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DUKAS_184407006_NUR
Daily Life In Gaza Amid Hamas-Israel Conflict
A Palestinian woman kneads ground lentils into a dough to bake bread during a flour shortage in her shelter in the Jabalia camp for refugees in the northern Gaza Strip on May 6, 2025. Hamas dismisses ceasefire talks with Israel as pointless, accusing it of waging a ''hunger war'' on Gaza, where famine looms, as the Israeli military prepares for a broader assault. (Photo by Majdi Fathi/NurPhoto) -
DUKAS_184407027_NUR
Daily Life In Gaza Amid Hamas-Israel Conflict
A Palestinian woman kneads ground lentils into a dough to bake bread during a flour shortage in her shelter in the Jabalia camp for refugees in the northern Gaza Strip on May 6, 2025. Hamas dismisses ceasefire talks with Israel as pointless, accusing it of waging a ''hunger war'' on Gaza, where famine looms, as the Israeli military prepares for a broader assault. (Photo by Majdi Fathi/NurPhoto) -
DUKAS_184407021_NUR
Daily Life In Gaza Amid Hamas-Israel Conflict
A Palestinian woman kneads ground lentils into a dough to bake bread during a flour shortage in her shelter in the Jabalia camp for refugees in the northern Gaza Strip on May 6, 2025. Hamas dismisses ceasefire talks with Israel as pointless, accusing it of waging a ''hunger war'' on Gaza, where famine looms, as the Israeli military prepares for a broader assault. (Photo by Majdi Fathi/NurPhoto) -
DUKAS_184407005_NUR
Daily Life In Gaza Amid Hamas-Israel Conflict
A Palestinian woman kneads ground lentils into a dough to bake bread during a flour shortage in her shelter in the Jabalia camp for refugees in the northern Gaza Strip on May 6, 2025. Hamas dismisses ceasefire talks with Israel as pointless, accusing it of waging a ''hunger war'' on Gaza, where famine looms, as the Israeli military prepares for a broader assault. (Photo by Majdi Fathi/NurPhoto) -
DUKAS_179712400_EYE
Global heating is already making kiln workers’ lives unbearable. And it will only get worse
Researchers mapped brick kilns across India and used climate models to forecast the levels of heat stress workers face between now and 2050.
New research by the Rights Lab at the University of Nottingham in England shows that brick kiln workers are among the most vulnerable to human-caused global heating.
Patna, Bihar
A man walks past a pile of bricks at the Uma Brick Kiln, mosquito nets on top of the brick pile s serve as beds for the workers at night when its too hot to sleep indoors.
Ishan Tankha / Guardian / eyevine
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(FOTO: DUKAS/EYEVINE) -
DUKAS_179712401_EYE
Global heating is already making kiln workers’ lives unbearable. And it will only get worse
Researchers mapped brick kilns across India and used climate models to forecast the levels of heat stress workers face between now and 2050.
New research by the Rights Lab at the University of Nottingham in England shows that brick kiln workers are among the most vulnerable to human-caused global heating.
Patna, Bihar
Workers take a water break after loading bricks into the kiln for firing at the Uma Brick Kiln in Danapur, on the outskirts of Patna city.
Ishan Tankha / Guardian / eyevine
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(FOTO: DUKAS/EYEVINE) -
DUKAS_179712397_EYE
Global heating is already making kiln workers’ lives unbearable. And it will only get worse
Researchers mapped brick kilns across India and used climate models to forecast the levels of heat stress workers face between now and 2050.
New research by the Rights Lab at the University of Nottingham in England shows that brick kiln workers are among the most vulnerable to human-caused global heating.
Patna, Bihar
Workers loading unbaked bricks in the kiln at Uma Brick Kiln in Danapur , on the outskirts of Patna city.
Ishan Tankha / Guardian / eyevine
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(FOTO: DUKAS/EYEVINE) -
DUKAS_179712398_EYE
Global heating is already making kiln workers’ lives unbearable. And it will only get worse
Researchers mapped brick kilns across India and used climate models to forecast the levels of heat stress workers face between now and 2050.
New research by the Rights Lab at the University of Nottingham in England shows that brick kiln workers are among the most vulnerable to human-caused global heating.
Patna, Bihar
A worker fires the kiln by pouring powdered coal through small chimney like holes that dot the roof of the kiln.
Ishan Tankha / Guardian / eyevine
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(FOTO: DUKAS/EYEVINE) -
DUKAS_179712396_EYE
Global heating is already making kiln workers’ lives unbearable. And it will only get worse
Researchers mapped brick kilns across India and used climate models to forecast the levels of heat stress workers face between now and 2050.
New research by the Rights Lab at the University of Nottingham in England shows that brick kiln workers are among the most vulnerable to human-caused global heating.
Sunita Sonkar ( L) and Kiran SOnkar at their makeshift home on the worksite.
Ishan Tankha / Guardian / eyevine
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(FOTO: DUKAS/EYEVINE) -
DUKAS_179712395_EYE
Global heating is already making kiln workers’ lives unbearable. And it will only get worse
Researchers mapped brick kilns across India and used climate models to forecast the levels of heat stress workers face between now and 2050.
New research by the Rights Lab at the University of Nottingham in England shows that brick kiln workers are among the most vulnerable to human-caused global heating.
Patna, Bihar
A Worker gets a little rest under a banyan tree at the Uma Brick kiln in Danapur, Patna where she works as a brick loader . Very high summer temperatures stop all work in the day at the kiln with most work restricted to the early mornings and evenings.
Ishan Tankha / Guardian / eyevine
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(FOTO: DUKAS/EYEVINE) -
DUKAS_179712399_EYE
Global heating is already making kiln workers’ lives unbearable. And it will only get worse
Researchers mapped brick kilns across India and used climate models to forecast the levels of heat stress workers face between now and 2050.
New research by the Rights Lab at the University of Nottingham in England shows that brick kiln workers are among the most vulnerable to human-caused global heating.
Patna, Bihar
Migrant workers from Uttar Pradesh rest under the shade of the sole banyan tree at their worksite in Danapur, on the outskirts of Patna city.
Ishan Tankha / Guardian / eyevine
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(FOTO: DUKAS/EYEVINE) -
DUKAS_179712394_EYE
Global heating is already making kiln workers’ lives unbearable. And it will only get worse
Researchers mapped brick kilns across India and used climate models to forecast the levels of heat stress workers face between now and 2050.
New research by the Rights Lab at the University of Nottingham in England shows that brick kiln workers are among the most vulnerable to human-caused global heating.
Harilal Rajput,
Ishan Tankha / Guardian / eyevine
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(FOTO: DUKAS/EYEVINE) -
DUKAS_179712393_EYE
Global heating is already making kiln workers’ lives unbearable. And it will only get worse
Researchers mapped brick kilns across India and used climate models to forecast the levels of heat stress workers face between now and 2050.
New research by the Rights Lab at the University of Nottingham in England shows that brick kiln workers are among the most vulnerable to human-caused global heating.
Lalu Gadhi, 22 a migrant worker from Jharkhand seen pouring coal dust into the kiln at the Uma brick kiln in Danapur, on the outskirts of Patna city .
Ishan Tankha / Guardian / eyevine
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(FOTO: DUKAS/EYEVINE) -
DUKAS_118645608_EYE
Chinelo Awa of Good Cake Day.
Baker Chinelo Awa pictured in her flat, London.
Awa, 32, was a property paralegal with a baking business on the side but she always hoped to quit the day job and grow her company, Good Cake Day (goodcakeday.com). Her chance came during the lockdown.
© Rii Schroer / eyevine
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(FOTO: DUKAS/EYEVINE)
Rii Schroer / eyevine -
DUKAS_118645606_EYE
Chinelo Awa of Good Cake Day.
Baker Chinelo Awa pictured in her flat, London.
Awa, 32, was a property paralegal with a baking business on the side but she always hoped to quit the day job and grow her company, Good Cake Day (goodcakeday.com). Her chance came during the lockdown.
© Rii Schroer / eyevine
Contact eyevine for more information about using this image:
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(FOTO: DUKAS/EYEVINE)
Rii Schroer / eyevine -
DUKAS_118645603_EYE
Chinelo Awa of Good Cake Day.
Baker Chinelo Awa pictured in her flat, London.
Awa, 32, was a property paralegal with a baking business on the side but she always hoped to quit the day job and grow her company, Good Cake Day (goodcakeday.com). Her chance came during the lockdown.
© Rii Schroer / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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(FOTO: DUKAS/EYEVINE)
Rii Schroer / eyevine -
DUKAS_118645610_EYE
Chinelo Awa of Good Cake Day.
Baker Chinelo Awa pictured in her flat, London.
Awa, 32, was a property paralegal with a baking business on the side but she always hoped to quit the day job and grow her company, Good Cake Day (goodcakeday.com). Her chance came during the lockdown.
© Rii Schroer / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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(FOTO: DUKAS/EYEVINE)
Rii Schroer / eyevine -
DUKAS_118645602_EYE
Chinelo Awa of Good Cake Day.
Baker Chinelo Awa pictured in her flat, London.
Awa, 32, was a property paralegal with a baking business on the side but she always hoped to quit the day job and grow her company, Good Cake Day (goodcakeday.com). Her chance came during the lockdown.
© Rii Schroer / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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(FOTO: DUKAS/EYEVINE)
Rii Schroer / eyevine -
DUKAS_118645613_EYE
Chinelo Awa of Good Cake Day.
Baker Chinelo Awa pictured in her flat, London.
Awa, 32, was a property paralegal with a baking business on the side but she always hoped to quit the day job and grow her company, Good Cake Day (goodcakeday.com). Her chance came during the lockdown.
© Rii Schroer / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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(FOTO: DUKAS/EYEVINE)
Rii Schroer / eyevine -
DUKAS_118645612_EYE
Chinelo Awa of Good Cake Day.
Baker Chinelo Awa pictured in her flat, London.
Awa, 32, was a property paralegal with a baking business on the side but she always hoped to quit the day job and grow her company, Good Cake Day (goodcakeday.com). Her chance came during the lockdown.
© Rii Schroer / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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(FOTO: DUKAS/EYEVINE)
Rii Schroer / eyevine -
DUKAS_118645601_EYE
Chinelo Awa of Good Cake Day.
Baker Chinelo Awa pictured in her flat, London.
Awa, 32, was a property paralegal with a baking business on the side but she always hoped to quit the day job and grow her company, Good Cake Day (goodcakeday.com). Her chance came during the lockdown.
© Rii Schroer / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
Rii Schroer / eyevine -
DUKAS_118645604_EYE
Chinelo Awa of Good Cake Day.
Baker Chinelo Awa pictured in her flat, London.
Awa, 32, was a property paralegal with a baking business on the side but she always hoped to quit the day job and grow her company, Good Cake Day (goodcakeday.com). Her chance came during the lockdown.
© Rii Schroer / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
Rii Schroer / eyevine -
DUKAS_118645614_EYE
Chinelo Awa of Good Cake Day.
Baker Chinelo Awa pictured in her flat, London.
Awa, 32, was a property paralegal with a baking business on the side but she always hoped to quit the day job and grow her company, Good Cake Day (goodcakeday.com). Her chance came during the lockdown.
© Rii Schroer / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
Rii Schroer / eyevine -
DUKAS_118645605_EYE
Chinelo Awa of Good Cake Day.
Baker Chinelo Awa pictured in her flat, London.
Awa, 32, was a property paralegal with a baking business on the side but she always hoped to quit the day job and grow her company, Good Cake Day (goodcakeday.com). Her chance came during the lockdown.
© Rii Schroer / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
Rii Schroer / eyevine -
DUKAS_118645609_EYE
Chinelo Awa of Good Cake Day.
Baker Chinelo Awa pictured in her flat, London.
Awa, 32, was a property paralegal with a baking business on the side but she always hoped to quit the day job and grow her company, Good Cake Day (goodcakeday.com). Her chance came during the lockdown.
© Rii Schroer / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
Rii Schroer / eyevine -
DUKAS_118645611_EYE
Chinelo Awa of Good Cake Day.
Baker Chinelo Awa pictured in her flat, London.
Awa, 32, was a property paralegal with a baking business on the side but she always hoped to quit the day job and grow her company, Good Cake Day (goodcakeday.com). Her chance came during the lockdown.
© Rii Schroer / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
Rii Schroer / eyevine -
DUKAS_118645607_EYE
Chinelo Awa of Good Cake Day.
Baker Chinelo Awa pictured in her flat, London.
Awa, 32, was a property paralegal with a baking business on the side but she always hoped to quit the day job and grow her company, Good Cake Day (goodcakeday.com). Her chance came during the lockdown.
© Rii Schroer / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
Rii Schroer / eyevine -
DUKAS_116787121_EYE
'My chickens are always pleased to see me!' Life with the hen rescuers
The chicken pen in the garden of Nancy Birtwhistle,66, known for winning the Great British Bake Off in 2014. Nancy has been rearing hens for 20 years and is an advocate of them both as pets and a more environmentally-friendly way of procuring eggs. She currently has eight hens, four are rescues and four are “posh girls” she bought from farmers. Nancy Birtwhistle is photographed at her home in Barton Upon Humber in North Lincolnshire.
© Richard Saker / Guardian / eyevine
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_116787120_EYE
'My chickens are always pleased to see me!' Life with the hen rescuers
Nancy Birtwhistle,66, (with her hen called ‘Shadow’) known for winning the Great British Bake Off in 2014. Nancy has been rearing hens for 20 years and is an advocate of them both as pets and a more environmentally-friendly way of procuring eggs. She currently has eight hens, four are rescues and four are “posh girls” she bought from farmers. Nancy Birtwhistle is photographed at her home in Barton Upon Humber in North Lincolnshire.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_116787119_EYE
'My chickens are always pleased to see me!' Life with the hen rescuers
Freshly laid eggs in the chicken pen owned by Nancy Birtwhistle,66, known for winning the Great British Bake Off in 2014. Nancy has been rearing hens for 20 years and is an advocate of them both as pets and a more environmentally-friendly way of procuring eggs. She currently has eight hens, four are rescues and four are “posh girls” she bought from farmers. Nancy Birtwhistle is photographed at her home in Barton Upon Humber in North Lincolnshire.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_116787118_EYE
'My chickens are always pleased to see me!' Life with the hen rescuers
Freshly laid eggs in the chicken pen in the garden of Nancy Birtwhistle,66, known for winning the Great British Bake Off in 2014. Nancy has been rearing hens for 20 years and is an advocate of them both as pets and a more environmentally-friendly way of procuring eggs. She currently has eight hens, four are rescues and four are “posh girls” she bought from farmers. Nancy Birtwhistle is photographed at her home in Barton Upon Humber in North Lincolnshire.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_116787117_EYE
'My chickens are always pleased to see me!' Life with the hen rescuers
Nancy Birtwhistle,66, known for winning the Great British Bake Off in 2014. Nancy has been rearing hens for 20 years and is an advocate of them both as pets and a more environmentally-friendly way of procuring eggs. She currently has eight hens, four are rescues and four are “posh girls” she bought from farmers. Nancy Birtwhistle is photographed at her home in Barton Upon Humber in North Lincolnshire.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_116787115_EYE
'My chickens are always pleased to see me!' Life with the hen rescuers
Freshly laid eggs in the chicken pen in the garden of Nancy Birtwhistle,66, known for winning the Great British Bake Off in 2014. Nancy has been rearing hens for 20 years and is an advocate of them both as pets and a more environmentally-friendly way of procuring eggs. She currently has eight hens, four are rescues and four are “posh girls” she bought from farmers. Nancy Birtwhistle is photographed at her home in Barton Upon Humber in North Lincolnshire.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_116787114_EYE
'My chickens are always pleased to see me!' Life with the hen rescuers
Nancy Birtwhistle,66, (photographed with her hen called ’Shadow’) known for winning the Great British Bake Off in 2014. Nancy has been rearing hens for 20 years and is an advocate of them both as pets and a more environmentally-friendly way of procuring eggs. She currently has eight hens, four are rescues and four are “posh girls” she bought from farmers. Nancy Birtwhistle is photographed at her home in Barton Upon Humber in North Lincolnshire.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_116787113_EYE
'My chickens are always pleased to see me!' Life with the hen rescuers
Nancy Birtwhistle,66,(photographed with her hen called ‘Shadow’) known for winning the Great British Bake Off in 2014. Nancy has been rearing hens for 20 years and is an advocate of them both as pets and a more environmentally-friendly way of procuring eggs. She currently has eight hens, four are rescues and four are “posh girls” she bought from farmers. Nancy Birtwhistle is photographed at her home in Barton Upon Humber in North Lincolnshire.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_116787112_EYE
'My chickens are always pleased to see me!' Life with the hen rescuers
Nancy Birtwhistle,66, known for winning the Great British Bake Off in 2014. Nancy has been rearing hens for 20 years and is an advocate of them both as pets and a more environmentally-friendly way of procuring eggs. She currently has eight hens, four are rescues and four are “posh girls” she bought from farmers. Nancy Birtwhistle is photographed at her home in Barton Upon Humber in North Lincolnshire.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_116787111_EYE
'My chickens are always pleased to see me!' Life with the hen rescuers
Nancy Birtwhistle,66, known for winning the Great British Bake Off in 2014. Nancy has been rearing hens for 20 years and is an advocate of them both as pets and a more environmentally-friendly way of procuring eggs. She currently has eight hens, four are rescues and four are “posh girls” she bought from farmers. Nancy Birtwhistle is photographed at her home in Barton Upon Humber in North Lincolnshire.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_116787110_EYE
'My chickens are always pleased to see me!' Life with the hen rescuers
Nancy Birtwhistle,66, known for winning the Great British Bake Off in 2014. Nancy has been rearing hens for 20 years and is an advocate of them both as pets and a more environmentally-friendly way of procuring eggs. She currently has eight hens, four are rescues and four are “posh girls” she bought from farmers. Nancy Birtwhistle is photographed at her home in Barton Upon Humber in North Lincolnshire.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_116787109_EYE
'My chickens are always pleased to see me!' Life with the hen rescuers
Nancy Birtwhistle,66, known for winning the Great British Bake Off in 2014. Nancy has been rearing hens for 20 years and is an advocate of them both as pets and a more environmentally-friendly way of procuring eggs. She currently has eight hens, four are rescues and four are “posh girls” she bought from farmers. Nancy Birtwhistle is photographed at her home in Barton Upon Humber in North Lincolnshire.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_116787108_EYE
'My chickens are always pleased to see me!' Life with the hen rescuers
Nancy Birtwhistle,66, known for winning the Great British Bake Off in 2014. Nancy has been rearing hens for 20 years and is an advocate of them both as pets and a more environmentally-friendly way of procuring eggs. She currently has eight hens, four are rescues and four are “posh girls” she bought from farmers. Nancy Birtwhistle is photographed at her home in Barton Upon Humber in North Lincolnshire.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_116787107_EYE
'My chickens are always pleased to see me!' Life with the hen rescuers
Nancy Birtwhistle,66, known for winning the Great British Bake Off in 2014. Nancy has been rearing hens for 20 years and is an advocate of them both as pets and a more environmentally-friendly way of procuring eggs. She currently has eight hens, four are rescues and four are “posh girls” she bought from farmers. Nancy Birtwhistle is photographed at her home in Barton Upon Humber in North Lincolnshire.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_116787106_EYE
'My chickens are always pleased to see me!' Life with the hen rescuers
Nancy Birtwhistle,66, known for winning the Great British Bake Off in 2014. Nancy has been rearing hens for 20 years and is an advocate of them both as pets and a more environmentally-friendly way of procuring eggs. She currently has eight hens, four are rescues and four are “posh girls” she bought from farmers. Nancy Birtwhistle is photographed at her home in Barton Upon Humber in North Lincolnshire.
© Richard Saker / Guardian / eyevine
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_116787105_EYE
'My chickens are always pleased to see me!' Life with the hen rescuers
Nancy Birtwhistle,66, known for winning the Great British Bake Off in 2014. Nancy has been rearing hens for 20 years and is an advocate of them both as pets and a more environmentally-friendly way of procuring eggs. She currently has eight hens, four are rescues and four are “posh girls” she bought from farmers. Nancy Birtwhistle is photographed at her home in Barton Upon Humber in North Lincolnshire.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_116787104_EYE
'My chickens are always pleased to see me!' Life with the hen rescuers
Nancy Birtwhistle,66, known for winning the Great British Bake Off in 2014. Nancy has been rearing hens for 20 years and is an advocate of them both as pets and a more environmentally-friendly way of procuring eggs. She currently has eight hens, four are rescues and four are “posh girls” she bought from farmers. Nancy Birtwhistle is photographed at her home in Barton Upon Humber in North Lincolnshire.
© Richard Saker / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUK10129581_009
NEWS - Coronavirus UK: Fast leere Regale in einem Supermarkt in Wembley
Mandatory Credit: Photo by Alex Lentati/LNP/REX (10573428f)
Empty shelves in the Home Bake aisle.
Coronavirus outbreak, London, UK - 03 Mar 2020
Panic-buying starts to show in this ASDA store in Wandsworth as shelves empty out of goods. Earlier, Boris Johnson announced his battle plan in Downing Street for combating the coronavirus crisis.
(c) Dukas -
DUK10129581_006
NEWS - Coronavirus UK: Fast leere Regale in einem Supermarkt in Wembley
Mandatory Credit: Photo by Alex Lentati/LNP/REX (10573428g)
Empty shelves in the Home Bake aisle.
Coronavirus outbreak, London, UK - 03 Mar 2020
Panic-buying starts to show in this ASDA store in Wandsworth as shelves empty out of goods. Earlier, Boris Johnson announced his battle plan in Downing Street for combating the coronavirus crisis.
(c) Dukas -
DUKAS_113740770_EYE
Vegan steak bake
Customers eating Greggs new Vegan steak bake which has been launched at the beginning of Veganuary. Since the runaway success of its meatless sausage roll, the bakery chain has been working to develop vegan versions of its other bestselling items.
© Christopher Thomond / Guardian / eyevine
Contact eyevine for more information about using this image:
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_113740756_EYE
Vegan steak bake
Customers eating Greggs new Vegan steak bake which has been launched at the beginning of Veganuary. Since the runaway success of its meatless sausage roll, the bakery chain has been working to develop vegan versions of its other bestselling items.
© Christopher Thomond / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_109753221_EYE
Bake Off winner David Atherton: ‘I enjoy the buns innuendos!’
Great British Bake Off winner David Atherton. He won GBBO with a reputation for being calm, tidy and methodical. But the star baker says in reality he’s an extrovert hippy who hasn’t washed his hair in 15 years – and another contestant tested one of his bakes.
© Linda Nylind / Guardian / eyevine
Contact eyevine for more information about using this image:
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
DUKAS_109753219_EYE
Bake Off winner David Atherton: ‘I enjoy the buns innuendos!’
Great British Bake Off winner David Atherton. He won GBBO with a reputation for being calm, tidy and methodical. But the star baker says in reality he’s an extrovert hippy who hasn’t washed his hair in 15 years – and another contestant tested one of his bakes.
© Linda Nylind / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
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(FOTO: DUKAS/EYEVINE)
© Guardian / eyevine. All Rights Reserved. -
