Your search:
15 result(s) in 0.04 s
-
DUKAS_50242085_SIP
PARIS : Jean Francois piege participe a la 1ere edition de Haute Cuisine Paris
Le chef cuisinier francais Jean-Pierre Piege pose dans le showroom au siege parisien de Maison Martin Margiela. Jean piere Piege et la maison Martin Margiela participent ensemble a la premiere edition de 'Haute Cuisine Paris' qui prone la rencontre entre des acteurs de la gastronomie et de la haute couture. Cette manifestation se tient du 7 au 10 juillet 2011, dans les Jardins du Palais Royal, a Paris. L'occasion pour des chefs et des couturiers de se rencontrer pour signer ensemble des creations. Paris, FRANCE -27/06/2011/Credit:JEROME MARS/JDD/SIPA/1107031529
DUKAS/SIPA DUKAS -
DUKAS_28146309_SIP
PARIS : Jean Francois piege participe a la 1ere edition de Haute Cuisine Paris
Le chef cuisinier francais Jean-Pierre Piege pose dans le showroom au siege parisien de Maison Martin Margiela. Jean piere Piege et la maison Martin Margiela participent ensemble a la premiere edition de 'Haute Cuisine Paris' qui prone la rencontre entre des acteurs de la gastronomie et de la haute couture. Cette manifestation se tient du 7 au 10 juillet 2011, dans les Jardins du Palais Royal, a Paris. L'occasion pour des chefs et des couturiers de se rencontrer pour signer ensemble des creations. Paris, FRANCE -27/06/2011/Credit:JEROME MARS/JDD/SIPA/1107031529
DUKAS/SIPA -
DUK10014614_044
PEOPLE - Happy Birthday - Starkoch Paul Bocuse wird am 11 .Februar 90 Jahre alt
French Chef Paul Bocuse pictured during the world final of the international culinary competition of the Bocuse d'Or (Golden Bocuse) in Lyon, FRANCE- 26/01/2011. /Credit:FAYOLLE PASCAL/SIPA/1101261446
(c) Dukas -
DUK10014614_042
PEOPLE - Happy Birthday - Starkoch Paul Bocuse wird am 11 .Februar 90 Jahre alt
French Chef Paul Bocuse (C) pictured during the world final of the international culinary competition of the Bocuse d'Or (Golden Bocuse) in Lyon, FRANCE- 26/01/2011. /Credit:FAYOLLE PASCAL/SIPA/1101261446
(c) Dukas -
DUK10014614_041
PEOPLE - Happy Birthday - Starkoch Paul Bocuse wird am 11 .Februar 90 Jahre alt
French Chef Paul Bocuse pictured during the world final of the international culinary competition of the Bocuse d'Or (Golden Bocuse) in Lyon, FRANCE- 26/01/2011. /Credit:FAYOLLE PASCAL/SIPA/1101261446
(c) Dukas -
DUK10014614_038
PEOPLE - Happy Birthday - Starkoch Paul Bocuse wird am 11 .Februar 90 Jahre alt
French Chef Paul Bocuse (R) pictured during the world final of the international culinary competition of the Bocuse d'Or (Golden Bocuse) in Lyon, FRANCE- 26/01/2011. /Credit:FAYOLLE PASCAL/SIPA/1101261446
(c) Dukas -
DUK10014614_037
PEOPLE - Happy Birthday - Starkoch Paul Bocuse wird am 11 .Februar 90 Jahre alt
French Chef Paul Bocuse (C) and his son Jerome (R) pictured during the world final of the international culinary competition of the Bocuse d'Or (Golden Bocuse) in Lyon, FRANCE- 26/01/2011. /Credit:FAYOLLE PASCAL/SIPA/1101261446
(c) Dukas -
DUK10014614_043
PEOPLE - Happy Birthday - Starkoch Paul Bocuse wird am 11 .Februar 90 Jahre alt
Fifty international chefs pose for the official picture of the "Bocuse d'Or" (Golden Bocuse) trophy, at the 13th World Cuisine contest, in Lyon town hall, central France, Tuesday, Jan. 25, 2011. The contest, a sort of world cup of cuisine, was started in 1987 by Lyon chef Paul Bocuse to reward young international culinary talents. Lyon, (Rhone) FRANCE- 25/01/2011./Credit:FAYOLLE PASCAL/SIPA/1101260941
(c) Dukas -
DUK10014614_004
PEOPLE - Happy Birthday - Starkoch Paul Bocuse wird am 11 .Februar 90 Jahre alt
French Chef Paul Bocuse with his son Jerome at the Town Hall of Lyon during the gala dinner as part of the the "Bocuse d'Or" (Golden Bocuse) trophy, at the 13th World Cuisine contest, to reward young international culinary talents. Lyon, FRANCE-25/01/2011./Credit:FAYOLLE PASCAL/SIPA/1101260941
(c) Dukas -
DUKAS_17817869_SIP
COLOMBES: Inside the Maison Dalloyau kitchens
Cakes and pastry treats in the Dalloyau production centre in Colombes. Founded in 1802, by Jean-Baptiste Dalloyau, the luxury Dalloyau restaurant and pastry house has eight boutiques in Paris and 26 franchises in Kuwait, Korea and Japan. The company, which had a revenue of 65million euro in 2008, announced in January 2010 that it plans to open five more international boutiques in Morocco, Qatar and the United Arab Emirates. Colombes, FRANCE - 17/12/2009./1001291157
DUKAS/SIPA -
DUKAS_17817868_SIP
COLOMBES: Inside the Maison Dalloyau kitchens
Macaroons in the Dalloyau production centre in Colombes. Founded in 1802, by Jean-Baptiste Dalloyau, the luxury Dalloyau restaurant and pastry house has eight boutiques in Paris and 26 franchises in Kuwait, Korea and Japan. The company, which had a revenue of 65million euro in 2008, announced in January 2010 that it plans to open five more international boutiques in Morocco, Qatar and the United Arab Emirates. Colombes, FRANCE - 17/12/2009./1001291157
DUKAS/SIPA -
DUKAS_17817867_SIP
COLOMBES: Inside the Maison Dalloyau kitchens
Preparing chocolates in the Dalloyau production centre in Colombes. Founded in 1802, by Jean-Baptiste Dalloyau, the luxury Dalloyau restaurant and pastry house has eight boutiques in Paris and 26 franchises in Kuwait, Korea and Japan. The company, which had a revenue of 65million euro in 2008, announced in January 2010 that it plans to open five more international boutiques in Morocco, Qatar and the United Arab Emirates. Colombes, FRANCE - 17/12/2009./1001291157
DUKAS/SIPA -
DUKAS_15480788_SIP
FRA : Michel Montignac, ou la "Gastronomie nutritionelle"
Inauguration du restaurant de Michel Montignac. Paris, FRANCE, 20 Octobre 1993/Credit:ROUSSIER/SIPA/1008251903
DUKAS/SIPA -
DUKAS_15480787_SIP
FRA : Michel Montignac, ou la "Gastronomie nutritionelle"
Inauguration du restaurant de Michel Montignac. Paris, FRANCE, 20 Octobre 1993/Credit:ROUSSIER/SIPA/1008251903
DUKAS/SIPA -
DUKAS_15480786_SIP
FRA : Michel Montignac, ou la "Gastronomie nutritionelle"
Inauguration du restaurant de Michel Montignac. Paris, FRANCE, 20 Octobre 1993/Credit:ROUSSIER/SIPA/1008251903
DUKAS/SIPA