are the perfect conditions for burning.
Three gamekeepers from the Bingley Moor grouse estate in West Yorkshire begin their final burn of the afternoon – on land the government’s nature protection agency, Natural England, classes as blanket bog.
Burning older heather creates tasty young shoots for the grouse to eat and removes cover for predators such as foxes and stoats. The estates also claim it creates natural wildfire breaks and a habitat that benefits other birds. Yet the way grouse estates manage the nation’s uplands has now come under intense scrutiny, as scientists and, belatedly, ministers have realised the vital role the peat that covers much of the country's moors could play in sequestering carbon.
A Gamekeeper on Bingley Moor in West Yorkshire uses a Weed Wand to burn the heather with intensive heat. To its critics Moorland Burning is damaging to the environment, it releases millions of tonnes of greenhouse gasses, destroys habitats and increases the threat of flooding in lowland rivers. Most controversially, the vast estates in Northern England and Scotland, which charge hunters up to £23,000 a day in the Autumn, burn patches of heather to remove cover for predators and create space for green shoots to be eaten by grouse. However the defenders of the practice argue it prevents wild fires by creating narural breaks and preserves a valued landscape that would otherwise revert to scrubland. They claim opposition is motivated by hostility to grouse shooting.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: inf
© Guardian / eyevine. All Rights Reserved. -
DUKAS_138476947_EYE
It has become them and us’: the battle to burn England’s moorlands
To grouse farmers, it is a vital act of preservation; to environmentalists, it is arson. Will a ban on peat burning add fuel to the fire?
It's been dry for days. The breeze gently ruffling the tops of maroon-coloured heather and clumps of tall, pale grasses is neither too strong nor too weak. There is a pleasing squelch to the moss-covered peat below. These are the perfect conditions for burning.
Three gamekeepers from the Bingley Moor grouse estate in West Yorkshire begin their final burn of the afternoon – on land the government’s nature protection agency, Natural England, classes as blanket bog.
Burning older heather creates tasty young shoots for the grouse to eat and removes cover for predators such as foxes and stoats. The estates also claim it creates natural wildfire breaks and a habitat that benefits other birds. Yet the way grouse estates manage the nation’s uplands has now come under intense scrutiny, as scientists and, belatedly, ministers have realised the vital role the peat that covers much of the country's moors could play in sequestering carbon.
A Gamekeeper using a Weed wand to burn the heather on Bingley Moor in West Yorkshire. To its critics Moorland Burning is damaging to the environment, it releases millions of tonnes of greenhouse gasses, destroys habitats and increases the threat of flooding in lowland rivers. Most controversially, the vast estates in Northern England and Scotland, which charge hunters up to £23,000 a day in the Autumn, burn patches of heather to remove cover for predators and create space for green shoots to be eaten by grouse. However the defenders of the practice argue it prevents wild fires by creating narural breaks and preserves a valued landscape that would otherwise revert to scrubland. They claim opposition is motivated by hostility to grouse shooting.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http
© Guardian / eyevine. All Rights Reserved. -
DUKAS_138476952_EYE
It has become them and us’: the battle to burn England’s moorlands
To grouse farmers, it is a vital act of preservation; to environmentalists, it is arson. Will a ban on peat burning add fuel to the fire?
It's been dry for days. The breeze gently ruffling the tops of maroon-coloured heather and clumps of tall, pale grasses is neither too strong nor too weak. There is a pleasing squelch to the moss-covered peat below. These are the perfect conditions for burning.
Three gamekeepers from the Bingley Moor grouse estate in West Yorkshire begin their final burn of the afternoon – on land the government’s nature protection agency, Natural England, classes as blanket bog.
Burning older heather creates tasty young shoots for the grouse to eat and removes cover for predators such as foxes and stoats. The estates also claim it creates natural wildfire breaks and a habitat that benefits other birds. Yet the way grouse estates manage the nation’s uplands has now come under intense scrutiny, as scientists and, belatedly, ministers have realised the vital role the peat that covers much of the country's moors could play in sequestering carbon.
A Gamekeeper on Bingley Moor in West Yorkshire using a gas bottle and a Weed Wand to light the heather. To its critics Moorland Burning is damaging to the environment, it releases millions of tonnes of greenhouse gasses, destroys habitats and increases the threat of flooding in lowland rivers. Most controversially, the vast estates in Northern England and Scotland, which charge hunters up to £23,000 a day in the Autumn, burn patches of heather to remove cover for predators and create space for green shoots to be eaten by grouse. However the defenders of the practice argue it prevents wild fires by creating narural breaks and preserves a valued landscape that would otherwise revert to scrubland. They claim opposition is motivated by hostility to grouse shooting.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info
© Guardian / eyevine. All Rights Reserved. -
DUKAS_138476946_EYE
It has become them and us’: the battle to burn England’s moorlands
To grouse farmers, it is a vital act of preservation; to environmentalists, it is arson. Will a ban on peat burning add fuel to the fire?
It's been dry for days. The breeze gently ruffling the tops of maroon-coloured heather and clumps of tall, pale grasses is neither too strong nor too weak. There is a pleasing squelch to the moss-covered peat below. These are the perfect conditions for burning.
Three gamekeepers from the Bingley Moor grouse estate in West Yorkshire begin their final burn of the afternoon – on land the government’s nature protection agency, Natural England, classes as blanket bog.
Burning older heather creates tasty young shoots for the grouse to eat and removes cover for predators such as foxes and stoats. The estates also claim it creates natural wildfire breaks and a habitat that benefits other birds. Yet the way grouse estates manage the nation’s uplands has now come under intense scrutiny, as scientists and, belatedly, ministers have realised the vital role the peat that covers much of the country's moors could play in sequestering carbon.
A Gamekeeper on Bingley Moor in West Yorkshire uses a Weed Wand to ignite the heather with intensive heat during Moorland burning. To its critics Moorland Burning is damaging to the environment, it releases millions of tonnes of greenhouse gasses, destroys habitats and increases the threat of flooding in lowland rivers. Most controversially, the vast estates in Northern England and Scotland, which charge hunters up to £23,000 a day in the Autumn, burn patches of heather to remove cover for predators and create space for green shoots to be eaten by grouse. However the defenders of the practice argue it prevents wild fires by creating narural breaks and preserves a valued landscape that would otherwise revert to scrubland. They claim opposition is motivated by hostility to grouse shooting.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +4
© Guardian / eyevine. All Rights Reserved. -
DUKAS_138476945_EYE
It has become them and us’: the battle to burn England’s moorlands
To grouse farmers, it is a vital act of preservation; to environmentalists, it is arson. Will a ban on peat burning add fuel to the fire?
It's been dry for days. The breeze gently ruffling the tops of maroon-coloured heather and clumps of tall, pale grasses is neither too strong nor too weak. There is a pleasing squelch to the moss-covered peat below. These are the perfect conditions for burning.
Three gamekeepers from the Bingley Moor grouse estate in West Yorkshire begin their final burn of the afternoon – on land the government’s nature protection agency, Natural England, classes as blanket bog.
Burning older heather creates tasty young shoots for the grouse to eat and removes cover for predators such as foxes and stoats. The estates also claim it creates natural wildfire breaks and a habitat that benefits other birds. Yet the way grouse estates manage the nation’s uplands has now come under intense scrutiny, as scientists and, belatedly, ministers have realised the vital role the peat that covers much of the country's moors could play in sequestering carbon.
A Gamekeeper uses a Weed Wand to deliver intensive heat to burn the heather on Bingley Moor in West Yorkshire. its critics Moorland Burning is damaging to the environment, it releases millions of tonnes of greenhouse gasses, destroys habitats and increases the threat of flooding in lowland rivers. Most controversially, the vast estates in Northern England and Scotland, which charge hunters up to £23,000 a day in the Autumn, burn patches of heather to remove cover for predators and create space for green shoots to be eaten by grouse. However the defenders of the practice argue it prevents wild fires by creating narural breaks and preserves a valued landscape that would otherwise revert to scrubland. They claim opposition is motivated by hostility to grouse shooting.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E:
© Guardian / eyevine. All Rights Reserved. -
DUKAS_138476948_EYE
It has become them and us’: the battle to burn England’s moorlands
To grouse farmers, it is a vital act of preservation; to environmentalists, it is arson. Will a ban on peat burning add fuel to the fire?
It's been dry for days. The breeze gently ruffling the tops of maroon-coloured heather and clumps of tall, pale grasses is neither too strong nor too weak. There is a pleasing squelch to the moss-covered peat below. These are the perfect conditions for burning.
Three gamekeepers from the Bingley Moor grouse estate in West Yorkshire begin their final burn of the afternoon – on land the government’s nature protection agency, Natural England, classes as blanket bog.
Burning older heather creates tasty young shoots for the grouse to eat and removes cover for predators such as foxes and stoats. The estates also claim it creates natural wildfire breaks and a habitat that benefits other birds. Yet the way grouse estates manage the nation’s uplands has now come under intense scrutiny, as scientists and, belatedly, ministers have realised the vital role the peat that covers much of the country's moors could play in sequestering carbon.
A Weed Wand used to deliver extensive heat to ignite the heather in Moorland Burning. To its critics Moorland Burning is damaging to the environment, it releases millions of tonnes of greenhouse gasses, destroys habitats and increases the threat of flooding in lowland rivers. Most controversially, the vast estates in Northern England and Scotland, which charge hunters up to £23,000 a day in the Autumn, burn patches of heather to remove cover for predators and create space for green shoots to be eaten by grouse. However the defenders of the practice argue it prevents wild fires by creating narural breaks and preserves a valued landscape that would otherwise revert to scrubland. They claim opposition is motivated by hostility to grouse shooting.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http
© Guardian / eyevine. All Rights Reserved. -
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On the North Yorkshire moors ''The Hole of Horcum'' is a vast, 400ft deep natural hollow measuring 3/4 of a mile across. The Hole has been eroded over thousands of years by the action of springs (FOTO: DUKAS/ZUMA)
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View towards Keswick across Derwent Water in the Lake District (FOTO: DUKAS/ZUMA)
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A path winds its way around the rocky headland of Morte Point on the north Devon coast (FOTO: DUKAS/ZUMA)
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View from the hillside on Catbells across Derwent Water towards Keswick in the Lake District National Park (FOTO: DUKAS/ZUMA)
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Lanyon Quoit, stands between Madron and Trevowhan, in West Cornwall, and is a Neolithic chamber tomb dating from approximately 2000BC (FOTO: DUKAS/ZUMA)
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Traditional wooden rowing boats moored on the banks of Siblyback Lake on Bodmin Moor. Siblyback Lake/Reservoir was opened in 1969 and has a capacity to hold 700 million gallons of water (FOTO: DUKAS/ZUMA)
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Windswept trees and stone wall on heather-clad moorland with view towards the Cleveland Hills from near Captain Cook's Monument on Easby Moor (FOTO: DUKAS/ZUMA)
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Stunning vista across Derwent Water from the slopes of Cat Bells (FOTO: DUKAS/ZUMA)
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View across Westerdale from hillside covered with pink heather, in the North York Moors National Park (FOTO: DUKAS/ZUMA)
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View across the Hole of Horcum in the North York Moors National Park (FOTO: DUKAS/ZUMA)
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The Blakey Rigg road winding across the North York Moors (FOTO: DUKAS/ZUMA)
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Red deer (FOTO: DUKAS/ZUMA)
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Looking northwards from Scarth Wood Moor, above Swainsby, at the edge of the North York Moors National Park (FOTO: DUKAS/ZUMA)
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Looking over a dry stone wall in the North York Moors towards Roseberry Topping on a winter morning (FOTO: DUKAS/ZUMA)
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British Isles - Majestic Scotland
Water cascading over rocks at waterfalls in Glen Etive, this scenic valley in the Scottish Highlands carries the waters of the River Etive from the source on Rannoch Moor over 15 miles to the head of Loch Etive (FOTO: DUKAS/ZUMA)
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Looking over Blea Tarn toward the Furness Fells from Side Pike near Little Langdale, in the Cumbrian Lake District (FOTO: DUKAS/ZUMA)
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Water cascading over rocks at waterfalls in Glen Etive, this scenic valley in the Scottish Highlands carries the waters of the River Etive from the source on Rannoch Moor over 15 miles to the head of Loch Etive (FOTO: DUKAS/ZUMA)
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Bluebells growing wild above Newton Wood, with the peak of Roseberry Topping beyond (FOTO: DUKAS/ZUMA)
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View across Little Fryup Dale in the Yorkshire Moors National Park (FOTO: DUKAS/ZUMA)
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