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  • Daily Life In Toronto, Canada
    DUKAS_186212482_NUR
    Daily Life In Toronto, Canada
    Dubai kunafa chocolate bars are displayed at a shop in Toronto, Ontario, Canada, on June 14, 2025. The Dubai Kunafa (kadayif) Chocolate combines creamy milk chocolate and crunchy kunafa. (Photo by Creative Touch Imaging Ltd./NurPhoto)

     

  • Daily Life In Edmonton
    DUKAS_184955834_NUR
    Daily Life In Edmonton
    EDMONTON, CANADA – MAY 7:
    A presentation of fresh bananas, in a grocery store on May 7, 2025, in Edmonton, Alberta, Canada. (Photo by Artur Widak/NurPhoto)

     

  • Studio Still Life Of Fresh Organic Fruits And Vegetables
    DUKAS_184798137_NUR
    Studio Still Life Of Fresh Organic Fruits And Vegetables
    A detailed studio still life photograph of a fresh fennel bulb highlights its natural textures and clean aesthetic. This editorial image is ideal for content related to organic food, seasonal vegetables, healthy eating, and Mediterranean cuisine on May 12, 2025. (Photo by Matteo Della Torre/NurPhoto)

     

  • Dubai Pistachio Kunafa Chocolate Bars
    DUKAS_184718531_NUR
    Dubai Pistachio Kunafa Chocolate Bars
    Dubai pistachio kunafa chocolate bars are for sale in Maple, Ontario, Canada, on May 11, 2025. The Dubai Pistachio Kunafa (kadayif) Chocolate combines creamy milk chocolate, crunchy kunafa, and rich pistachios. (Photo by Creative Touch Imaging Ltd./NurPhoto)

     

  • Dubai Pistachio Kunafa Chocolate Bars
    DUKAS_184718525_NUR
    Dubai Pistachio Kunafa Chocolate Bars
    Dubai pistachio kunafa chocolate bars are displayed in Maple, Ontario, Canada, on May 11, 2025. The Dubai Pistachio Kunafa (kadayif) Chocolate combines creamy milk chocolate, crunchy kunafa, and rich pistachios. (Photo by Creative Touch Imaging Ltd./NurPhoto)

     

  • Dubai Pistachio Kunafa Chocolate Bars
    DUKAS_184718518_NUR
    Dubai Pistachio Kunafa Chocolate Bars
    Dubai pistachio kunafa chocolate bars are displayed in Maple, Ontario, Canada, on May 11, 2025. The Dubai Pistachio Kunafa (kadayif) Chocolate combines creamy milk chocolate, crunchy kunafa, and rich pistachios. (Photo by Creative Touch Imaging Ltd./NurPhoto)

     

  • Dubai Pistachio Kunafa Chocolate Bars
    DUKAS_184718513_NUR
    Dubai Pistachio Kunafa Chocolate Bars
    A woman breaks a Dubai pistachio kunafa chocolate bar in Maple, Ontario, Canada, on May 11, 2025. The Dubai Pistachio Kunafa (kadayif) Chocolate combines creamy milk chocolate, crunchy kunafa, and rich pistachios. (Photo by Creative Touch Imaging Ltd./NurPhoto)

     

  • Dubai Pistachio Kunafa Chocolate Bars
    DUKAS_184718508_NUR
    Dubai Pistachio Kunafa Chocolate Bars
    Dubai pistachio kunafa chocolate bars are displayed in Maple, Ontario, Canada, on May 11, 2025. The Dubai Pistachio Kunafa (kadayif) Chocolate combines creamy milk chocolate, crunchy kunafa, and rich pistachios. (Photo by Creative Touch Imaging Ltd./NurPhoto)

     

  • Dubai Pistachio Kunafa Chocolate Bars
    DUKAS_184718503_NUR
    Dubai Pistachio Kunafa Chocolate Bars
    Dubai pistachio kunafa chocolate bars are displayed in Maple, Ontario, Canada, on May 11, 2025. The Dubai Pistachio Kunafa (kadayif) Chocolate combines creamy milk chocolate, crunchy kunafa, and rich pistachios. (Photo by Creative Touch Imaging Ltd./NurPhoto)

     

  • Dubai Pistachio Kunafa Chocolate Bars
    DUKAS_184718498_NUR
    Dubai Pistachio Kunafa Chocolate Bars
    A woman breaks a Dubai pistachio kunafa chocolate bar in Maple, Ontario, Canada, on May 11, 2025. The Dubai Pistachio Kunafa (kadayif) Chocolate combines creamy milk chocolate, crunchy kunafa, and rich pistachios. (Photo by Creative Touch Imaging Ltd./NurPhoto)

     

  • Dubai Pistachio Kunafa Chocolate Bars
    DUKAS_184718493_NUR
    Dubai Pistachio Kunafa Chocolate Bars
    Dubai pistachio kunafa chocolate bars are displayed in Maple, Ontario, Canada, on May 11, 2025. The Dubai Pistachio Kunafa (kadayif) Chocolate combines creamy milk chocolate, crunchy kunafa, and rich pistachios. (Photo by Creative Touch Imaging Ltd./NurPhoto)

     

  • Dubai Pistachio Kunafa Chocolate Bars
    DUKAS_184718488_NUR
    Dubai Pistachio Kunafa Chocolate Bars
    Dubai pistachio kunafa chocolate bars are for sale in Maple, Ontario, Canada, on May 11, 2025. The Dubai Pistachio Kunafa (kadayif) Chocolate combines creamy milk chocolate, crunchy kunafa, and rich pistachios. (Photo by Creative Touch Imaging Ltd./NurPhoto)

     

  • Dubai Pistachio Kunafa Chocolate Bars
    DUKAS_184718483_NUR
    Dubai Pistachio Kunafa Chocolate Bars
    Dubai pistachio kunafa chocolate bars are displayed in Maple, Ontario, Canada, on May 11, 2025. The Dubai Pistachio Kunafa (kadayif) Chocolate combines creamy milk chocolate, crunchy kunafa, and rich pistachios. (Photo by Creative Touch Imaging Ltd./NurPhoto)

     

  • Dubai Pistachio Kunafa Chocolate Bars
    DUKAS_184718478_NUR
    Dubai Pistachio Kunafa Chocolate Bars
    Dubai pistachio kunafa chocolate bars are for sale in Maple, Ontario, Canada, on May 11, 2025. The Dubai Pistachio Kunafa (kadayif) Chocolate combines creamy milk chocolate, crunchy kunafa, and rich pistachios. (Photo by Creative Touch Imaging Ltd./NurPhoto)

     

  • Daily Life In Edmonton
    DUKAS_184585899_NUR
    Daily Life In Edmonton
    EDMONTON, CANADA – MAY 7:
    A presentation of fresh Kabocha squash, in a grocery store on May 7, 2025, in Edmonton, Alberta, Canada. (Photo by Artur Widak/NurPhoto)

     

  • Daily Life In Edmonton
    DUKAS_184585897_NUR
    Daily Life In Edmonton
    EDMONTON, CANADA – MAY 7:
    A presentation of fresh tomatoes in a grocery store, photographed on May 7, 2025, in Edmonton, Alberta, Canada. (Photo by Artur Widak/NurPhoto)

     

  • Daily Life In Edmonton
    DUKAS_184585893_NUR
    Daily Life In Edmonton
    EDMONTON, CANADA – MAY 7:
    A presentation of fresh cabbage in a grocery store, photographed on May 7, 2025, in Edmonton, Alberta, Canada. (Photo by Artur Widak/NurPhoto)

     

  • Daily Life In Edmonton
    DUKAS_184585889_NUR
    Daily Life In Edmonton
    EDMONTON, CANADA – MAY 7:
    A presentation of fresh tomatoes in a grocery store, photographed on May 7, 2025, in Edmonton, Alberta, Canada. (Photo by Artur Widak/NurPhoto)

     

  • Daily Life In Edmonton
    DUKAS_184585885_NUR
    Daily Life In Edmonton
    EDMONTON, CANADA – MAY 7:
    A presentation of fresh bananas, in a grocery store on May 7, 2025, in Edmonton, Alberta, Canada. (Photo by Artur Widak/NurPhoto)

     

  • Daily Life In Edmonton
    DUKAS_184585883_NUR
    Daily Life In Edmonton
    EDMONTON, CANADA – MAY 7:
    A presentation of fresh onions, in a grocery store on May 7, 2025, in Edmonton, Alberta, Canada. (Photo by Artur Widak/NurPhoto)

     

  • Daily Life In Edmonton
    DUKAS_184585874_NUR
    Daily Life In Edmonton
    EDMONTON, CANADA – MAY 7:
    A presentation of fresh Brussels sprout in a grocery store, photographed on May 7, 2025, in Edmonton, Alberta, Canada. (Photo by Artur Widak/NurPhoto)

     

  • Daily Life In Edmonton
    DUKAS_184585872_NUR
    Daily Life In Edmonton
    EDMONTON, CANADA – MAY 7:
    A presentation of fresh green lemons in a grocery store, photographed on May 7, 2025, in Edmonton, Alberta, Canada. (Photo by Artur Widak/NurPhoto)

     

  • Daily Life In Edmonton
    DUKAS_184585862_NUR
    Daily Life In Edmonton
    EDMONTON, CANADA – MAY 7:
    A presentation of fresh yellow lemons in a grocery store, photographed on May 7, 2025, in Edmonton, Alberta, Canada. (Photo by Artur Widak/NurPhoto)

     

  • Daily Life In Edmonton
    DUKAS_184585858_NUR
    Daily Life In Edmonton
    EDMONTON, CANADA – MAY 7:
    A presentation of fresh red peppers in a grocery store, photographed on May 7, 2025, in Edmonton, Alberta, Canada. (Photo by Artur Widak/NurPhoto)

     

  • Daily Life In Arezzo, Italy
    DUKAS_183948244_NUR
    Daily Life In Arezzo, Italy
    A woman preparing egg pasta is seen in Arezzo, Italy, on April 19th, 2025. Italian egg pasta is a rich, silky dough made from flour and fresh eggs, forming the base for traditional dishes like tagliatelle, ravioli, and lasagne. (Photo by Lorenzo Di Cola/NurPhoto)

     

  • Daily Life In Arezzo, Italy
    DUKAS_183948204_NUR
    Daily Life In Arezzo, Italy
    Egg pasta is seen in Arezzo, Italy, on April 19th, 2025. Italian egg pasta is a rich, silky dough made from flour and fresh eggs, forming the base for traditional dishes like tagliatelle, ravioli, and lasagne. (Photo by Lorenzo Di Cola/NurPhoto)

     

  • Fish Trade For Easter Week In São Paulo
    DUKAS_183618492_NUR
    Fish Trade For Easter Week In São Paulo
    The municipal market in Sao Paulo, Brazil, registers significant movement in search of fish and seafood on the afternoon of August 15. (Photo by Cris Faga/NurPhoto)

     

  • Fish Trade For Easter Week In São Paulo
    DUKAS_183618488_NUR
    Fish Trade For Easter Week In São Paulo
    The municipal market in Sao Paulo, Brazil, registers significant movement in search of fish and seafood on the afternoon of August 15. (Photo by Cris Faga/NurPhoto)

     

  • Fish Trade For Easter Week In São Paulo
    DUKAS_183618484_NUR
    Fish Trade For Easter Week In São Paulo
    The municipal market in Sao Paulo, Brazil, registers significant movement in search of fish and seafood on the afternoon of August 15. (Photo by Cris Faga/NurPhoto)

     

  • I put it on absolutely everything: top chefs secret ingredients – from malt extract to Lea & Perrins
    DUKAS_137461417_EYE
    I put it on absolutely everything: top chefs secret ingredients – from malt extract to Lea & Perrins
    Tom Kerridge, Anna Jones and Giorgio Locatelli are among the big names revealing the little things that make their dishes sing

    © Romas Foord / Guardian / eyevine

    Contact eyevine for more information about using this image:
    T: +44 (0) 20 8709 8709
    E: info@eyevine.com
    http://www.eyevine.com
    (FOTO: DUKAS/EYEVINE)

    © Guardian / eyevine. All Rights Reserved.

     

  • I put it on absolutely everything: top chefs secret ingredients – from malt extract to Lea & Perrins
    DUKAS_137461418_EYE
    I put it on absolutely everything: top chefs secret ingredients – from malt extract to Lea & Perrins
    Tom Kerridge, Anna Jones and Giorgio Locatelli are among the big names revealing the little things that make their dishes sing

    © Romas Foord / Guardian / eyevine

    Contact eyevine for more information about using this image:
    T: +44 (0) 20 8709 8709
    E: info@eyevine.com
    http://www.eyevine.com
    (FOTO: DUKAS/EYEVINE)

    © Guardian / eyevine. All Rights Reserved.

     

  • I put it on absolutely everything: top chefs secret ingredients – from malt extract to Lea & Perrins
    DUKAS_137461420_EYE
    I put it on absolutely everything: top chefs secret ingredients – from malt extract to Lea & Perrins
    Tom Kerridge, Anna Jones and Giorgio Locatelli are among the big names revealing the little things that make their dishes sing

    © Romas Foord / Guardian / eyevine

    Contact eyevine for more information about using this image:
    T: +44 (0) 20 8709 8709
    E: info@eyevine.com
    http://www.eyevine.com
    (FOTO: DUKAS/EYEVINE)

    © Guardian / eyevine. All Rights Reserved.

     

  • I put it on absolutely everything: top chefs secret ingredients – from malt extract to Lea & Perrins
    DUKAS_137461419_EYE
    I put it on absolutely everything: top chefs secret ingredients – from malt extract to Lea & Perrins
    Tom Kerridge, Anna Jones and Giorgio Locatelli are among the big names revealing the little things that make their dishes sing

    © Romas Foord / Guardian / eyevine

    Contact eyevine for more information about using this image:
    T: +44 (0) 20 8709 8709
    E: info@eyevine.com
    http://www.eyevine.com
    (FOTO: DUKAS/EYEVINE)

    © Guardian / eyevine. All Rights Reserved.

     

  • FEATURE - Talentierte  Nussknacker - Diese Eichörnchen  haben den Dreh raus
    DUK10099168_009
    FEATURE - Talentierte Nussknacker - Diese Eichörnchen haben den Dreh raus
    PICTURED: A red squirrel holds an hammer and an walnut

    Wild red squirrels take matters into their own hands by trying to crack nuts using a variety of tools.

    The adorable squirrels resort to using hammers, a nutcracker, and even a guillotine as they try to break into the walnuts for a tasty snack.

    The photographs were taken by 49-year-old photographer Geert Weggen in Bispgarden, Sweden.

    Geert creates the scene and builds the props for the shoot - he then waits for the wild squirrels to come and pose for the camera.

    © Geert Weggen/Solent News & Photo Agency
    UK +44 (0) 2380 458800 (FOTO: DUKAS/SOLENT NEWS)

    (c) Dukas

     

  • FEATURE - Talentierte  Nussknacker - Diese Eichörnchen  haben den Dreh raus
    DUK10099168_008
    FEATURE - Talentierte Nussknacker - Diese Eichörnchen haben den Dreh raus
    PICTURED: Red squirrels with an walnut and an Guillotine

    Wild red squirrels take matters into their own hands by trying to crack nuts using a variety of tools.

    The adorable squirrels resort to using hammers, a nutcracker, and even a guillotine as they try to break into the walnuts for a tasty snack.

    The photographs were taken by 49-year-old photographer Geert Weggen in Bispgarden, Sweden.

    Geert creates the scene and builds the props for the shoot - he then waits for the wild squirrels to come and pose for the camera.
    © Geert Weggen/Solent News & Photo Agency
    UK +44 (0) 2380 458800 (FOTO: DUKAS/SOLENT NEWS)

    (c) Dukas

     

  • FEATURE - Talentierte  Nussknacker - Diese Eichörnchen  haben den Dreh raus
    DUK10099168_007
    FEATURE - Talentierte Nussknacker - Diese Eichörnchen haben den Dreh raus
    PICTURED: A red squirrel holds an hammer and an walnut

    Wild red squirrels take matters into their own hands by trying to crack nuts using a variety of tools.

    The adorable squirrels resort to using hammers, a nutcracker, and even a guillotine as they try to break into the walnuts for a tasty snack.

    The photographs were taken by 49-year-old photographer Geert Weggen in Bispgarden, Sweden.

    Geert creates the scene and builds the props for the shoot - he then waits for the wild squirrels to come and pose for the camera.

    © Geert Weggen/Solent News & Photo Agency
    UK +44 (0) 2380 458800 (FOTO: DUKAS/SOLENT NEWS)

    (c) Dukas

     

  • FEATURE - Talentierte  Nussknacker - Diese Eichörnchen  haben den Dreh raus
    DUK10099168_006
    FEATURE - Talentierte Nussknacker - Diese Eichörnchen haben den Dreh raus
    PICTURED: A red squirrel uses his teeth to get into the walnut.

    Wild red squirrels take matters into their own hands by trying to crack nuts using a variety of tools.

    The adorable squirrels resort to using hammers, a nutcracker, and even a guillotine as they try to break into the walnuts for a tasty snack.

    The photographs were taken by 49-year-old photographer Geert Weggen in Bispgarden, Sweden.

    Geert creates the scene and builds the props for the shoot - he then waits for the wild squirrels to come and pose for the camera.
    © Geert Weggen/Solent News & Photo Agency
    UK +44 (0) 2380 458800 (FOTO: DUKAS/SOLENT NEWS)

    (c) Dukas

     

  • FEATURE - Talentierte  Nussknacker - Diese Eichörnchen  haben den Dreh raus
    DUK10099168_005
    FEATURE - Talentierte Nussknacker - Diese Eichörnchen haben den Dreh raus
    PICTURED: A red squirrel holds an hammer and an walnut

    Wild red squirrels take matters into their own hands by trying to crack nuts using a variety of tools.

    The adorable squirrels resort to using hammers, a nutcracker, and even a guillotine as they try to break into the walnuts for a tasty snack.

    The photographs were taken by 49-year-old photographer Geert Weggen in Bispgarden, Sweden.

    Geert creates the scene and builds the props for the shoot - he then waits for the wild squirrels to come and pose for the camera.

    © Geert Weggen/Solent News & Photo Agency
    UK +44 (0) 2380 458800 (FOTO: DUKAS/SOLENT NEWS)

    (c) Dukas

     

  • FEATURE - Talentierte  Nussknacker - Diese Eichörnchen  haben den Dreh raus
    DUK10099168_004
    FEATURE - Talentierte Nussknacker - Diese Eichörnchen haben den Dreh raus
    PICTURED: A red squirrel holds an axe to the walnut.

    Wild red squirrels take matters into their own hands by trying to crack nuts using a variety of tools.

    The adorable squirrels resort to using hammers, a nutcracker, and even a guillotine as they try to break into the walnuts for a tasty snack.

    The photographs were taken by 49-year-old photographer Geert Weggen in Bispgarden, Sweden.

    Geert creates the scene and builds the props for the shoot - he then waits for the wild squirrels to come and pose for the camera.

    © Geert Weggen/Solent News & Photo Agency
    UK +44 (0) 2380 458800 (FOTO: DUKAS/SOLENT NEWS)

    (c) Dukas

     

  • FEATURE - Talentierte  Nussknacker - Diese Eichörnchen  haben den Dreh raus
    DUK10099168_003
    FEATURE - Talentierte Nussknacker - Diese Eichörnchen haben den Dreh raus
    PICTURED: Working together to get into the walnut.

    Wild red squirrels take matters into their own hands by trying to crack nuts using a variety of tools.

    The adorable squirrels resort to using hammers, a nutcracker, and even a guillotine as they try to break into the walnuts for a tasty snack.

    The photographs were taken by 49-year-old photographer Geert Weggen in Bispgarden, Sweden.

    Geert creates the scene and builds the props for the shoot - he then waits for the wild squirrels to come and pose for the camera.
    © Geert Weggen/Solent News & Photo Agency
    UK +44 (0) 2380 458800 (FOTO: DUKAS/SOLENT NEWS)

    (c) Dukas

     

  • FEATURE - Talentierte  Nussknacker - Diese Eichörnchen  haben den Dreh raus
    DUK10099168_002
    FEATURE - Talentierte Nussknacker - Diese Eichörnchen haben den Dreh raus
    PICTURED: A red squirrel holds an axe to the walnut.

    Wild red squirrels take matters into their own hands by trying to crack nuts using a variety of tools.

    The adorable squirrels resort to using hammers, a nutcracker, and even a guillotine as they try to break into the walnuts for a tasty snack.

    The photographs were taken by 49-year-old photographer Geert Weggen in Bispgarden, Sweden.

    Geert creates the scene and builds the props for the shoot - he then waits for the wild squirrels to come and pose for the camera.

    © Geert Weggen/Solent News & Photo Agency
    UK +44 (0) 2380 458800 (FOTO: DUKAS/SOLENT NEWS)

    (c) Dukas

     

  • FEATURE - Talentierte  Nussknacker - Diese Eichörnchen  haben den Dreh raus
    DUK10099168_001
    FEATURE - Talentierte Nussknacker - Diese Eichörnchen haben den Dreh raus
    PICTURED: A red squirrel uses a nutcracker to get into the walnut.

    Wild red squirrels take matters into their own hands by trying to crack nuts using a variety of tools.

    The adorable squirrels resort to using hammers, a nutcracker, and even a guillotine as they try to break into the walnuts for a tasty snack.

    The photographs were taken by 49-year-old photographer Geert Weggen in Bispgarden, Sweden.

    Geert creates the scene and builds the props for the shoot - he then waits for the wild squirrels to come and pose for the camera.

    © Geert Weggen/Solent News & Photo Agency
    UK +44 (0) 2380 458800 (FOTO: DUKAS/SOLENT NEWS)

    (c) Dukas

     

  • FEATURE - Mozzarella-Produktion in einer Molkerei bei Neapel
    DUK10098044_002
    FEATURE - Mozzarella-Produktion in einer Molkerei bei Neapel
    July 23, 2018 - Naples, Campania, Italy - Employees during a production of Mozzarella Dop Campana, dairy in Naples, Italy, July 24, 2018 (FOTO: DUKAS/ZUMA)
    (c) Dukas

     

  • FEATURE - Mozzarella-Produktion in einer Molkerei bei Neapel
    DUK10098044_004
    FEATURE - Mozzarella-Produktion in einer Molkerei bei Neapel
    July 23, 2018 - Naples, Campania, Italy - Employees during a production of Mozzarella Dop Campana, dairy in Naples, Italy, July 24, 2018 (FOTO: DUKAS/ZUMA)
    (c) Dukas

     

  • FEATURE - Mozzarella-Produktion in einer Molkerei bei Neapel
    DUK10098044_003
    FEATURE - Mozzarella-Produktion in einer Molkerei bei Neapel
    July 23, 2018 - Naples, Campania, Italy - Employees during a production of Mozzarella Dop Campana, dairy in Naples, Italy, July 24, 2018 (FOTO: DUKAS/ZUMA)
    (c) Dukas

     

  • Zutaten Karibik-Bowl, Ingredients Caribbean Bowl
    DUKAS_93179476_PPR
    Zutaten Karibik-Bowl, Ingredients Caribbean Bowl
    Zutaten Karibik-Bowl, Ingredients Caribbean Bowl, *** Local Caption *** 00627985

     

  • Zutaten Quinoa-Tofu-Bowl, Ingredients Quinoa tofu bowl
    DUKAS_93178087_PPR
    Zutaten Quinoa-Tofu-Bowl, Ingredients Quinoa tofu bowl
    Zutaten Quinoa-Tofu-Bowl, Ingredients Quinoa tofu bowl, *** Local Caption *** 00627981

     

  • Quinoa Tofu Bowl
    DUKAS_93178085_PPR
    Quinoa Tofu Bowl
    Quinoa Tofu Bowl, PREMIUM SELECTION SPECIAL FEE: 50% SURCHARGE *** Local Caption *** 00627982
    PREMIUM SELECTION SPECIAL FEE: 50% SURCHARGE

     

  • Zutaten Karibik-Bowl, Ingredients Caribbean Bowl
    DUKAS_93174166_PPR
    Zutaten Karibik-Bowl, Ingredients Caribbean Bowl
    Zutaten Karibik-Bowl, Ingredients Caribbean Bowl, PREMIUM SELECTION SPECIAL FEE: 50% SURCHARGE *** Local Caption *** 00627986
    PREMIUM SELECTION SPECIAL FEE: 50% SURCHARGE

     

  • FEATURE - Talentierte  Nussknacker - Diese Eichörnchen  haben den Dreh raus
    DUK10099168_010
    FEATURE - Talentierte Nussknacker - Diese Eichörnchen haben den Dreh raus
    PICTURED: A red squirrel uses a nutcracker to get into the walnut.

    Wild red squirrels take matters into their own hands by trying to crack nuts using a variety of tools.

    The adorable squirrels resort to using hammers, a nutcracker, and even a guillotine as they try to break into the walnuts for a tasty snack.

    The photographs were taken by 49-year-old photographer Geert Weggen in Bispgarden, Sweden.

    Geert creates the scene and builds the props for the shoot - he then waits for the wild squirrels to come and pose for the camera.

    © Geert Weggen/Solent News & Photo Agency
    UK +44 (0) 2380 458800 (FOTO: DUKAS/SOLENT NEWS)

    (c) Dukas

     

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