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DUKAS_185596603_NUR
Agricultural High Yield
A farmer harvests potatoes in the field in Zaozhuang City, Shandong Province, China, on June 4, 2025. (Photo by Costfoto/NurPhoto) -
DUKAS_185596594_NUR
Agricultural High Yield
A farmer harvests potatoes in the field in Zaozhuang City, Shandong Province, China, on June 4, 2025. (Photo by Costfoto/NurPhoto) -
DUKAS_185596591_NUR
Agricultural High Yield
A farmer harvests potatoes in the field in Zaozhuang City, Shandong Province, China, on June 4, 2025. (Photo by Costfoto/NurPhoto) -
DUKAS_185578472_NUR
Lime Fruit Harvest India - Agriculture In India
A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support (Photo by Soumyabrata Roy/NurPhoto) -
DUKAS_185578471_NUR
Lime Fruit Harvest India - Agriculture In India
A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support (Photo by Soumyabrata Roy/NurPhoto) -
DUKAS_185578469_NUR
Lime Fruit Harvest India - Agriculture In India
A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support (Photo by Soumyabrata Roy/NurPhoto) -
DUKAS_185578449_NUR
Lime Fruit Harvest India - Agriculture In India
A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support (Photo by Soumyabrata Roy/NurPhoto) -
DUKAS_185578448_NUR
Lime Fruit Harvest India - Agriculture In India
A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support (Photo by Soumyabrata Roy/NurPhoto) -
DUKAS_185578447_NUR
Lime Fruit Harvest India - Agriculture In India
A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support (Photo by Soumyabrata Roy/NurPhoto) -
DUKAS_185578445_NUR
Lime Fruit Harvest India - Agriculture In India
A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support (Photo by Soumyabrata Roy/NurPhoto) -
DUKAS_185578443_NUR
Lime Fruit Harvest India - Agriculture In India
A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support (Photo by Soumyabrata Roy/NurPhoto) -
DUKAS_185578442_NUR
Lime Fruit Harvest India - Agriculture In India
A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support (Photo by Soumyabrata Roy/NurPhoto) -
DUKAS_185578441_NUR
Lime Fruit Harvest India - Agriculture In India
A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support (Photo by Soumyabrata Roy/NurPhoto) -
DUKAS_185578351_NUR
Lime Fruit Harvest India - Agriculture In India
A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support (Photo by Soumyabrata Roy/NurPhoto) -
DUKAS_185578350_NUR
Lime Fruit Harvest India - Agriculture In India
A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support (Photo by Soumyabrata Roy/NurPhoto) -
DUKAS_185578349_NUR
Lime Fruit Harvest India - Agriculture In India
A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support (Photo by Soumyabrata Roy/NurPhoto) -
DUKAS_185578348_NUR
Lime Fruit Harvest India - Agriculture In India
A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support (Photo by Soumyabrata Roy/NurPhoto) -
DUKAS_185578347_NUR
Lime Fruit Harvest India - Agriculture In India
A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support (Photo by Soumyabrata Roy/NurPhoto) -
DUKAS_185578336_NUR
Lime Fruit Harvest India - Agriculture In India
A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support (Photo by Soumyabrata Roy/NurPhoto) -
DUKAS_185578333_NUR
Lime Fruit Harvest India - Agriculture In India
A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support (Photo by Soumyabrata Roy/NurPhoto) -
DUKAS_185578332_NUR
Lime Fruit Harvest India - Agriculture In India
A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support (Photo by Soumyabrata Roy/NurPhoto) -
DUKAS_185578331_NUR
Lime Fruit Harvest India - Agriculture In India
A view of ripe limes growing on a tree during harvest season in Tehatta, West Bengal, India, on June 3, 2025. India produces approximately 17.4% of the world's limes. The fruit, part of the Citrus genus (family Rutaceae), is widely cultivated in tropical and subtropical regions for its acidic, edible fruit. Limes are known for their high vitamin C content and associated health benefits, including improved digestion and immune support (Photo by Soumyabrata Roy/NurPhoto) -
DUKAS_185457969_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457967_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457965_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457963_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457961_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457957_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457953_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457950_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457947_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457813_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457809_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457808_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457807_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457806_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457805_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457804_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457802_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457800_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457797_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457793_NUR
Grape Harvest In Egypt
In Beheira, Egypt, on May 31, 2025, the harvest season begins in the vineyards of Beheira, one of Egypt's most important grape production centers. (Photo by Mahmoud Elkhwas/NurPhoto) -
DUKAS_185457792_NUR
Grape Harvest In Egypt
In Beheira, Egypt, on May 31, 2025, the harvest season begins in the vineyards of Beheira, one of Egypt's most important grape production centers. (Photo by Mahmoud Elkhwas/NurPhoto) -
DUKAS_185457791_NUR
Grape Harvest In Egypt
In Beheira, Egypt, on May 31, 2025, the harvest season begins in the vineyards of Beheira, one of Egypt's most important grape production centers. (Photo by Mahmoud Elkhwas/NurPhoto) -
DUKAS_185457790_NUR
Grape Harvest In Egypt
In Beheira, Egypt, on May 31, 2025, the harvest season begins in the vineyards of Beheira, one of Egypt's most important grape production centers. (Photo by Mahmoud Elkhwas/NurPhoto) -
DUKAS_185457789_NUR
Grape Harvest In Egypt
Egyptian farmers harvest grapes in Wadi El Natrun, Beheira Governorate, Egypt, on May 31, 2025. (Photo by Doaa Adel/NurPhoto) -
DUKAS_185457786_NUR
Grape Harvest In Egypt
In Beheira, Egypt, on May 31, 2025, the harvest season begins in the vineyards of Beheira, one of Egypt's most important grape production centers. (Photo by Mahmoud Elkhwas/NurPhoto) -
DUKAS_185457785_NUR
Grape Harvest In Egypt
In Beheira, Egypt, on May 31, 2025, the harvest season begins in the vineyards of Beheira, one of Egypt's most important grape production centers. (Photo by Mahmoud Elkhwas/NurPhoto) -
DUKAS_185457784_NUR
Grape Harvest In Egypt
In Beheira, Egypt, on May 31, 2025, the harvest season begins in the vineyards of Beheira, one of Egypt's most important grape production centers. (Photo by Mahmoud Elkhwas/NurPhoto) -
DUKAS_185457782_NUR
Grape Harvest In Egypt
In Beheira, Egypt, on May 31, 2025, the harvest season begins in the vineyards of Beheira, one of Egypt's most important grape production centers. (Photo by Mahmoud Elkhwas/NurPhoto) -
