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  • FEATURE - Traditionsreich: Die handgemachten Salzwasser-Nudeln von Buyei in China
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    FEATURE - Traditionsreich: Die handgemachten Salzwasser-Nudeln von Buyei in China
    June 26, 2019 - Guizhou, Guizhou, China - Guizhou, China - June 26 2019:Saltwater noodles are one of the specialties of baoshu village, shitun town, wangmo county, buyi and miao autonomous prefecture, southwest guizhou province. It originated in qianlong period and has a history of more than 200 years.Saltwater noodles are called health food by local people in buyi. They are soft, delicious, lube, nutritious and easy to digest.Bao shu is an ordinary village with more than 200 families, all of whom make noodles for a living.Making Saltwater noodles have become not only the name card of the village, but also a way of life passed down from generation to generation by the local buyi villagers. (Credit Image: © SIPA Asia via ZUMA Wire (FOTO: DUKAS/ZUMA)
    (c) Dukas