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Beer, Beer, Glorious Beer
During three weeks of October Fest in Munich, this kind of thing is a common sight in the vast beer halls of the city. It is probably the world's longest and berriest binge, and the answer to a Brewer's Prayer.
October 1955 (FOTO:DUKAS/TOPFOTO)
DUKAS/TOPFOTO -
DUKAS_22298939_PLA
Young woman seen publicly urinating in Piccadilly
09.02.12 - London, UK.
Young woman seen publicly urinating on a central London street. The unidentified female was crouched down outside Caviar House & Prunier in Piccadilly.
Pictured: Woman urinating on the street
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(DK)
DUKAS/PLANET PHOTOS -
DUKAS_22298940_PLA
Young woman seen publicly urinating in Piccadilly
09.02.12 - London, UK.
Young woman seen publicly urinating on a central London street. The unidentified female was crouched down outside Caviar House & Prunier in Piccadilly.
Pictured: Woman urinating on the street
PLANET PHOTOS
www.planetphotos.co.uk
+44 (0)20 8883 1438
(DK)
DUKAS/PLANET PHOTOS -
DUKAS_23694426_GIS
Evan Ross jumps into the arms of the paparazzi in Hollywood
Hollywood, CA - Evan Ross, son of Diana Ross, jumps into the arms of awaiting paparazzi outside the Roosevelt Hotel after the Beacher's Madhouse show. Evan appeared to quite possibly be a little under the influence as he fooled around with the photographers. Beacher's Madhouse is a variety show with a special focus on the vertically-challenged. The show has recently added a mini Tupac hologram which they say costs half the amount of the full sized Tupac Hologram at Coachella music festival.
AKM-GSI May 9, 2012
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(FOTO: DUKAS/GINSBURG-SPALY)
DUKAS/GINSBURG-SPALY -
DUK10012420_055
FEATURE - Bis zum Umfallen: Jugend feiert "Black Friday" in England (Bilder vom 18.12.)
Ahead of Black Friday London Ambulance Service offer first responder assistance to those worse from the effects of alcohol. 00.04AM Westminster Bridge.
A young broker who split his head open on the window of a kebab shop while out after Christmas drinks today said: "I'm such an idiot." Speaking from the back of an ambulance, he said: "This is all so embarrassing, I’m such an idiot."At 10.15pm, after a nine-hour Christmas cocktail binge with only a breakfast croissant to line his stomach, the City executive had decided to go for a kebab. He missed the doorway and smacked head-first into the shop window, splitting his forehead on the glass. His friends left him lying on the pavement, but a passerby dialled 999 and the ambulance team were despatched to London Bridge, blue lights flashing, on their first drink-related call-out of the night.As he was taken to St Thomas’s hospital, he said: “I don’t normally drink too much. I feel awful wasting the ambulance service’s time when they could be treating people who really need help.” Minutes later, another call came through. A student had collapsed unconscious on Westminster Bridge after a night drinking vodka to celebrate the end of term. She was lifted into the ambulance, where she was violently sick on the way to St Thomas’s. Emergency medical technician Beth Tomlin shrugged and smiled: “It’s been a decent warm-up for tomorrow.”
© Nigel Howard / Evening Standard / eyevine
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(FOTO: DUKAS/EYEVINE) *** Local Caption *** 01571765
(c) Dukas -
DUK10012420_056
FEATURE - Bis zum Umfallen: Jugend feiert "Black Friday" in England (Bilder vom 18.12.)
Ahead of Black Friday London Ambulance Service offer first responder assistance to those worse from the effects of alcohol. 00.04AM Westminster Bridge. Vomit in her hair and clothing
A young broker who split his head open on the window of a kebab shop while out after Christmas drinks today said: "I'm such an idiot." Speaking from the back of an ambulance, he said: "This is all so embarrassing, I’m such an idiot."At 10.15pm, after a nine-hour Christmas cocktail binge with only a breakfast croissant to line his stomach, the City executive had decided to go for a kebab. He missed the doorway and smacked head-first into the shop window, splitting his forehead on the glass. His friends left him lying on the pavement, but a passerby dialled 999 and the ambulance team were despatched to London Bridge, blue lights flashing, on their first drink-related call-out of the night.As he was taken to St Thomas’s hospital, he said: “I don’t normally drink too much. I feel awful wasting the ambulance service’s time when they could be treating people who really need help.” Minutes later, another call came through. A student had collapsed unconscious on Westminster Bridge after a night drinking vodka to celebrate the end of term. She was lifted into the ambulance, where she was violently sick on the way to St Thomas’s. Emergency medical technician Beth Tomlin shrugged and smiled: “It’s been a decent warm-up for tomorrow.”
© Nigel Howard / Evening Standard / eyevine
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(FOTO: DUKAS/EYEVINE) *** Local Caption *** 01571767
(c) Dukas -
DUK10012420_057
FEATURE - Bis zum Umfallen: Jugend feiert "Black Friday" in England (Bilder vom 18.12.)
Ahead of Black Friday London Ambulance Service offer first responder assistance to those worse from the effects of alcohol. L-R Beth Tomlin and Jo Pugsley.
A young broker who split his head open on the window of a kebab shop while out after Christmas drinks today said: "I'm such an idiot." Speaking from the back of an ambulance, he said: "This is all so embarrassing, I’m such an idiot."At 10.15pm, after a nine-hour Christmas cocktail binge with only a breakfast croissant to line his stomach, the City executive had decided to go for a kebab. He missed the doorway and smacked head-first into the shop window, splitting his forehead on the glass. His friends left him lying on the pavement, but a passerby dialled 999 and the ambulance team were despatched to London Bridge, blue lights flashing, on their first drink-related call-out of the night.As he was taken to St Thomas’s hospital, he said: “I don’t normally drink too much. I feel awful wasting the ambulance service’s time when they could be treating people who really need help.” Minutes later, another call came through. A student had collapsed unconscious on Westminster Bridge after a night drinking vodka to celebrate the end of term. She was lifted into the ambulance, where she was violently sick on the way to St Thomas’s. Emergency medical technician Beth Tomlin shrugged and smiled: “It’s been a decent warm-up for tomorrow.”
© Nigel Howard / Evening Standard / eyevine
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(FOTO: DUKAS/EYEVINE) *** Local Caption *** 01571768
(c) Dukas -
DUK10049090_001
NEWS - Londoner Jugend feiert Sylvester bis zum Umfallen
Mandatory Credit: Photo by Tolga Akmen/LNP/REX/Shutterstock (7688447f)
An intoxicated reveller feels unwell as people celebrate the New Year in central London during the first hours of 2017
New Year celebrations, London, UK - 31 Dec 2016
(FOTO:DUKAS/REX)
(c) Dukas -
DUK10049090_032
NEWS - Londoner Jugend feiert Sylvester bis zum Umfallen
Mandatory Credit: Photo by Tolga Akmen/LNP/REX/Shutterstock (7688447g)
An intoxicated reveller is helped by friends as people celebrate the New Year in central London during the first hours of 2017
New Year celebrations, London, UK - 31 Dec 2016
(FOTO:DUKAS/REX)
(c) Dukas -
DUK10049090_002
NEWS - Londoner Jugend feiert Sylvester bis zum Umfallen
Mandatory Credit: Photo by Tolga Akmen/LNP/REX/Shutterstock (7688447h)
An intoxicated reveller is helped by friends as people celebrate the New Year in central London during the first hours of 2017
New Year celebrations, London, UK - 31 Dec 2016
(FOTO:DUKAS/REX)
(c) Dukas -
DUK10049090_029
NEWS - Londoner Jugend feiert Sylvester bis zum Umfallen
Mandatory Credit: Photo by Tolga Akmen/LNP/REX/Shutterstock (7688447k)
An intoxicated reveller is helped by friends as people celebrate the New Year in central London during the first hours of 2017
New Year celebrations, London, UK - 31 Dec 2016
(FOTO:DUKAS/REX)
(c) Dukas -
DUK10049090_035
NEWS - Londoner Jugend feiert Sylvester bis zum Umfallen
Mandatory Credit: Photo by Tolga Akmen/LNP/REX/Shutterstock (7688447l)
Intoxicated revellers are helped by ambulance crews as people celebrate the New Year in central London during the first hours of 2017
New Year celebrations, London, UK - 31 Dec 2016
(FOTO:DUKAS/REX)
(c) Dukas -
DUK10049090_024
NEWS - Londoner Jugend feiert Sylvester bis zum Umfallen
Mandatory Credit: Photo by Tolga Akmen/LNP/REX/Shutterstock (7688447o)
An intoxicated reveller is carried as people celebrate the New Year in central London during the first hours of 2017
New Year celebrations, London, UK - 31 Dec 2016
(FOTO:DUKAS/REX)
(c) Dukas -
DUK10049090_023
NEWS - Londoner Jugend feiert Sylvester bis zum Umfallen
Mandatory Credit: Photo by Tolga Akmen/LNP/REX/Shutterstock (7688447p)
An intoxicated reveller is carried as people celebrate the New Year in central London during the first hours of 2017
New Year celebrations, London, UK - 31 Dec 2016
(FOTO:DUKAS/REX)
(c) Dukas -
DUK10049090_034
NEWS - Londoner Jugend feiert Sylvester bis zum Umfallen
Mandatory Credit: Photo by Tolga Akmen/LNP/REX/Shutterstock (7688447q)
An intoxicated reveller is carried as people celebrate the New Year in central London during the first hours of 2017
New Year celebrations, London, UK - 31 Dec 2016
(FOTO:DUKAS/REX)
(c) Dukas -
DUK10049090_011
NEWS - Londoner Jugend feiert Sylvester bis zum Umfallen
Mandatory Credit: Photo by Tolga Akmen/LNP/REX/Shutterstock (7688447aj)
An intoxicated reveller cries as people celebrate the New Year in central London during the first hours of 2017
New Year celebrations, London, UK - 31 Dec 2016
(FOTO:DUKAS/REX)
(c) Dukas -
DUKAS_101736674_EYE
Alcohol that makes you feel drunk without the coinciding hangover may be available within five years, according to researchers.
David Nutt, director of the Neuropsychopharmacology Unit in the Division of Brain Sciences at Imperial College London. Nutt is developing a non-toxic synthetic alcohol. Photographed at Hammersmith Hospital, London.
The synthetic alcohol, named Alcarelle, was created by Professor Nutt - who believes it will change alcohol consumption, once it is regulated. Nutt, who previously worked as the governmentÕs chief drug adviser before he lost his job after claiming that ecstasy and LSD were less dangerous than alcohol, created the alcohol replacement molecule ÒalcosynthÓ with his partner David Orren. According to Nutt, he came up with the synthetic alcohol after first discovering an antidote to alcohol in 1983 when he was still a PhD student.
© Alicia Canter / Guardian / eyevine
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101736678_EYE
Alcohol that makes you feel drunk without the coinciding hangover may be available within five years, according to researchers.
David Nutt, director of the Neuropsychopharmacology Unit in the Division of Brain Sciences at Imperial College London. Nutt is developing a non-toxic synthetic alcohol. Photographed at Hammersmith Hospital, London.
The synthetic alcohol, named Alcarelle, was created by Professor Nutt - who believes it will change alcohol consumption, once it is regulated. Nutt, who previously worked as the governmentÕs chief drug adviser before he lost his job after claiming that ecstasy and LSD were less dangerous than alcohol, created the alcohol replacement molecule ÒalcosynthÓ with his partner David Orren. According to Nutt, he came up with the synthetic alcohol after first discovering an antidote to alcohol in 1983 when he was still a PhD student.
© Alicia Canter / Guardian / eyevine
Contact eyevine for more information about using this image:
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101736676_EYE
Alcohol that makes you feel drunk without the coinciding hangover may be available within five years, according to researchers.
David Nutt, director of the Neuropsychopharmacology Unit in the Division of Brain Sciences at Imperial College London. Nutt is developing a non-toxic synthetic alcohol. Photographed at Hammersmith Hospital, London.
The synthetic alcohol, named Alcarelle, was created by Professor Nutt - who believes it will change alcohol consumption, once it is regulated. Nutt, who previously worked as the governmentÕs chief drug adviser before he lost his job after claiming that ecstasy and LSD were less dangerous than alcohol, created the alcohol replacement molecule ÒalcosynthÓ with his partner David Orren. According to Nutt, he came up with the synthetic alcohol after first discovering an antidote to alcohol in 1983 when he was still a PhD student.
© Alicia Canter / Guardian / eyevine
Contact eyevine for more information about using this image:
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101736675_EYE
Alcohol that makes you feel drunk without the coinciding hangover may be available within five years, according to researchers.
David Nutt, director of the Neuropsychopharmacology Unit in the Division of Brain Sciences at Imperial College London. Nutt is developing a non-toxic synthetic alcohol. Photographed at Hammersmith Hospital, London.
The synthetic alcohol, named Alcarelle, was created by Professor Nutt - who believes it will change alcohol consumption, once it is regulated. Nutt, who previously worked as the governmentÕs chief drug adviser before he lost his job after claiming that ecstasy and LSD were less dangerous than alcohol, created the alcohol replacement molecule ÒalcosynthÓ with his partner David Orren. According to Nutt, he came up with the synthetic alcohol after first discovering an antidote to alcohol in 1983 when he was still a PhD student.
© Alicia Canter / Guardian / eyevine
Contact eyevine for more information about using this image:
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101736680_EYE
Alcohol that makes you feel drunk without the coinciding hangover may be available within five years, according to researchers.
David Nutt, director of the Neuropsychopharmacology Unit in the Division of Brain Sciences at Imperial College London. Nutt is developing a non-toxic synthetic alcohol. Photographed at Hammersmith Hospital, London.
The synthetic alcohol, named Alcarelle, was created by Professor Nutt - who believes it will change alcohol consumption, once it is regulated. Nutt, who previously worked as the governmentÕs chief drug adviser before he lost his job after claiming that ecstasy and LSD were less dangerous than alcohol, created the alcohol replacement molecule ÒalcosynthÓ with his partner David Orren. According to Nutt, he came up with the synthetic alcohol after first discovering an antidote to alcohol in 1983 when he was still a PhD student.
© Alicia Canter / Guardian / eyevine
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© Guardian / eyevine. All Rights Reserved. -
DUKAS_101736679_EYE
Alcohol that makes you feel drunk without the coinciding hangover may be available within five years, according to researchers.
David Nutt, director of the Neuropsychopharmacology Unit in the Division of Brain Sciences at Imperial College London. Nutt is developing a non-toxic synthetic alcohol. Photographed at Hammersmith Hospital, London.
The synthetic alcohol, named Alcarelle, was created by Professor Nutt - who believes it will change alcohol consumption, once it is regulated. Nutt, who previously worked as the governmentÕs chief drug adviser before he lost his job after claiming that ecstasy and LSD were less dangerous than alcohol, created the alcohol replacement molecule ÒalcosynthÓ with his partner David Orren. According to Nutt, he came up with the synthetic alcohol after first discovering an antidote to alcohol in 1983 when he was still a PhD student.
© Alicia Canter / Guardian / eyevine
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101736677_EYE
Alcohol that makes you feel drunk without the coinciding hangover may be available within five years, according to researchers.
Neuropsychopharmacologist David Nutt with David Orren, part of the Alcarelle team.. Nutt is developing a non-toxic synthetic alcohol. Photographed at Hammersmith Hospital, London.
The synthetic alcohol, named Alcarelle, was created by Professor Nutt - who believes it will change alcohol consumption, once it is regulated. Nutt, who previously worked as the governmentÕs chief drug adviser before he lost his job after claiming that ecstasy and LSD were less dangerous than alcohol, created the alcohol replacement molecule ÒalcosynthÓ with his partner David Orren. According to Nutt, he came up with the synthetic alcohol after first discovering an antidote to alcohol in 1983 when he was still a PhD student.
© Alicia Canter / Guardian / eyevine
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© Guardian / eyevine. All Rights Reserved. -
DUKAS_101736683_EYE
Alcohol that makes you feel drunk without the coinciding hangover may be available within five years, according to researchers.
Neuropsychopharmacologist David Nutt with David Orren, part of the Alcarelle team.. Nutt is developing a non-toxic synthetic alcohol. Photographed at Hammersmith Hospital, London.
The synthetic alcohol, named Alcarelle, was created by Professor Nutt - who believes it will change alcohol consumption, once it is regulated. Nutt, who previously worked as the governmentÕs chief drug adviser before he lost his job after claiming that ecstasy and LSD were less dangerous than alcohol, created the alcohol replacement molecule ÒalcosynthÓ with his partner David Orren. According to Nutt, he came up with the synthetic alcohol after first discovering an antidote to alcohol in 1983 when he was still a PhD student.
© Alicia Canter / Guardian / eyevine
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© Guardian / eyevine. All Rights Reserved. -
DUKAS_101736681_EYE
Alcohol that makes you feel drunk without the coinciding hangover may be available within five years, according to researchers.
David Nutt, director of the Neuropsychopharmacology Unit in the Division of Brain Sciences at Imperial College London. Nutt is developing a non-toxic synthetic alcohol. Photographed at Hammersmith Hospital, London.
The synthetic alcohol, named Alcarelle, was created by Professor Nutt - who believes it will change alcohol consumption, once it is regulated. Nutt, who previously worked as the governmentÕs chief drug adviser before he lost his job after claiming that ecstasy and LSD were less dangerous than alcohol, created the alcohol replacement molecule ÒalcosynthÓ with his partner David Orren. According to Nutt, he came up with the synthetic alcohol after first discovering an antidote to alcohol in 1983 when he was still a PhD student.
© Alicia Canter / Guardian / eyevine
Contact eyevine for more information about using this image:
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101736682_EYE
Alcohol that makes you feel drunk without the coinciding hangover may be available within five years, according to researchers.
David Nutt, director of the Neuropsychopharmacology Unit in the Division of Brain Sciences at Imperial College London. Nutt is developing a non-toxic synthetic alcohol. Photographed at Hammersmith Hospital, London.
The synthetic alcohol, named Alcarelle, was created by Professor Nutt - who believes it will change alcohol consumption, once it is regulated. Nutt, who previously worked as the governmentÕs chief drug adviser before he lost his job after claiming that ecstasy and LSD were less dangerous than alcohol, created the alcohol replacement molecule ÒalcosynthÓ with his partner David Orren. According to Nutt, he came up with the synthetic alcohol after first discovering an antidote to alcohol in 1983 when he was still a PhD student.
© Alicia Canter / Guardian / eyevine
Contact eyevine for more information about using this image:
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101736687_EYE
Alcohol that makes you feel drunk without the coinciding hangover may be available within five years, according to researchers.
David Nutt, director of the Neuropsychopharmacology Unit in the Division of Brain Sciences at Imperial College London. Nutt is developing a non-toxic synthetic alcohol. Photographed at Hammersmith Hospital, London.
The synthetic alcohol, named Alcarelle, was created by Professor Nutt - who believes it will change alcohol consumption, once it is regulated. Nutt, who previously worked as the governmentÕs chief drug adviser before he lost his job after claiming that ecstasy and LSD were less dangerous than alcohol, created the alcohol replacement molecule ÒalcosynthÓ with his partner David Orren. According to Nutt, he came up with the synthetic alcohol after first discovering an antidote to alcohol in 1983 when he was still a PhD student.
© Alicia Canter / Guardian / eyevine
Contact eyevine for more information about using this image:
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101736686_EYE
Alcohol that makes you feel drunk without the coinciding hangover may be available within five years, according to researchers.
David Nutt, director of the Neuropsychopharmacology Unit in the Division of Brain Sciences at Imperial College London. Nutt is developing a non-toxic synthetic alcohol. Photographed at Hammersmith Hospital, London.
The synthetic alcohol, named Alcarelle, was created by Professor Nutt - who believes it will change alcohol consumption, once it is regulated. Nutt, who previously worked as the governmentÕs chief drug adviser before he lost his job after claiming that ecstasy and LSD were less dangerous than alcohol, created the alcohol replacement molecule ÒalcosynthÓ with his partner David Orren. According to Nutt, he came up with the synthetic alcohol after first discovering an antidote to alcohol in 1983 when he was still a PhD student.
© Alicia Canter / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101736689_EYE
Alcohol that makes you feel drunk without the coinciding hangover may be available within five years, according to researchers.
David Nutt, director of the Neuropsychopharmacology Unit in the Division of Brain Sciences at Imperial College London. Nutt is developing a non-toxic synthetic alcohol. Photographed at Hammersmith Hospital, London.
The synthetic alcohol, named Alcarelle, was created by Professor Nutt - who believes it will change alcohol consumption, once it is regulated. Nutt, who previously worked as the governmentÕs chief drug adviser before he lost his job after claiming that ecstasy and LSD were less dangerous than alcohol, created the alcohol replacement molecule ÒalcosynthÓ with his partner David Orren. According to Nutt, he came up with the synthetic alcohol after first discovering an antidote to alcohol in 1983 when he was still a PhD student.
© Alicia Canter / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101736684_EYE
Alcohol that makes you feel drunk without the coinciding hangover may be available within five years, according to researchers.
David Nutt, director of the Neuropsychopharmacology Unit in the Division of Brain Sciences at Imperial College London. Nutt is developing a non-toxic synthetic alcohol. Photographed at Hammersmith Hospital, London.
The synthetic alcohol, named Alcarelle, was created by Professor Nutt - who believes it will change alcohol consumption, once it is regulated. Nutt, who previously worked as the governmentÕs chief drug adviser before he lost his job after claiming that ecstasy and LSD were less dangerous than alcohol, created the alcohol replacement molecule ÒalcosynthÓ with his partner David Orren. According to Nutt, he came up with the synthetic alcohol after first discovering an antidote to alcohol in 1983 when he was still a PhD student.
© Alicia Canter / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101736688_EYE
Alcohol that makes you feel drunk without the coinciding hangover may be available within five years, according to researchers.
David Orren, who is working with neuropsychopharmacologist David Nutt to develop a non-toxic synthetic alcohol along with others at Alcarelle. Nutt is developing a non-toxic synthetic alcohol. Photographed at Hammersmith Hospital, London.
The synthetic alcohol, named Alcarelle, was created by Professor Nutt - who believes it will change alcohol consumption, once it is regulated. Nutt, who previously worked as the governmentÕs chief drug adviser before he lost his job after claiming that ecstasy and LSD were less dangerous than alcohol, created the alcohol replacement molecule ÒalcosynthÓ with his partner David Orren. According to Nutt, he came up with the synthetic alcohol after first discovering an antidote to alcohol in 1983 when he was still a PhD student.
© Alicia Canter / Guardian / eyevine
Contact eyevine for more information about using this image:
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© Guardian / eyevine. All Rights Reserved. -
DUKAS_101736685_EYE
Alcohol that makes you feel drunk without the coinciding hangover may be available within five years, according to researchers.
David Orren, who is working with neuropsychopharmacologist David Nutt to develop a non-toxic synthetic alcohol along with others at Alcarelle. Nutt is developing a non-toxic synthetic alcohol. Photographed at Hammersmith Hospital, London.
The synthetic alcohol, named Alcarelle, was created by Professor Nutt - who believes it will change alcohol consumption, once it is regulated. Nutt, who previously worked as the governmentÕs chief drug adviser before he lost his job after claiming that ecstasy and LSD were less dangerous than alcohol, created the alcohol replacement molecule ÒalcosynthÓ with his partner David Orren. According to Nutt, he came up with the synthetic alcohol after first discovering an antidote to alcohol in 1983 when he was still a PhD student.
© Alicia Canter / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101736690_EYE
Alcohol that makes you feel drunk without the coinciding hangover may be available within five years, according to researchers.
David Orren, who is working with neuropsychopharmacologist David Nutt to develop a non-toxic synthetic alcohol along with others at Alcarelle. Nutt is developing a non-toxic synthetic alcohol. Photographed at Hammersmith Hospital, London.
The synthetic alcohol, named Alcarelle, was created by Professor Nutt - who believes it will change alcohol consumption, once it is regulated. Nutt, who previously worked as the governmentÕs chief drug adviser before he lost his job after claiming that ecstasy and LSD were less dangerous than alcohol, created the alcohol replacement molecule ÒalcosynthÓ with his partner David Orren. According to Nutt, he came up with the synthetic alcohol after first discovering an antidote to alcohol in 1983 when he was still a PhD student.
© Alicia Canter / Guardian / eyevine
Contact eyevine for more information about using this image:
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DUKAS_101205028_EYE
End of the booze cruise? Calais wine stores run dry amid pre-Brexit stockpiling. Day trips across the Channel rising as shoppers race to beat a no-deal Brexit.
Brexit stockpiling. Brits buying cheaper wine in France at the Calais Wine Superstore. It looks like there has been a heist in the Calais Wine Superstore, with some floor displays stripped of the box towers of prosecco, pinot grigio and cabernet sauvignon that are usually piled up to the ceiling. The wine warehouse has become a victim of its own success. Its “beat Brexit bonanza sale”, which included three-litre boxes of the South African red Namaqua being marked down to £3.99, has whipped its British clientele into a shopping frenzy amid fears Brexit would call time on their regular cross-Channel booze runs.
© Martin Godwin / Guardian / eyevine
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101205035_EYE
End of the booze cruise? Calais wine stores run dry amid pre-Brexit stockpiling. Day trips across the Channel rising as shoppers race to beat a no-deal Brexit.
Brexit stockpiling. Brits buying cheaper wine in France at the Calais Wine Superstore. It looks like there has been a heist in the Calais Wine Superstore, with some floor displays stripped of the box towers of prosecco, pinot grigio and cabernet sauvignon that are usually piled up to the ceiling. The wine warehouse has become a victim of its own success. Its “beat Brexit bonanza sale”, which included three-litre boxes of the South African red Namaqua being marked down to £3.99, has whipped its British clientele into a shopping frenzy amid fears Brexit would call time on their regular cross-Channel booze runs.
© Martin Godwin / Guardian / eyevine
Contact eyevine for more information about using this image:
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101205038_EYE
End of the booze cruise? Calais wine stores run dry amid pre-Brexit stockpiling. Day trips across the Channel rising as shoppers race to beat a no-deal Brexit.
Brexit stockpiling. Brits buying cheaper wine in France at the Calais Wine Superstore. It looks like there has been a heist in the Calais Wine Superstore, with some floor displays stripped of the box towers of prosecco, pinot grigio and cabernet sauvignon that are usually piled up to the ceiling. The wine warehouse has become a victim of its own success. Its “beat Brexit bonanza sale”, which included three-litre boxes of the South African red Namaqua being marked down to £3.99, has whipped its British clientele into a shopping frenzy amid fears Brexit would call time on their regular cross-Channel booze runs.
© Martin Godwin / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101205043_EYE
End of the booze cruise? Calais wine stores run dry amid pre-Brexit stockpiling. Day trips across the Channel rising as shoppers race to beat a no-deal Brexit.
Brexit stockpiling. Brits buying cheaper wine in France at the Calais Wine Superstore. It looks like there has been a heist in the Calais Wine Superstore, with some floor displays stripped of the box towers of prosecco, pinot grigio and cabernet sauvignon that are usually piled up to the ceiling. The wine warehouse has become a victim of its own success. Its “beat Brexit bonanza sale”, which included three-litre boxes of the South African red Namaqua being marked down to £3.99, has whipped its British clientele into a shopping frenzy amid fears Brexit would call time on their regular cross-Channel booze runs.
© Martin Godwin / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101205025_EYE
End of the booze cruise? Calais wine stores run dry amid pre-Brexit stockpiling. Day trips across the Channel rising as shoppers race to beat a no-deal Brexit.
Brexit stockpiling. Brits buying cheaper wine in France at the Calais Wine Superstore. It looks like there has been a heist in the Calais Wine Superstore, with some floor displays stripped of the box towers of prosecco, pinot grigio and cabernet sauvignon that are usually piled up to the ceiling. The wine warehouse has become a victim of its own success. Its “beat Brexit bonanza sale”, which included three-litre boxes of the South African red Namaqua being marked down to £3.99, has whipped its British clientele into a shopping frenzy amid fears Brexit would call time on their regular cross-Channel booze runs.
© Martin Godwin / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101205041_EYE
End of the booze cruise? Calais wine stores run dry amid pre-Brexit stockpiling. Day trips across the Channel rising as shoppers race to beat a no-deal Brexit.
Brexit stockpiling. Brits buying cheaper wine in France at the Calais Wine Superstore. It looks like there has been a heist in the Calais Wine Superstore, with some floor displays stripped of the box towers of prosecco, pinot grigio and cabernet sauvignon that are usually piled up to the ceiling. The wine warehouse has become a victim of its own success. Its “beat Brexit bonanza sale”, which included three-litre boxes of the South African red Namaqua being marked down to £3.99, has whipped its British clientele into a shopping frenzy amid fears Brexit would call time on their regular cross-Channel booze runs.
© Martin Godwin / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101205022_EYE
End of the booze cruise? Calais wine stores run dry amid pre-Brexit stockpiling. Day trips across the Channel rising as shoppers race to beat a no-deal Brexit.
Brexit stockpiling. Brits buying cheaper wine in France at the Calais Wine Superstore. It looks like there has been a heist in the Calais Wine Superstore, with some floor displays stripped of the box towers of prosecco, pinot grigio and cabernet sauvignon that are usually piled up to the ceiling. The wine warehouse has become a victim of its own success. Its “beat Brexit bonanza sale”, which included three-litre boxes of the South African red Namaqua being marked down to £3.99, has whipped its British clientele into a shopping frenzy amid fears Brexit would call time on their regular cross-Channel booze runs.
© Martin Godwin / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101205033_EYE
End of the booze cruise? Calais wine stores run dry amid pre-Brexit stockpiling. Day trips across the Channel rising as shoppers race to beat a no-deal Brexit.
Brexit stockpiling. Brits buying cheaper wine in France at the Calais Wine Superstore. It looks like there has been a heist in the Calais Wine Superstore, with some floor displays stripped of the box towers of prosecco, pinot grigio and cabernet sauvignon that are usually piled up to the ceiling. The wine warehouse has become a victim of its own success. Its “beat Brexit bonanza sale”, which included three-litre boxes of the South African red Namaqua being marked down to £3.99, has whipped its British clientele into a shopping frenzy amid fears Brexit would call time on their regular cross-Channel booze runs.
© Martin Godwin / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101205031_EYE
End of the booze cruise? Calais wine stores run dry amid pre-Brexit stockpiling. Day trips across the Channel rising as shoppers race to beat a no-deal Brexit.
Brexit stockpiling. Brits buying cheaper wine in France at the Calais Wine Superstore. It looks like there has been a heist in the Calais Wine Superstore, with some floor displays stripped of the box towers of prosecco, pinot grigio and cabernet sauvignon that are usually piled up to the ceiling. The wine warehouse has become a victim of its own success. Its “beat Brexit bonanza sale”, which included three-litre boxes of the South African red Namaqua being marked down to £3.99, has whipped its British clientele into a shopping frenzy amid fears Brexit would call time on their regular cross-Channel booze runs.
© Martin Godwin / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101205029_EYE
End of the booze cruise? Calais wine stores run dry amid pre-Brexit stockpiling. Day trips across the Channel rising as shoppers race to beat a no-deal Brexit.
Brexit stockpiling. Brits buying cheaper wine in France at the Calais Wine Superstore. It looks like there has been a heist in the Calais Wine Superstore, with some floor displays stripped of the box towers of prosecco, pinot grigio and cabernet sauvignon that are usually piled up to the ceiling. The wine warehouse has become a victim of its own success. Its Òbeat Brexit bonanza saleÓ, which included three-litre boxes of the South African red Namaqua being marked down to £3.99, has whipped its British clientele into a shopping frenzy amid fears Brexit would call time on their regular cross-Channel booze runs.
© Martin Godwin / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101205020_EYE
End of the booze cruise? Calais wine stores run dry amid pre-Brexit stockpiling. Day trips across the Channel rising as shoppers race to beat a no-deal Brexit.
Brexit stockpiling. Brits buying cheaper wine in France at the Calais Wine Superstore. It looks like there has been a heist in the Calais Wine Superstore, with some floor displays stripped of the box towers of prosecco, pinot grigio and cabernet sauvignon that are usually piled up to the ceiling. The wine warehouse has become a victim of its own success. Its Òbeat Brexit bonanza saleÓ, which included three-litre boxes of the South African red Namaqua being marked down to £3.99, has whipped its British clientele into a shopping frenzy amid fears Brexit would call time on their regular cross-Channel booze runs.
© Martin Godwin / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101205030_EYE
End of the booze cruise? Calais wine stores run dry amid pre-Brexit stockpiling. Day trips across the Channel rising as shoppers race to beat a no-deal Brexit.
Brexit stockpiling. Brits buying cheaper wine in France at the Calais Wine Superstore. It looks like there has been a heist in the Calais Wine Superstore, with some floor displays stripped of the box towers of prosecco, pinot grigio and cabernet sauvignon that are usually piled up to the ceiling. The wine warehouse has become a victim of its own success. Its Òbeat Brexit bonanza saleÓ, which included three-litre boxes of the South African red Namaqua being marked down to £3.99, has whipped its British clientele into a shopping frenzy amid fears Brexit would call time on their regular cross-Channel booze runs.
© Martin Godwin / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101205023_EYE
End of the booze cruise? Calais wine stores run dry amid pre-Brexit stockpiling. Day trips across the Channel rising as shoppers race to beat a no-deal Brexit.
Brexit stockpiling. Brits buying cheaper wine in France at the Calais Wine Superstore. It looks like there has been a heist in the Calais Wine Superstore, with some floor displays stripped of the box towers of prosecco, pinot grigio and cabernet sauvignon that are usually piled up to the ceiling. The wine warehouse has become a victim of its own success. Its Òbeat Brexit bonanza saleÓ, which included three-litre boxes of the South African red Namaqua being marked down to £3.99, has whipped its British clientele into a shopping frenzy amid fears Brexit would call time on their regular cross-Channel booze runs.
© Martin Godwin / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101205034_EYE
End of the booze cruise? Calais wine stores run dry amid pre-Brexit stockpiling. Day trips across the Channel rising as shoppers race to beat a no-deal Brexit.
Brexit stockpiling. Brits buying cheaper wine in France at the Calais Wine Superstore. It looks like there has been a heist in the Calais Wine Superstore, with some floor displays stripped of the box towers of prosecco, pinot grigio and cabernet sauvignon that are usually piled up to the ceiling. The wine warehouse has become a victim of its own success. Its Òbeat Brexit bonanza saleÓ, which included three-litre boxes of the South African red Namaqua being marked down to £3.99, has whipped its British clientele into a shopping frenzy amid fears Brexit would call time on their regular cross-Channel booze runs.
© Martin Godwin / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101205026_EYE
End of the booze cruise? Calais wine stores run dry amid pre-Brexit stockpiling. Day trips across the Channel rising as shoppers race to beat a no-deal Brexit.
Brexit stockpiling. Brits buying cheaper wine in France at the Calais Wine Superstore. It looks like there has been a heist in the Calais Wine Superstore, with some floor displays stripped of the box towers of prosecco, pinot grigio and cabernet sauvignon that are usually piled up to the ceiling. The wine warehouse has become a victim of its own success. Its Òbeat Brexit bonanza saleÓ, which included three-litre boxes of the South African red Namaqua being marked down to £3.99, has whipped its British clientele into a shopping frenzy amid fears Brexit would call time on their regular cross-Channel booze runs.
© Martin Godwin / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101205040_EYE
End of the booze cruise? Calais wine stores run dry amid pre-Brexit stockpiling. Day trips across the Channel rising as shoppers race to beat a no-deal Brexit.
Brexit stockpiling. Brits buying cheaper wine in France at the Calais Wine Superstore. It looks like there has been a heist in the Calais Wine Superstore, with some floor displays stripped of the box towers of prosecco, pinot grigio and cabernet sauvignon that are usually piled up to the ceiling. The wine warehouse has become a victim of its own success. Its Òbeat Brexit bonanza saleÓ, which included three-litre boxes of the South African red Namaqua being marked down to £3.99, has whipped its British clientele into a shopping frenzy amid fears Brexit would call time on their regular cross-Channel booze runs. Cheers, now closed down.
© Martin Godwin / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_101205036_EYE
End of the booze cruise? Calais wine stores run dry amid pre-Brexit stockpiling. Day trips across the Channel rising as shoppers race to beat a no-deal Brexit.
Brexit stockpiling. Brits buying cheaper wine in France at the Calais Wine Superstore. It looks like there has been a heist in the Calais Wine Superstore, with some floor displays stripped of the box towers of prosecco, pinot grigio and cabernet sauvignon that are usually piled up to the ceiling. The wine warehouse has become a victim of its own success. Its “beat Brexit bonanza sale”, which included three-litre boxes of the South African red Namaqua being marked down to £3.99, has whipped its British clientele into a shopping frenzy amid fears Brexit would call time on their regular cross-Channel booze runs.
© Martin Godwin / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
